🏠 Home 🔍 Search 📰 News
Health Inspections Weekly Reports Monthly Analysis
📋 Directory 📖 Food Code 🏢 Chains 📍 Locations
Chicago New York City Boston Seattle Metro
ℹ️ About 🌙 Toggle Theme
Restaurant Profile

SEAFOOD FISH & CHICKEN CRIB MARKET

25 S PULASKI RD
CHICAGO, IL 60624
2
Total Inspections
0%
Pass Rate
2
Failures

Inspection History

Jul 21, 2025

Result: Fail
4 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: MUST CLEAN THE HOOD AND A FEW FILTERS ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND/OR DUST.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BUILD UP INSIDE THE WALK IN FREEZER AND THE REACH FREEZER. MUST DEFROST AND CLEAN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS AND WALLS NEED CLEANING THROUGH OUT ESPECIALLY ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS, DEBRIS AND/OR GREASE. ALSO NOTED FLOOR DRAIN IN NEED OF DEEP CLEANING TO PREVENT BREEDING PLACE FOR PESTS.;;56|ADEQUATE VENTILATION & LIGHTING

Dec 11, 2024

Result: Fail
10 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: OBSERVED BURNED OUT LIGHT BULB UNDERNEATH VENTILATION HOOD IN FRONT PREP AREA. INSTRUCTED TO REPLACE AND INCREASE LIGHTING.;;|ORIGINAL CONTAINER - Comments: OBSERVED BULK STORAGE CONTAINERS STORED IN REAR STORAGE AREA CONTAINING FLOUR, BREADING, SEASONING, ETC WITHOUT COMMON NAME LABEL. INSTRUCTED TO PROVIDE.;;|TEST STRIPS - Comments: OBSERVED PLASTIC AND CLOTH USED AS SINK STOPPERS AT 3 COMPARTMENT SINKS. INSTRCTED TO PROVIDE REQUIRED SINK STOPPERS FOR PROPER WAREWASHING.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: UNABLE TO LOCATE THERMOMETERS INSIDE OF COOLING UNITS THROUGHOUT PREP. INSTRUCTED TO PROVIDE.;;37|FOOD PROPERLY LABELED;;41|WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED IMPROPERLY THROUGHOUT PREP. INSTRUCTED TO STORE SOILED TOWELS INSIDE BUCKET WITH SANITIZING SOLUTION @ 50PPM.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALL AND MISSING TILES AT BASE OF WALL OUTSIDE OF TOILET ROOMS. INSTRUCTED TO REPLACE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.;;56|ADEQUATE VENTILATION & LIGHTING;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: INSTRUCTED TO PROVIDE FOOD HANDLER TRAINING CERTIFICATES FOR NEW FOOD EMPLOYEES AND MAINTAIN ON SITE FOR REVIEW.

Related Restaurants