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Restaurant Profile

MADO HEALTHCARE-DOUGLAS PARK

1550 S ALBANY AVE
CHICAGO, IL 60623
18
Total Inspections
5.6%
Pass Rate
17
Failures

Inspection History

Jul 11, 2025

Result: Fail
3 violations
Key Violations:
44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PANS ON SHELVES NOT STORED INVERTED. INSTRUCTED PERSON IN CHARGE TO STORE ALL EQUIPMENT NOT IN USE INVERTED.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERED DEBRIS AROUND PERIMETER OF DRY STORAGE ROOM IN CORNERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN OFFICE AREA. INSTRUCTED PERSON IN CHARGE TO ELEVATE ALL ITEMS AT LEAST SIX INCHES OFF THE FLOOR AT ALL TIMES AND MAINTAIN.

Aug 27, 2024

Result: Fail
6 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: 6-304.11 OBSERVED MECHANICAL VENTILATION INSIDE EMPLOYEE TOILET ROOM (BEHIND RED DOOR) 1SRT FLOOR INOPERABLE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED NO THERMOMETERS INSIDE THE COOLING UNITS LOCATED IN THE PREP AREA. INSTRUCTED TO PROVIDE TO MAINTAIN INTERNAL TEMPERATURES.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED ROLLING WHITE BULK CONTAINERS AND SHELVING UNITS WITH ACCUMULATED MOLD BUILT ON NON-FOOD CONTACT SURFACES STORED INSIDE OF WALK-IN COOLER AND INSIDE 2-DOOR COOLING UNITS STORED INSIDE PREP AREA. INSTRUCTED TO CLEAN AT FREQUENCY AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED SPILLED FOOD AND DRIED DEBRIS ON FLOORS THROUGHOUT PREP AREA. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORAGE.;;56|ADEQUATE VENTILATION & LIGHTING;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING. INSTRUCTED TO OBTAIN.

Aug 20, 2024

Result: Fail
10 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: OBSERVED MECHANICAL VENTILATION INSIDE EMPLOYEE TOILET ROOM (BEHIND RED DOOR) 1SRT FLOOR INOPERABLE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWEL AVAILABLE AT HANDSINK IN IN-USE DISHWASHING ROOM DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES PROPER HANDWASHING WHILE WASHING, RINSING, AND SANITIZING KITCHENWARE AND UTENSILS. PRIORITY FOUNDATION VIOLATION. #7-38-030 (c). CITATION ISSUED. MANAGER PROVIDED AT THIS TIME.;;16|FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE LOCATED IN PREP AREA INTERNAL LID WITH A PINK SLIMY BUILD UP ON INTERNAL PANEL DRIPPING ONTO ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN FOOD CONTACT SURFACES AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.;;2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS MILK, VEGETABLES, AND TURKEY) WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER AND CERTIFICATE ON SITE. INFORMED PERSON IN CHARGE OF THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AND CERTIFIED MANAGER ON SITE DURING TCS FOOD PREP, COOKING, SERVING, AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETERS INSIDE THE COOLING UNITS LOCATED IN THE PREP AREA. INSTRUCTED TO PROVIDE TO MAINTAIN INTERNAL TEMPERATURES.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 85 SMALL LIVE BLACK FLIES ON THE WALLS AND EXTERIOR SURFACES OF HEAVY EQUIPMENT, FLYING THROUGHOUT STORAGE IN THE REAR PREP AREA WHERE KITCHENWARE IS STORED, AND FLYING AROUND 3 COMPARTMENT SINK/ICE MACHINE. NOTED APPROXIMATELY 66 SMALL RODENT DROPPINGS IN THE FOLLOWING AREAS...IN THE DISHWASHING ROOM, UNDERNEATH HEAVY EQUIPMENT (DISHWASHER AND DRYING RACKS), SCATTERED ON THE FLOOR IN 1ST FLOOR DRY STORAGE ROOM BEHIND A LARGE CABINET, UNDER BULK CONTAINERS WITH WHEELS AND ON THE FLOOR, BEHIND THE WALK-IN FREEZER, AND INSIDE THE PUMP ROOM ON THE THE FLOOR IN CORNERS. INSTRUCTED TO CONTACT PEST CONTROL FOR ADDITIONAL SERVICE. INSTRUCTED TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE, AND ELIMINATE LIVE FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). CITATION ISSUED.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ROLLING WHITE BULK CONTAINERS AND SHELVING UNITS WITH ACCUMULATED MOLD BUILT ON NON-FOOD CONTACT SURFACES STORED INSIDE OF WALK-IN COOLER AND INSIDE 2-DOOR COOLING UNITS STORED INSIDE PREP AREA. INSTRUCTED TO CLEAN AT FREQUENCY AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SPILLED FOOD AND DRIED DEBRIS ON FLOORS THROUGHOUT PREP AREA. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORAGE.;;56|ADEQUATE VENTILATION & LIGHTING;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING. INSTRUCTED TO OBTAIN.

Jul 6, 2023

Result: Fail
4 violations
Key Violations:
47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED GASKET ON TWO-DOOR COOLER TO BE IN POOR REPAIR, AS WELL AS INTERIOR BOTTOM LINER(RIPPED). INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAI;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP ON INTERIOR OF TWO DOOR COOLER AT BOTTOM. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN UNISEX STAFF TOILET ROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN COVERED RECEPTACLE FOR FEMININE PRODUCTS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF DEBRIS ON FLOORS IN CORNERS, UNDER SHELVING, AND COOKING AND DISH EQUIPMENT THROUGHOUT KITCHEN PREP AND DRY STORAGE AREA. OBSERVED BUILD UP OF MOLD LIKE SUBSTANCE ON WALLS AND CEILING OF INTERIOR WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.

Jun 28, 2023

Result: Fail
7 violations
Key Violations:
38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED PEST ACTIVITY WITH APPROX. 15 LIVE JUVENILE AND ADULT ROACHES NOTED DURING INSPECTION. ROACH ACTIVITY WAS NOTED NEAR THE DISH MACHINE, WALL WITH STAINLESS STEEL COVERING, FLOOR BEHIND OVEN, AND FLOOR IN DISHROOM IN BROKEN SPACES OF CONCRETE. INSTRUCTED TO CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO MINIMIZE OR ELIMINATE ACTIVITY PRIOR TO RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.;;44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED POTS ON SHELF NOT INVERTED. INSTRUCTED PERSON IN CHARGE TO INVERT ALL COOKWARE AND DISHWARE TO PREVENT POSSIBLE CONTAMINATION.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED GASKET ON TWO-DOOR COOLER TO BE IN POOR REPAIR, AS WELL AS INTERIOR BOTTOM LINER(RIPPED). INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP ON INTERIOR OF TWO DOOR COOLER AT BOTTOM. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN UNISEX STAFF TOILET ROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN COVERED RECEPTACLE FOR FEMININE PRODUCTS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF DEBRIS ON FLOORS IN CORNERS, UNDER SHELVING, AND COOKING AND DISH EQUIPMENT THROUGHOUT KITCHEN PREP AND DRY STORAGE AREA. OBSERVED BUILD UP OF MOLD LIKE SUBSTANCE ON WALLS AND CEILING OF INTERIOR WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKED AND CRUMBLING CONCRETE FLOORING UNDERNEATH DISHWASHING EQUIPMENT IN DISH ROOM. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SMOOTH AND EASILIY CLEANABLE.

Jul 14, 2022

Result: Pass
0 violations

Jul 7, 2022

Result: Fail
9 violations
Key Violations:
|INSTRUCTED TO OBTAIN A VALID CERTIFICATE.;;|PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT A VALVE UNDERNEATH THE THREE COMP SINK IN THE DISHWASHING AREA;;|REPAIR LEAK FROM VALVE.;;16|FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND NO CHEMICAL READING AT LOW TEMP DISHMACHINE. FOUND A 0 READING AFTER RUNNING A CYCLE AT MACHINE. THE PERSON IN CHARGE WAS ABLE TO GET SANITIZER TO FLOW TO A CORRECT READING OF 100 PPM BEFORE INSPECTION ENDED. PRIORITY VIOLATION CITATION ISSUED 7-38-025.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 60 MOUSE AND RAT DROPPINGS ON THE FLOOR IN THE DRY STORAGE ROOM, KITCHEN AREA BY REFRIGERATION UNIT AND COOKING EQUIPMENT AND THE DISHWASHING AREA UNDER HOT WATER BOOSTER. ALSO OBSERVED TWO LIVE ROACHES (ONE UNDER CABINET AT STEAMTABLE AND ONE IN DISHWASHING ROOM ON FLOOR). INSTRUCTED TO HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-0202(A) ISSUED.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE INTERIOR PANEL OF THE ICE MACHINE IN THE KITCHEN, CLEAN EXTERIOR SURFACE OF STOVE AND FRYER AND BOTTOM AREA OF FRYER.;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR UNDER THE STOVE WHERE GREASE OBSERVED. CLEAN IN CORNER AREAS WHERE DROPPINGS OBSERVED AS DESCRIBED ABOVE.;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED AN EXPIRED FOOD HANDLERS CERTIFICATE

Jul 1, 2019

Result: Fail
6 violations
Key Violations:
|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: UNABLE TO VERIFY IF EMPLOYEES ARE AWARE OF WRITTEN EMPLOYEE HEALTH POLICY. INSTD TO HAVE EMPLOYEE HEALTH POLICY ACKNOWLEDGED IN A VERIFIABLE MANNER OF THEIR RESPONSIBILITY. PRIORITY FOUNDATION 7-38-010.;;16|FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR PANEL OF ICE MACHINE WITH SLIGHT PINK ACCUMULATION. INSTD TO CLEAN AND MAINTAIN ICE MACHINE.;;23|PROPER DATE MARKING AND DISPOSITION - Comments: OPENED PACKAGES OF DELI MEATS AND CHEESES NOT PROPERLY LABELED OR DATED . ALL REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS OR AN APPROVED PROCEDURE IN PLACE. PRIORITY FOUNDATION VIOLATION 7-38-005.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: SANITIZED EQUIPMENT, UTENSILS IN DISHWASHING AREA STORED UNDERNEATH SEWER LINES THAT ARE NOT SHEILDED TO INTERCEPT POTENTIAL DRIPS. INSTD TO SHEILD SEWER LINES PROPERLY OR RELOCATE EQUIPMENT/UTENSILS.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXCESSIVE BLACK DEBRIS, BUILD UP NOTED AT BASE OF DISHMACHINE LINE AND WALL. INSTD TO REMOVE DEBRIS AND MAINTAIN SURFACE.

Apr 6, 2018

Result: Fail
7 violations
Key Violations:
32|FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: OBSERVED THE REACH IN REFRIGERATOR DOOR HINGE AND GASKET NOT IN GOOD REPAIR, WALK IN COOLER DOOR GASKET NOT IN GOOD REPAIR. OBSERVED LOOSE HANDLES ON LOWER CABINETS OF STEAM TABLE. OBSERVED NO SPLASH GUARD ON HANDSINK NEXT TO BEVERAGE SERVING LINE.;;33|FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DISHRACK CART, INTERIOR OF ICE MACHINE, COUNTER TOPS ON BEVERAGE STATION, INTERIOR OF STEAM TABLE CABINETS, BEHIND DISH MACHINE, ON WINDOW SILS IN DINING AREA ,ON THE MEAT SLICER, ON ALL ROLLING CARTS, IN THE WALK IN COOLER (FAN GUARD COVERS, COMPRESSOR UNIT, AND SHELVING UNITS;;34|FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: OBSERVED EXCESS FOOD DEBRIS ON FLOORS THROUGHOUT PREP, STORAGE, DINING, AND DISH WASHING AREAS. MUST REMOVE DEBRIS, CLEAN, SANITIZE, AND MAINTAIN. OBSERVED PEELING PAINT ON WALK IN COOLER FLOOR.;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: OBSERVED DEBRIS ON THE WALLS IN THE PREP AND DISHWASHING AREAS. INSTRUCTED TO REMOVE DEBRIS, CLEAN, AND MAINTAIN.;;36|LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: OBSERVED DAMAGED LIGHT SHIELD ABOVE SERVING LINE. OBSERVED BURNT OUT LIGHT AT HOOD OF COOKING EQUIPMENT. INSTRUCTED TO REPLACE BULBS AND REPAIR LIGHT SHIELD.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: OBSERVED NO DIPPING WELL FOR BULK ICE CREAM TO BE SERVED TO RESIDENTS. MUST PROVIDE RUNNING WATER DIPPING WELL FOR BULK ICE CREAM.OBSERVED NO HAND SINK IN DISH AREA. MUST INSTALL HANDSINK WITH HOT AND COLD WATER UNDER CITY PRESSURE .;;40|REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Inspector Comments: Observed no thermometer in small fridge in prep area. All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated items.

Mar 30, 2018

Result: Fail
12 violations
Key Violations:
|NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICIES BY DISH WASHER.OBSERVED DISH WASHER PUT DIRTY DISHES INTO DISH RACK AND PUT THROUGH DISH MACHINE AND REMOVED CLEANED DISHES FROM DISH RACK WITHOUT WASHING HANDS.MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(CRITICAL 7-38-010A);;12|HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED HAND WASHING FACILITIES FOR STAFF NOT ACCESSIBLE.OBSERVED NO HAND DRYING DEVICES AT HAND SINK IN FOOD PREP AREA.MANAGER PROVIDED PAPER TOWELS AT HAND SINK DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(CRITICAL 7-38-030);;18|NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX.50 OR MORE RODENT DROPPINGS ON INTERIOR LEG LEDGES OF DRY FOOD STORAGE SHELF,ON PIPES AND WALL OUTLET BOX BEHIND COOKING EQUIPMENT,INSIDE OF OVEN,ON FLOOR UNDER DISH MACHINE SCRAPE SINK.ALSO,APPX."1/2-3/4" GAP ALONG BOTTOM OF DOORS COURTYARD ,SOUTH FRONT,BOTH HALLWAY DOORS TO IOP,BOTH HALLWAY LAUNDRY DOORS.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS,RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/30/18.(SERIOUS 7-38-020);;32|FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE REACH IN REFRIGERATOR DOOR HINGE AND GASKET NOT IN GOOD REPAIR, WALK IN COOLER DOOR GASKET NOT IN GOOD REPAIR. OBSERVED LOOSE HANDLES ON LOWER CABINETS OF STEAM TABLE. OBSERVED NO SPLASH GUARD ON HANDSINK NEXT TO BEVERAGE SERVING LINE.;;33|FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED EXCESS DEBRIS ON: PREP TABLES, OVENS, MICROWAVE, DISHRACKS, DISHRACK CART, INTERIOR OF ICE MACHINE, COUNTER TOPS ON BEVERAGE STATION, INTERIOR OF STEAM TABLE CABINETS, BEHIND DISH MACHINE, ON WINDOW SILS IN DINIING AREA AND ALL WINDOW EXHAUST FANS, ON THE MEAT SLICER, ON ALL ROLLING CARTS, IN THE WALK IN COOLER (FAN GUARD COVERS, COMPRESSOR UNIT, AND SHELVING UNITS).;;34|FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED EXCESS FOOD DEBRIS ON FLOORS THROUGHOUT PREP, STORAGE, DINING, AND DISH WASHING AREAS. MUST REMOVE DEBRIS, CLEAN, SANITIZE, AND MAINTAIN. OBSERVED PEELING PAINT ON WALK IN COOLER FLOOR. OBSERVED FLOORS UNDER DISH SCRAPE SINK OF DISH MACHINE IN POOR REPAIR. MUST MAKE FLOORS SMOOTH AND EASILY CLEANABLE.;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DEBRIS ON THE WALLS IN THE PREP AND DISHWASHING AREAS. INSTRUCTED TO REMOVE DEBRIS, CLEAN, AND MAINTAIN. OBSERVED MISSING WINDOW FRAME IN DINING AREA. INSTRUCTED TO REPLACE MISSING WINDOW FRAME.;;36|LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED DAMAGED LIGHT SHIELD ABOVE SERVING LINE. OBSERVED BURNT OUT LIGHT AT HOOD OF COOKING EQUIPMENT. INSTRUCTED TO REPLACE BULBS AND REPAIR LIGHT SHIELD.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO DIPPING WELL FOR BULK ICE CREAM TO BE SERVED TO RESIDENTS. MUST PROVIDE RUNNING WATER DIPPING WELL FOR BULK ICE CREAM.OBSERVED NO HAND SINK IN DISH AREA. MUST INSTALL HANDSINK WITH HOT AND COLD WATER UNDER CITY PRESSURE .;;40|REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Observed no thermometer in small fridge in prep area. All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated items.;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED PERSONAL EMPLOYEE BELONGINGS INPROPERLY STORED ON TOP OF FOOD AND FOOD EQUIPMENT. INSTRUCTED TO REMOVE BELONGS AND STORE PROPERLY AWAY FROM FOOD AND FOOD CONTACT AREAS.;;6|HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES

Showing 10 most recent inspections of 18 total

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