The Banks Fish House in BOSTON, MA Failed Its Health Inspection on 08/11/25

BOSTON, MA - The Banks Fish House received citations for health code violations during an inspection on 08/11/2025.

Located at 406 STUART ST in the South End area, the establishment serves the local community. The South End neighborhood maintains numerous food service establishments that undergo regular health monitoring.

The inspection identified 7 distinct violations requiring correction. Each violation has established correction procedures that must be followed to achieve compliance.

The first violation related to food equipment. Inspectors documented: (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf). Damaged cutting boards and surfaces can harbor bacteria in cracks and crevices.

The second violation related to food safety requirements. Inspectors documented: Nonfood Contact Surfaces (C). Regulatory standards exist to minimize health risks to consumers.

The third violation involved food safety requirements. Inspectors documented: System Maintained in Good Repair (C). Non-compliance with safety standards may create conditions that compromise food safety.

The fourth violation concerned food safety requirements. Inspectors documented: Surface Characteristics-Indoor Areas (C). Non-compliance with safety standards may create conditions that compromise food safety.

The fifth violation related to cleaning procedures. Inspectors documented: Floors Walls and Ceilings-Cleanability (C). FDA sanitation guidelines require regular cleaning and sanitizing of all food contact surfaces to prevent cross-contamination and bacterial growth. For more information, see FDA sanitation standards. Cross-contamination from improperly sanitized equipment is a common cause of foodborne illness.

The sixth violation concerned food safety requirements. Inspectors documented: Intensity-Lighting (C). Non-compliance with safety standards may create conditions that compromise food safety.

The seventh violation related to pest control. Inspectors documented: Controlling Pests (Pf). The FDA Food Code requires establishments to eliminate conditions that attract and harbor pests, including proper waste management and facility maintenance. For more information, see FDA pest control standards. Flies can transfer pathogens from garbage and feces to food preparation areas.

Establishments receiving violations must submit correction plans and may face additional inspections. Failure to address violations can result in fines, permit suspension, or closure.

This inspection data is provided by Boston Public Health Commission. The establishment had violations identified during the 08/11/2025 inspection. Conditions may have changed since this inspection. For current compliance status, consult the Boston Public Health Commission. For more information about restaurant inspection regulations in this area, visit the Massachusetts Food Code. Learn more about food safety at FDA.gov and CDC.gov.