Loretta's Last Call/Back Door Donuts in BOSTON, MA Failed Its Health Inspection on 04/11/23

BOSTON, MA - Loretta's Last Call/Back Door Donuts received citations for health code violations during an inspection on 04/11/2023.

The facility operates from 1 LANSDOWNE ST in Back Bay, an area known for its diverse dining options. Health inspections in this district help ensure consistent food safety standards.

The inspection identified 7 distinct violations requiring correction. These findings represent specific conditions observed during the inspection that must be addressed to meet health code requirements.

The first violation related to equipment operation. Inspectors documented: (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C). Worn dishwasher components may not properly sanitize dishes and utensils.

The second violation concerned food equipment. Inspectors documented: (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C). Damaged cutting boards and surfaces can harbor bacteria in cracks and crevices.

The third violation concerned food safety requirements. Inspectors documented: System Maintained in Good Repair (C). Non-compliance with safety standards may create conditions that compromise food safety.

The fourth violation involved food safety requirements. Inspectors documented: Toilet Room Receptacle Covered (C). Non-compliance with safety standards may create conditions that compromise food safety.

The fifth violation involved food safety requirements. Inspectors documented: Intensity-Lighting (C). Health code violations require correction to maintain safe operating conditions.

The sixth violation related to food safety requirements. Inspectors documented: Maintaining Premises Unnecessary Items and Litter (C). Non-compliance with safety standards may create conditions that compromise food safety.

The seventh violation related to sanitization. Inspectors documented: Cleaning Floors Dustless Methods (C). FDA sanitation guidelines require regular cleaning and sanitizing of all food contact surfaces to prevent cross-contamination and bacterial growth. For more information, see FDA sanitation standards. Inadequate sanitization allows bacteria to survive and multiply on food contact surfaces.

Establishments receiving violations must submit correction plans and may face additional inspections. Failure to address violations can result in fines, permit suspension, or closure.

This inspection data is provided by Boston Public Health Commission. The establishment had violations identified during the 04/11/2023 inspection. Conditions may have changed since this inspection. For current compliance status, consult the Boston Public Health Commission. For more information about restaurant inspection regulations in this area, visit the Massachusetts Food Code. Learn more about food safety at FDA.gov and CDC.gov.