EAST BOSTON, MA - Health inspectors documented violations at Angela's Cafe II during a routine inspection conducted on 08/13/2025.
Located at 1012 BENNINGTON ST in the East Boston area, the establishment serves the local community. The East Boston neighborhood maintains numerous food service establishments that undergo regular health monitoring.
The inspection identified 4 distinct violations requiring correction. Each violation has established correction procedures that must be followed to achieve compliance.
The first violation related to hand sanitation. Inspectors documented: Wiping Cloths Use Limitation (C). According to FDA guidelines, proper handwashing with soap and warm water for at least 20 seconds is the single most effective way to prevent foodborne illness transmission. For more information, see FDA handwashing requirements. Fecal-oral transmission of pathogens occurs when hands are not properly washed after restroom use.
The second violation concerned equipment maintenance. Inspectors documented: (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf). Damaged cutting boards and surfaces can harbor bacteria in cracks and crevices.
The third violation concerned food safety requirements. Inspectors documented: Nonfood Contact Surfaces (C). Regulatory standards exist to minimize health risks to consumers.
The fourth violation concerned facility maintenance. Inspectors documented: Floor and Wall Junctures Coved and Enclosed or Sealed (C). Inadequate lighting may result in improper cleaning or food preparation.
The correction of health violations is monitored through follow-up inspections and documentation requirements. Establishments must demonstrate that they have addressed the root causes of violations, not just the immediate symptoms.
This inspection data is provided by Boston Public Health Commission. The establishment had violations identified during the 08/13/2025 inspection. Conditions may have changed since this inspection. For current compliance status, consult the Boston Public Health Commission. For more information about restaurant inspection regulations in this area, visit the Massachusetts Food Code. Learn more about food safety at FDA.gov and CDC.gov.
This inspection was conducted on August 21, 2025.
Local Health Department
The establishment was cited for health code violations during the inspection. See the full article for detailed violation information.
Fecal-oral transmission of pathogens occurs when hands are not properly washed after restroom use. Damaged cutting boards and surfaces can harbor bacteria in cracks and crevices.
This inspection data is sourced directly from Boston Public Health Commission. For the most current information, please visit the official health department website.
Federal Guidelines: Our reporting follows standards established by the FDA Food Code, CDC Food Safety Guidelines, and USDA Food Safety Standards.
📖 Food Safety Codes: Reference the specific regulations that govern this establishment: Massachusetts Food Code (105 CMR 590), FDA Food Code 2022
⚠️ Important Note: Restaurant conditions can change rapidly. This inspection represents a snapshot in time and may not reflect current conditions. For the most up-to-date information, consider checking recent reviews or contacting the establishment directly.
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