Key Violations:
|CLEAN AND MAINTAIN.;;|CLEAN AREA TO REMOVE DUST OBSERVED. CLEAN WALL IN REAR PREP AREA AROUND UTILITY SINK.;;|INSTRUCTED TO DISPOSE OF STANDING WASTE WATER WHEN DONE USING AND TO HANG WET MOPS UPWARD TO DRY.;;|MUST CLEAN EQUIPMENT AND MAINTAIN.;;|MUST CORRECT SO THAT SINK DRAINS PROPERLY.;;|PROVIDE THERMOMETERS FOR BOTH UNITS.;;29|PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM APRIL 11, 2014: #38 MUST PROVIDE BACKFLOW PREVENTION DEVICE ON MOP SINK, #37 TOILET ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO INSTALL A SELF-CLOSING DEVIVCE (MENS WASHROOM), #41 MUST CLEAN UP DEBRIS IN BACK STORAGE ROOM. SERIOUS VIOLATION 7-42-090 ISSUED.;;33|FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE ON THE EXTERIOR OF THE FRYERS AND GRILL AND IN THE INTERIOR BOTTOM OF THE FRYERS;;34|FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN REAR STORAGE ROOM NEEDS CLEANING;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED SOME DUST IN THE HOODED SYSTEM ABOVE THE FRYERS AND GRILL;;37|TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: BUMPED UP TO A SERIOUS.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: BUMPED UP TO A SERIOUS.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE FRONT PREP AREA HANDSINK IS SLOW DRAINING;;40|REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO WORKING THERMOMETER INSIDE OF THE TWO DOOR REFRIGERATION UNIT IN THE REAR PREP AREA OR IN THE REFRIGERATOR IN THE STORAGE AREA;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: BUMPED UP TO A SERIOUS.;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED STANDING WASTE WATER INSIDE OF THE MOP BUCKET IN THE REAR PREP AREA AND A WET MOP ON THE FLOOR;;45|FOOD HANDLER REQUIREMENTS MET - Comments: INSTRUCTED TAHT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED IDPH FOOD HANDLER TRAINING CERTIFICATE. INFO ON THE IDPH WEBSITE.