Frequently Asked Questions

When was this facility last ordered closed?

This facility was last ordered closed on 02/02/2023.

Why was it closed?

When was this facility last inspected?

The most recent inspection was on 04/16/2025 PASS .

What violations were found?

  1. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.

Closure History

Check Inspections for more details

Closure Details

Health code violations

Inspection History

Violations

  • PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    Inspector Comments: OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.

Violations

No violations found.

Violations

  • CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
    Inspector Comments: OBSERVED BOXED FOOD ITEMS BEING STORED ON FLOOR ALONG WALL IN THE REAR KITCHEN PREP AREA. INSTRCUTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS SIX INCHES FROM FLOOR ON RAISED SHELVING UNITS AND MAINTAIN.
  • FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
    Inspector Comments: OBSERVED RUST ON STORAGE SHELVES IN WALK-IN COOLER IN THE BASEMENT. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND ENSURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE.
  • PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    Inspector Comments: OBSERVED FOOD DEBRIS ON FLOOR THROUGHOUT KITCHEN PREP AND WAREWASHING AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN FLOORS AND MAINTAIN.

Violations

  • NON-FOOD/FOOD CONTACT SURFACES CLEAN
    Inspector Comments: CLEAN THE TOP OF THE DISH MACHINE
  • PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
    Inspector Comments: REPAIR THE LEAK AT THE DRAIN LINE OF THE 3 COMPARTMENT SINK IN THE KITCHEN.
  • PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    Inspector Comments: REPAIR THE CEILING DRYWALL ABOVE THE DISH WASHING AREA. SCRAPE AND REPAINT THE BACK WALL OF THE KITCHEN AREA NEXT TO THE STAIRCASE.
  • PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    Inspector Comments: REPLACE THE MISSING WOOD FLOORING IN THE FRONT STAGING AREA.
  • PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    Inspector Comments: CLEAN THE CEILING TILES ABOVE THE FOOD PREP AREA WITH SOOT AND DEBRIS.
  • ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
    Inspector Comments: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL EMPLOYEES.

Violations

No violations found.

Violations

  • PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    Inspector Comments: OBSERVED DIRTY FLOORS WITH FOOD DEBRIS/SPILLS THROUGHOUT REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN

Violations

  • WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
    Inspector Comments: FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS WERE PROVIDED TO MEASURE THE SURFACE TEMPERATURE OF UTENSILS INSIDE OF THE HIGH TEMPERATURE DISH MACHINE AND/OR HIGH TEMPERATURE TEST STRIPS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
  • PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    Inspector Comments: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED IN BASEMENT STORAGE AREA TO PREVENT PEST HARBORAGE. MUST REORGANIZE.

Violations

  • WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
    Inspector Comments: FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS WERE PROVIDED TO MEASURE THE SURFACE TEMPERATURE OF UTENSILS INSIDE OF THE HIGH TEMPERATURE DISH MACHINE AND/OR HIGH TEMPERATURE TEST STRIPS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
  • PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
    Inspector Comments: BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE (BAR AREA) INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
  • PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
    Inspector Comments: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED IN BASEMENT STORAGE AREA TO PREVENT PEST HARBORAGE. MUST REORGANIZE.
  • PREVIOUS CORE VIOLATION CORRECTED
    Inspector Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 2346030 ISSUED ON 11-21-2019. PRIORITY FOUNDATION VIOLATION 7-42-090 NO CITATION ISSUED #10 - INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HANDSINK BEHIND THE BAR. #51 - BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ESPRESSO MACHINE IN FRONT BAR AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED. #58 - FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.
  • SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
    Inspector Comments: FOUND NO INSPECTION SUMMARY REPORT POSTED ON PREMISE. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 7-42-010 (B) NO CITATION ISSUED
  • MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
    Inspector Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

Violations

  • PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
    Inspector Comments: BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ESPRESSO MACHINE IN FRONT BAR AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
  • ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
    Inspector Comments: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
  • ALLERGEN TRAINING AS REQUIRED
    Inspector Comments: FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.
  • ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
    Inspector Comments: INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK BEHIND THE BAR. -

Violations

  • PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
    Inspector Comments: BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ESPRESSO MACHINE IN FRONT BAR AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
  • ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
    Inspector Comments: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
  • ALLERGEN TRAINING AS REQUIRED
    Inspector Comments: FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.
  • ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
    Inspector Comments: INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK BEHIND THE BAR. -

Raw Database Records

Inspection Details

Field Value
inspection_id 2527
inspection_date 2025-04-16
standardized_result pass
original_result Pass
Violation 1
violation_code 55.
violation_description PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
violation_comment OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.

Inspection Details

Field Value
inspection_id 14343
inspection_date 2025-04-11
standardized_result pass
original_result No Entry

Inspection Details

Field Value
inspection_id 50274
inspection_date 2024-08-19
standardized_result pass
original_result Pass
Violation 1
violation_code 39.
violation_description CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
violation_comment OBSERVED BOXED FOOD ITEMS BEING STORED ON FLOOR ALONG WALL IN THE REAR KITCHEN PREP AREA. INSTRCUTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS SIX INCHES FROM FLOOR ON RAISED SHELVING UNITS AND MAINTAIN.
Violation 2
violation_code 47.
violation_description FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
violation_comment OBSERVED RUST ON STORAGE SHELVES IN WALK-IN COOLER IN THE BASEMENT. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND ENSURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE.
Violation 3
violation_code 55.
violation_description PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
violation_comment OBSERVED FOOD DEBRIS ON FLOOR THROUGHOUT KITCHEN PREP AND WAREWASHING AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN FLOORS AND MAINTAIN.

Inspection Details

Field Value
inspection_id 66541
inspection_date 2023-06-02
standardized_result pass
original_result Pass
Violation 1
violation_code 49.
violation_description NON-FOOD/FOOD CONTACT SURFACES CLEAN
violation_comment CLEAN THE TOP OF THE DISH MACHINE
Violation 2
violation_code 51.
violation_description PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
violation_comment REPAIR THE LEAK AT THE DRAIN LINE OF THE 3 COMPARTMENT SINK IN THE KITCHEN.
Violation 3
violation_code 55.
violation_description PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
violation_comment REPAIR THE CEILING DRYWALL ABOVE THE DISH WASHING AREA. SCRAPE AND REPAINT THE BACK WALL OF THE KITCHEN AREA NEXT TO THE STAIRCASE.
Violation 4
violation_code 55.
violation_description PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
violation_comment REPLACE THE MISSING WOOD FLOORING IN THE FRONT STAGING AREA.
Violation 5
violation_code 55.
violation_description PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
violation_comment CLEAN THE CEILING TILES ABOVE THE FOOD PREP AREA WITH SOOT AND DEBRIS.
Violation 6
violation_code 57.
violation_description ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
violation_comment OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL EMPLOYEES.

Inspection Details

Field Value
inspection_id 14846
inspection_date 2023-02-02
standardized_result closure
original_result Out of Business

Inspection Details

Field Value
inspection_id 76003
inspection_date 2022-10-07
standardized_result pass
original_result Pass
Violation 1
violation_code 55.
violation_description PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
violation_comment OBSERVED DIRTY FLOORS WITH FOOD DEBRIS/SPILLS THROUGHOUT REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN

Inspection Details

Field Value
inspection_id 91697
inspection_date 2021-06-30
standardized_result conditional_pass
original_result Pass w/ Conditions
Violation 1
violation_code 48.
violation_description WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
violation_comment FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS WERE PROVIDED TO MEASURE THE SURFACE TEMPERATURE OF UTENSILS INSIDE OF THE HIGH TEMPERATURE DISH MACHINE AND/OR HIGH TEMPERATURE TEST STRIPS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
Violation 2
violation_code 55.
violation_description PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
violation_comment INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED IN BASEMENT STORAGE AREA TO PREVENT PEST HARBORAGE. MUST REORGANIZE.

Inspection Details

Field Value
inspection_id 94421
inspection_date 2021-06-23
standardized_result fail
original_result Fail
Violation 1
violation_code 48.
violation_description WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
violation_comment FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS WERE PROVIDED TO MEASURE THE SURFACE TEMPERATURE OF UTENSILS INSIDE OF THE HIGH TEMPERATURE DISH MACHINE AND/OR HIGH TEMPERATURE TEST STRIPS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
Violation 2
violation_code 51.
violation_description PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
violation_comment BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE (BAR AREA) INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
Violation 3
violation_code 55.
violation_description PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
violation_comment INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED IN BASEMENT STORAGE AREA TO PREVENT PEST HARBORAGE. MUST REORGANIZE.
Violation 4
violation_code 60.
violation_description PREVIOUS CORE VIOLATION CORRECTED
violation_comment PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 2346030 ISSUED ON 11-21-2019. PRIORITY FOUNDATION VIOLATION 7-42-090 NO CITATION ISSUED #10 - INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HANDSINK BEHIND THE BAR. #51 - BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ESPRESSO MACHINE IN FRONT BAR AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED. #58 - FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.
Violation 5
violation_code 61.
violation_description SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
violation_comment FOUND NO INSPECTION SUMMARY REPORT POSTED ON PREMISE. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 7-42-010 (B) NO CITATION ISSUED
Violation 6
violation_code 3.
violation_description MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
violation_comment FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

Inspection Details

Field Value
inspection_id 107897
inspection_date 2019-11-21
standardized_result pass
original_result Pass
Violation 1
violation_code 51.
violation_description PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
violation_comment BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ESPRESSO MACHINE IN FRONT BAR AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
Violation 2
violation_code 57.
violation_description ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
violation_comment FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
Violation 3
violation_code 58.
violation_description ALLERGEN TRAINING AS REQUIRED
violation_comment FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.
Violation 4
violation_code 10.
violation_description ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
violation_comment INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK BEHIND THE BAR. -

Inspection Details

Field Value
inspection_id 107897
inspection_date 2019-11-21
standardized_result pass
original_result Pass
Violation 1
violation_code 51.
violation_description PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
violation_comment BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ESPRESSO MACHINE IN FRONT BAR AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
Violation 2
violation_code 57.
violation_description ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
violation_comment FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
Violation 3
violation_code 58.
violation_description ALLERGEN TRAINING AS REQUIRED
violation_comment FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.
Violation 4
violation_code 10.
violation_description ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
violation_comment INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK BEHIND THE BAR. -

Data Source Information

Data provided by: Chicago Department of Public Health's Food Protection Program

View Original Data Source

CleanKitchens.org presents this information as a public service. While we strive for accuracy, please refer to the original data source for official records.

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