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Milkweed in MISSION HILL, MA Failed Its Health Inspection on 04/12/23

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MISSION HILL, MA - Milkweed received citations for health code violations during an inspection on 04/12/2023.

The facility operates from 1508 TREMONT ST in Mission Hill, an area known for its diverse dining options. Health inspections in this district help ensure consistent food safety standards.

The inspection identified 11 distinct violations requiring correction. Each violation has established correction procedures that must be followed to achieve compliance.

The first violation related to hand hygiene and handwashing facilities. Inspectors documented: Clean Condition-Outer Clothing (C). According to FDA guidelines, proper handwashing with soap and warm water for at least 20 seconds is the single most effective way to prevent foodborne illness transmission. For more information, see FDA handwashing requirements. Fecal-oral transmission of pathogens occurs when hands are not properly washed after restroom use.

The second violation concerned food safety requirements. Inspectors documented: Effectiveness-Hair Restraints (C). Regulatory standards exist to minimize health risks to consumers.

The third violation concerned management certification. Inspectors documented: (A) Certified Food Protection Manager (C). The FDA Food Code mandates that at least one employee with supervisory responsibility be a certified food protection manager to ensure active managerial control. For more information, see FDA certified food protection manager requirements. Untrained employees may unknowingly create food safety hazards.

The fourth violation involved food safety requirements. Inspectors documented: Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf). Violations of health codes can increase the risk of foodborne illness.

The fifth violation concerned food safety requirements. Inspectors documented: Nonfood-Contact Surfaces (C). Non-compliance with safety standards may create conditions that compromise food safety.

The sixth violation concerned food safety requirements. Inspectors documented: Drain boards (C). Health code violations require correction to maintain safe operating conditions.

The seventh violation involved cleaning procedures. Inspectors documented: Sanitizing Solutions Testing Devices (Pf). FDA sanitation guidelines require regular cleaning and sanitizing of all food contact surfaces to prevent cross-contamination and bacterial growth. For more information, see FDA sanitation standards. Inadequate sanitization allows bacteria to survive and multiply on food contact surfaces.

The eighth violation involved food safety requirements. Inspectors documented: Nonfood Contact Surfaces (C). Regulatory standards exist to minimize health risks to consumers.

The 9th violation involved food safety requirements. Inspectors documented: Outside Receptacles (C). Regulatory standards exist to minimize health risks to consumers.

The 10th violation involved food safety requirements. Inspectors documented: Surface Characteristics-Indoor Areas (C). Health code violations require correction to maintain safe operating conditions.

The 11th violation involved pest management. Inspectors documented: Controlling Pests (Pf). The FDA Food Code requires establishments to eliminate conditions that attract and harbor pests, including proper waste management and facility maintenance. For more information, see FDA pest control standards. Rodents can transmit Salmonella, Hantavirus, and other serious pathogens through their droppings and urine.

Health code violations require prompt correction to maintain operating permits. The health department typically conducts re-inspections to verify that identified issues have been properly addressed.

This inspection data is provided by Boston Public Health Commission. The establishment had violations identified during the 04/12/2023 inspection. Conditions may have changed since this inspection. For current compliance status, consult the Boston Public Health Commission. For more information about restaurant inspection regulations in this area, visit the Massachusetts Food Code. Learn more about food safety at FDA.gov and CDC.gov.

Frequently Asked Questions

When was this inspection conducted?

This inspection was conducted on August 21, 2025.

Who conducted this inspection?

Local Health Department

What violations were found during this inspection?

The establishment was cited for health code violations during the inspection. See the full article for detailed violation information.

Why are these violations concerning?

Fecal-oral transmission of pathogens occurs when hands are not properly washed after restroom use. Inadequate sanitization allows bacteria to survive and multiply on food contact surfaces. Rodents can transmit Salmonella, Hantavirus, and other serious pathogens through their droppings and urine.

Important Health Information

Data Sources

This inspection data is sourced directly from Boston Public Health Commission. For the most current information, please visit the official health department website.

Federal Guidelines: Our reporting follows standards established by the FDA Food Code, CDC Food Safety Guidelines, and USDA Food Safety Standards.

📖 Food Safety Codes: Reference the specific regulations that govern this establishment: Massachusetts Food Code (105 CMR 590), FDA Food Code 2022

⚠️ Important Note: Restaurant conditions can change rapidly. This inspection represents a snapshot in time and may not reflect current conditions. For the most up-to-date information, consider checking recent reviews or contacting the establishment directly.

Complete Inspection History

View all health inspections, pass rates, and violation history for Milkweed

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