Key Violations:
|ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: "NOTED IMPROPER COLD-HOLD TEMPERATURE OF 60F IN KITCHEN REFRIGERATOR. "HELD FOR INSPECTION" SIGN POSTED ON REFRIGERATOR. INFORMED ALL REFRIGERATOR UNITS SHALL MAINTAIN A PROPER TEMPERATURE OF 41.0 F AND BELOW. THE REFRIGERATOR UNIT MUST NOT BE USED UNTIL REINSPECTED BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH (CDPH). PRIORITY VIOLATION #7-38-005. CITATION ISSUED.";;15|FOOD SEPARATED AND PROTECTED - Comments: OBSERVED AN OPEN CONTAINER OF TCS FOOD, COOKED VEGETABLES, STORED AT ROOM TEMPERATURE ON THE COUNTER BY THE STOVE. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.;;22|PROPER COLD HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE REFRIGERATOR TO BE IMPROPER: BEEF AT 47.0 F, TURKEY AT 48.0 F, MILK AT 48.5 F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 2.5 LBS OF PRODUCTS AND 2 GALLONS OF MILK WORTH $40.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.;;23|PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED EXPIRED TCS FOOD ITEM: TURKEY (DELI MEAT)STORED IN THE KITCHEN REFRIGERATOR WITH A USE OR FREEZE-BY DATE MARKED 5/20/2024. FOOD DISCARDED BY MANAGER. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.;;33|PROPER COOLING METHODS USED;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CHILDREN IN THE KITCHEN AREA AND A DRY FOOD STORAGE UNPACKING THE ITEMS AND THE EMPLOYEES HAVING LUNCH IN THE CORNER OF THE KITCHEN THAT WAS ASSIGNED AS THEIR "BREAK ROOM. " ALSO OBSERVED VARIOUS EMPLOYEES COMING TO THE KITCHEN AND TAKING OR LEAVING THE ITEMS IN THE CAPBOARD AT THE INSPECTION. MANAGEMENT INSTRUCTED THAT ONLY AUTHORIZED PERSONS SHALL BE IN THE FOOD PREPARATION AREA. PERSONS UNNECESSARY TO THE OPERATION ARE NOT ALLOWED IN THE FOOD PREPARATION, FOOD STORAGE, OR WAREWASHING AREAS. PRIORITY FOUNDATION VIOLATION 7-38-005.;;40|PERSONAL CLEANLINESS - Comments: NOTED EMPLOYEES IN FOOD PREP WITH LONG HAIR WITHOUT HAIR RESTRAIN WORKING WITH EXPOSED FOOD. INSTRUCTED TO WEAR PROPER HAIR RESTRAIN ALL TIMES WHEN PREPARING FOOD AND WORKING WITH EXPOSED FOOD.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED THE FOLLOWING: FLOORS IN THE KITCHEN ARE COVERED WITH DIRT, GREASE, AND FOOD DEBRIS. PAPER TOWEL OBSERVED ON THE BATHROOMS' FLOORS. INSTRUCTED TO DETAIL CLEAN. MUST UPGRADE HOUSEKEEPING.;;60|PREVIOUS CORE VIOLATION CORRECTED - Comments: 6-501.12 PREVIOUS CORE VIOLATION NOT CORRECTED FROM JANUARY 9, 2023, REPORT NUMBER 2569361. OBSERVED OUTDOOR DUMPSTER ENCLOSURE AREA NEEDS TO BE CLEANED TO REMOVE DEBRIS FROM THE GROUND. INSTRUCTED TO CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.