Regina Pizzeria at Fenway in BOSTON, MA Failed Its Health Inspection on 04/07/23

BOSTON, MA - Health inspectors documented violations at Regina Pizzeria at Fenway during a routine inspection conducted on 04/07/2023.

Located at 1330 BOYLSTON ST in the Fenway-Kenmore area, the establishment serves the local community. The Fenway-Kenmore neighborhood maintains numerous food service establishments that undergo regular health monitoring.

The inspection identified 6 distinct violations requiring correction. Health inspectors document such issues to ensure establishments take corrective action promptly.

The first violation involved hand hygiene and handwashing facilities. Inspectors documented: Washing Fruits and Vegetables (C). According to FDA guidelines, proper handwashing with soap and warm water for at least 20 seconds is the single most effective way to prevent foodborne illness transmission. For more information, see FDA handwashing requirements. The CDC identifies poor hand hygiene as a leading contributor to foodborne illness outbreaks.

The second violation involved food safety requirements. Inspectors documented: Characteristics-Materials for Construction and Repair (C). Violations of health codes can increase the risk of foodborne illness.

The third violation concerned sanitation and cleanliness. Inspectors documented: Sanitizing Solutions Testing Devices (Pf). FDA sanitation guidelines require regular cleaning and sanitizing of all food contact surfaces to prevent cross-contamination and bacterial growth. For more information, see FDA sanitation standards. Inadequate sanitization allows bacteria to survive and multiply on food contact surfaces.

The fourth violation involved equipment maintenance. Inspectors documented: Good Repair and Proper Adjustment-Equipment (C). Worn dishwasher components may not properly sanitize dishes and utensils.

The fifth violation related to food safety requirements. Inspectors documented: Nonfood Contact Surfaces (C). Health code violations require correction to maintain safe operating conditions.

The sixth violation related to food safety requirements. Inspectors documented: Outer Openings Protected (C). Non-compliance with safety standards may create conditions that compromise food safety.

The correction of health violations is monitored through follow-up inspections and documentation requirements. Establishments must demonstrate that they have addressed the root causes of violations, not just the immediate symptoms.

This inspection data is provided by Boston Public Health Commission. The establishment had violations identified during the 04/07/2023 inspection. Conditions may have changed since this inspection. For current compliance status, consult the Boston Public Health Commission. For more information about restaurant inspection regulations in this area, visit the Massachusetts Food Code. Learn more about food safety at FDA.gov and CDC.gov.