MADO HEALTHCARE-UPTOWN

Apr 8, 2025

5 violations

Key Violations:

10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HAND SINK INSIDE THE WOMEN'S WASHROOM.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED NOT TO USE PLASTIC MILK CRATES AS A MEANS OF ELEVATION INSIDE THE WALK-IN COOLER AND IN REAR ARE BY THE EXIT DOOR (LEADING TO GARBAGE AREA) FOR EASY ACCESS ON CLEANING.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN, REPAINT OR REPLACE RUSTY METAL SODA SYRUP RACKS IN THE KITCHEN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOOR BEHIND REACH-IN COOLER AND BEHIND REACH-IN FREEZER IN THE KITCHEN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO REPLACE MISSING CEILING TILES ABOVE PREP AREA.

May 13, 2024

11 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: INSTRUCTED TO REPLACE MISSING LIGHT BULB INSIDE 2 DOOR REACH-IN COOLER AND INSIDE 2 DOOR REACH-IN FREEZER IN PREP/COOKING AREA.;;|FACILITIES MAINTAINED - Comments: OBSERVED SOME TRASH/DEBRIS ON GROUND UNDER AND AROUND GARBAGE DUMPSTER IN REAR OUTSIDE AREA . INSTRUCTED TO CLEAN AND MAINTAIN.;;1|PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.;;2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (CHICKEN, BEEF, SOUP, SALAD ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES WHEN HANDLING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: INSTRUTED TO RODENT PROOF BOTTOM OF (2) EXIT DOOR LEADING TO PATIO.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO REPAINT OR REPLACE RUSTY METAL STORAGE RACKS (LEFT SIDE) INSIDE THE WALK-IN COOLER.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN EXTERIOR SIDE AND TOP OF DISHMACHINE WITH DRIED FOOD DEBRIS/CRUMBS.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: WOMEN'S (EMPLOYEE AND CUSTOMER) TOILET ROOM TRASH/RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE LID/COVER;;54|GARBAGE & REFUSE PROPERLY DISPOSED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP/DISHWASHING AREA.;;56|ADEQUATE VENTILATION & LIGHTING

Apr 13, 2023

6 violations

Key Violations:

|FACILITIES MAINTAINED - Comments: OBSERVED CRATES AND DEBRIS SURROUNDING THE OUTSIDE GARBAGE DUMPSTER LOCATED IN THE REAR. INSTRUCTED THE PERSON IN CHARGE TO REMOVE CRATES AND SURROUNDING DEBRIS AND KEEP THE OUTSIDE GARBAGE DUMPSTER AREA CLEAN AND FREE OF UNNECESSARY ITEMS.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED STORAGE RACKS IN THE WALK-IN COOLER LOCATED IN THE REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND ENSURE SURFACES WERE SMOOTH AND EASILY CLEANABLE.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SOILED INTERIOR IN ALL COOLING UNITS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN ALL NON-FOOD CONTACT SURFACES.;;54|GARBAGE & REFUSE PROPERLY DISPOSED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS THROUGHOUT THE REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA AROUND DISH MACHINE, PREP TABLES, AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP, AND-OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MULTIPLE MISSING CEILING TILES IN THE MEN'S TOILET ROOM, LOCATED ON THE FIRST FLOOR. INSTRUCTED THE PERSON IN CHARGE TO REPLACE MISSING CEILING TILES AND MAINTAIN THEM.

Aug 17, 2022

0 violations

Aug 12, 2022

3 violations

Key Violations:

|ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: WALK-IN COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 46.4 F. FOUND MILK AND OPEN MAYONNAISE INSIDE SAID COOLER. INSTRUCTED MANAGER MUST REPAIR WALK-IN COOLER. WALK-IN COOLER AMBIENT AIR TEMPERATURE MUST BE 41.0 F OR BELOW. PRIORITY VIOLATION 7-38-005.;;22|PROPER COLD HOLDING TEMPERATURES - Comments: FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURE INSIDE THE WALK-IN COOLER- MILK AT 46.4 F AND OPEN MAYONNAISE AT 46.4 F. INSTRUCTED MANAGER THAT TCS FOODS MUST BE HELD AT 41.0 F OR BELOW IF HELD COLD. ALL OUT-OF-TEMPERATURE TCS FOODS ARE VOLUNTARILY DISCARDED AT THIS TIME. PRIORITY VIOLATION 7-38-005. FOODS DISCARDED WEIGHT- 50 LBS, VALUED AT $62.00.;;33|PROPER COOLING METHODS USED