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Restaurant Profile

PEACH'S ON 47TH

4652 S DR MARTIN LUTHER KING JR DR
CHICAGO, IL 60653
22
Total Inspections
4.5%
Pass Rate
20
Failures

Inspection History

Apr 2, 2025

Result: Fail
3 violations
Key Violations:
|PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAKY PIPE ON THE ICE MACHINE. MUST REPAIR AND MAINTAIN.;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE BASE BOARD MISSING AND/OR POOR REPAIR BEHIND THE 3 COMP SINK AND ICE MACHINE.

Nov 13, 2024

Result: Fail
3 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: MUST CLEAN THE FILTER ABOVE THE COOKING EQUIPMENT TO REMOVE DUST AND DEBRIS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A SMALL HOLE THE WALL IN THE FURNACE ROOM. MUST SEAL TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.;;56|ADEQUATE VENTILATION & LIGHTING

Mar 8, 2024

Result: Fail
1 violations
Key Violations:
55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING AROUND COOKING EQUIPMENT AND INSIDE BOTTOM CADINETS IN THE FRONT AT THE DINING AREA(BAR).

Nov 28, 2023

Result: Fail
3 violations
Key Violations:
40|PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED RECEPTACLES FOR FEMININE HYGIENE PRODUCTS INSIDE OF WOMENS STAFF/PUBLIC TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS IN FURNACE ROOM. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

Nov 22, 2023

Result: Fail
5 violations
Key Violations:
|TEST STRIPS - Comments: OBSERVED HIGH TEMPERATURE DISH MACHINE WITH INTERNAL RINSE TEMPERATURE OF 155.1F. INSTRUCTED MUST PROVIDE MINIMUM HOT WATER TEMPERATURE OF 180F TO PROPERLY SANITIZE UTENSILS. MACHINE HAS BEEN TAGGED AND HELD FOR INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-025. CITATION ISSUED.;;40|PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLES FOR FEMININE HYGIENE PRODUCTS INSIDE OF WOMENS STAFF/PUBLIC TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS IN FURNACE ROOM. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

Jul 28, 2022

Result: Pass
0 violations

Jun 29, 2022

Result: Fail
1 violations
Key Violations:
2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPPED (EGGS, ETC.). INSTRUCTED MUST HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPPED/SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

Jun 28, 2022

Result: No Entry
4 violations
Key Violations:
|AND A FOOTNOTE EXPLAINING HOW THE UNDERCOOKED FOODS ARE SERVED (EXAMPLE: EGGS ARE COOKED TO ORDER). MUST ADD REMINDER (ASTERISK) AND FOOTNOTE TO MENU. PRIORITY FOUNDATION VIOLATION 7-38-005.;;|REMINDER (AND ASTERISK NEXT TO THE FOODS IT APPLIES TO);;25|CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED INCOMPLETE CONSUMER ADVISORY ON MENU. MUST BE 3 PARTS: DISCLOSURE STATEMENT (ON BOTTOM OF MENU);;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 50 MICE DROPPINGS SCATTERED ON FLOORS IN HOT WATER HEATER CLOSET, AND REAR DRY STORAGE ROOM. MUST REMOVE DROPPINGS, CLEAN AND SANITIZE. MUST CONTACT PEST CONTROL TO ELIMINATE PEST ISSUE. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

Jun 21, 2022

Result: Fail
6 violations
Key Violations:
|AND A FOOTNOTE EXPLAINING HOW THE UNDERCOOKED FOODS ARE SERVED (EXAMPLE: EGGS ARE COOKED TO ORDER). MUST ADD REMINDER (ASTERISK) AND FOOTNOTE TO MENU. PRIORITY FOUNDATION VIOLATION 7-38-005.;;|REMINDER (AND ASTERISK NEXT TO THE FOODS IT APPLIES TO);;|TEST STRIPS - Comments: OBSERVED HIGH TEMPERATURE DISH MACHINE WITH INTERNAL RINSE TEMPERATURE OF 155.8F. INSTRUCTED MUST PROVIDE MINIMUM HOT WATER TEMPERATURE OF 180F TO PROPERLY SANITIZE UTENSILS. MACHINE HAS BEEN TAGGED AND HELD FOR INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-025.;;25|CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: Observed incomplete Consumer advisory on menu. Instructed to identify such foods by asterisking them to a foot note that states: "Items can be served raw or undercooked or contain undercooked ingredients" OBSERVED INCOMPLETE CONSUMER ADVISORY ON MENU. MUST BE 3 PARTS: DISCLOSURE STATEMENT (ON BOTTOM OF MENU);;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 50 MICE DROPPINGS SCATTERED ON FLOORS IN HOT WATER HEATER CLOSET, AND REAR DRY STORAGE ROOM. MUST REMOVE DROPPINGS, CLEAN AND SANITIZE. MUST CONTACT PEST CONTROL TO ELIMINATE PEST ISSUE. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED

May 7, 2021

Result: Fail
7 violations
Key Violations:
|CLEAN.;;|DESIGNATED AREAS USED - Comments: OBSERVED LIGHT DUST ON THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT;;|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: UNABLE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD;;|MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO HAVE PROOF OF EMPLOYEES ACKNOWLEDGEMENT OF THE REQUIRED EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;56|ADEQUATE VENTILATION & LIGHTING;;58|ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

Showing 10 most recent inspections of 22 total

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