ROOSEVELT AND KOSTNER / AMOCO

Jun 18, 2020

6 violations

Key Violations:

|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SELF SERVICE CAPPUCCINO, AND COFFEE MACHINE IN PLACE IN DESIGNATED AREA WHERE HANDSINK IS NOT IN PLACE FOR PROPER HAND-WASHING. INSTRUCTED TO INSTALL A HAND-SINK WITH HOT AND COLD RUNNING WATER UNDER CITY'S PRESSURE, WITH SOAP AND PAPER-TOWELS AVAILABLE. PRIORITY FOUNDATION VIOLATION. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). NO CITATION ISSUED.;;2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE OR VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR PUBLIC VIEW WHILE SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MILK, AND CREAMER FOR COFFEE). PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURE ONO SITE OR NECESSARY ITEMS OUTLINED IN POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRRHEA EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE ITEMS (CAR OILS) AND OTHER UNNECESSARY ITEMS STORED INSIDE TOILET ROOM ON FLOORS THROUGHOUT. INSTRUCTED TO ELEVATE 6 INCHES OFF FLOOR AND MAINTAIN PREMISE

Jun 16, 2020

11 violations

Key Violations:

|ADEQUATE PRESSURE - Comments: OBSERVED HOT WATER TEMPERATURE @ 90.0F AT 3 COMPARTMENT SINK DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE HOT RUNNING WATER @ AT LEAST 110.F. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION. 7-38-030 (c). NO CITATION ISSUED.;;|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.;;|TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST STRIPS ON SITE FOR SANITIZING UTENSILS AT THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SELF SERVICE CAPPUCCINO, AND COFFEE MACHINE IN PLACE IN DESIGNATED AREA WHERE HANDSINK IS NOT IN PLACE FOR PROPER HAND-WASHING. INSTRUCTED TO INSTALL A HAND-SINK WITH HOT AND COLD RUNNING WATER UNDER CITY'S PRESSURE, WITH SOAP AND PAPER-TOWELS AVAILABLE. PRIORITY FOUNDATION VIOLATION. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). NO CITATION ISSUED.;;2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE OR VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR PUBLIC VIEW WHILE SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MILK, AND CREAMER FOR COFFEE). PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO METAL STEM THERMOMETER ON SITE FOR TESTING THE INTERNAL TEMPERATURES OF FOODS. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURE ONO SITE OR NECESSARY ITEMS OUTLINED IN POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRRHEA EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.;;50|HOT & COLD WATER AVAILABLE;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE ITEMS (CAR OILS) AND OTHER UNNECESSARY ITEMS STORED INSIDE TOILET ROOM ON FLOORS THROUGHOUT. INSTRUCTED TO ELEVATE 6 INCHES OFF FLOOR AND MAINTAIN PREMISE.

Sep 19, 2018

3 violations

Key Violations:

|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) - OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 - OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005

Sep 13, 2018

8 violations

Key Violations:

|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) - OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012(A).;;|TEST STRIPS - Comments: 4-302.14 - OBSERVED NO CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZING CONCENTRATION. PRIORITY FOUNDATION VIOLATION 7-38-005;;2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 - OBSERVED A COFFEE POT SETUP BEHIND THE FRONT COUNTER PREP AREA. INSTRUCTED TO OBTAIN A CITY OF CHICAGO FOOD SERVICE CERTIFICATE TO PREP AND SERVE COFFEE WITH THE ADDITION OF DAIRY PRODUCTS SUCH AS MILK AND CREAM. INFORMED PERSON IN CHARGE TO OBTAIN AND POST A VALID CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE AND ENSURE A CERTIFIED MANAGER IS ON SITE WHENEVER FOODS THAT NEED TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS FOODS) ARE PREPARED. PRIORITY FOUNDATION VIOLATION #7-38-012.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15(A)(B)(D)(A) - NOTED AN APPX. 1/2 OF AN INCH GAP OPENING ALONG THE BOTTOM OF THE FRONT ENTRANCE DOOR. INSTRUCTED TO MAKE DOOR TIGHT FITTING TO PREVENT A POINT OF ACCESS FOR RODENTS/INSECTS.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 - OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.16(A) - OBSERVED EXPOSED CEILING IN THE REAR AREA NEAR THE UTILITY SINK. INSTRUCTED TO SEAL THE OPENING IN THE CEILING.

Jul 17, 2018

0 violations