When was this facility last ordered closed?
This facility has no closure records in our database.
Detailed inspection and closure history
This facility has no closure records in our database.
The most recent inspection was on 04/21/2025 FAIL .
Field | Value |
---|---|
inspection_id | 141 |
inspection_date | 2025-04-21 |
standardized_result | fail |
original_result | Fail |
Violation 1 | |
violation_code | 37. |
violation_description | FOOD PROPERLY LABELED; ORIGINAL CONTAINER |
violation_comment | BULK INGREDIENT CONTAINERS IN STORAGE ROOM ARE NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN. |
Violation 2 | |
violation_code | 38. |
violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
violation_comment | FOUND APPROXIMATELY 100 MICE DROPPINGS ON THE SIDE OF THE WALK IN COOLER, 10 IN THE CORNER OF THE DRY STORAGE AREA AND 20 IN THE CORNER BEHIND THE COOKING EQUIPMENT. INSTRUCTED TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE THE AFFECTED AREAS. PRIORITY FOUNDATION 7-38-020(a) CITATION ISSUED ON REPORT #2614269 |
Violation 3 | |
violation_code | 38. |
violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
violation_comment | THE FRONT DOUBLE DOORS HAS A 1/2" GAP IN THE MIDDLE AND IS NOT RODENT/INSECT PROOFED. INSTRUCTED TO SEAL GAP AND MAINTAIN. |
Violation 4 | |
violation_code | 41. |
violation_description | WIPING CLOTHS: PROPERLY USED & STORED |
violation_comment | WIPING CLOTHS AND SOILED CLOTHS ARE NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) OR IN A SEALED BIN/BAG. MAINTAIN SAME. |
Violation 5 | |
violation_code | 51. |
violation_description | PLUMBING INSTALLED; PROPER BACKFLOW DEVICES |
violation_comment | HAND WASHING SINK IN FRONT OF THE WALK IN COOLER IN THE PREP AREA DOES NOT TURN OFF COMPLETELY. INSTRUCTED TO FIX AND MAINTAIN. |
Violation 6 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | BROKEN WALL TILE BY THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX AND MAINTAIN. |
Violation 7 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | MOPS ARE STORED IN THE MOP BUCKETS. INSTRUCTED TO STORE MOPS HANGING UP WHEN NOT IN USE FOR PROPER AIR DRYING. MAINTAIN SAME. |
Violation 8 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | CEILING TILES, WALLS AND LIGHT SHIELDS WITH FOOD STAINS, DIRT AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN. -OBSERVED THE INTERIOR OF ALL OF THE FLOOR DRAINS AND FLOORS IN THE CORNERS AND UNDER/AROUND THE STORAGE RACKS IN THE STORAGE AREA, WALK IN FREEZER AND COOKING/COOLING EQUIPMENT WITH DIRT, DEBRIS AND STAINS IN THE PREP/STORAGE AND DISH WASHING AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN THE FLOOR DRAINS AND FLOORS THROUGHOUT. |
Violation 9 | |
violation_code | 22. |
violation_description | PROPER COLD HOLDING TEMPERATURES |
violation_comment | OBSERVED IMPROPER TEMPERATURES OF TCS COOKED AND READY TO EAT FOODS SUCH AS 5LBS. COOKED STEAK AT 91.4F AND 4LBS. WHITE TURKEY AT 46.8F. INSIDE OF 3- DOOR REACH IN COOLER. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 9LBS.$75.(COS)(CITATION ISSUED(PRIORITY 7-38-005) |
Violation 10 | |
violation_code | 38. |
violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
violation_comment | OBSERVED EVIDENCE OF APPX. 25 OR MORE MICE DROPPINGS INSIDE OF FRYER CABINET,ON FLOOR NEXT TO BAIT BOX AT GREASE TRAP AND ON FLOOR IN MOPSINK CLOSET.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/21/25.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED) |
Violation 11 | |
violation_code | 38. |
violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
violation_comment | OBSERVED A GAP ALONG BOTTOM OF FRONT DOOR,WORN SWEEP ON REAR DOOR MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY. |
Violation 12 | |
violation_code | 39. |
violation_description | CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY |
violation_comment | MUST ELEVATE BUCKET OF FRENCH FRIES FROM FLOOR NEAR FRYER AND STORE PROPERLY. |
Violation 13 | |
violation_code | 47. |
violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
violation_comment | OBSERVED PLASTIC GROCERY BAGS USED FOR FOOD STORAGE IN REACH IN FREEZER MUST PROVIDE FOOD GRADE BAGS. |
Violation 14 | |
violation_code | 47. |
violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
violation_comment | MUST REPAIR OR REPLACE WORN DOOR GASKET ON 3- DOOR REACH IN COOLER. |
Violation 15 | |
violation_code | 49. |
violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
violation_comment | MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,LOWER SHELF OF STEAM TABLE,POTATO PEELER,MOPSINK,INTERIOR AND EXTERIOR OF PREP COOLERS. |
Violation 16 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | MUST SEAL GAP ALONG WALLBASE IN MOPSINK CLOSET. |
Violation 17 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | MUST CLEAN DUST BUILD UP FROM WALL VENT AT FURNANCE ROOM. |
Violation 18 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | MUST CLEAN FOOD SPLATTER FROM WALLS BEHIND COOKING EQUIPMENT. |
Violation 19 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | MUST CLEAN FOOD DEBRIS AND GREASE FROM FLOOR UNDER,AROUND,ALONG WALL BASES AT COOKING EQUIPMENT AND COOLERS. |
Violation 20 | |
violation_code | 56. |
violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
violation_comment | MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT. |
Violation 21 | |
violation_code | 57. |
violation_description | ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING |
violation_comment | OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN. |
Violation 22 | |
violation_code | 60. |
violation_description | PREVIOUS CORE VIOLATION CORRECTED |
violation_comment | PREVIOUS CORE VIOLATION FROM REPORT #2600462 8/21/25 NOT CORRECTED-#58-2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED) |
Violation 23 | |
violation_code | 3. |
violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
violation_comment | OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010) |
Violation 24 | |
violation_code | 5. |
violation_description | PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS |
violation_comment | OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005) |
Field | Value |
---|---|
inspection_id | 48310 |
inspection_date | 2024-08-21 |
standardized_result | conditional_pass |
original_result | Pass w/ Conditions |
Violation 1 | |
violation_code | 38. |
violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
violation_comment | 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF BASEMENT DOOR MUST MAKE TIGHT FITTING. |
Violation 2 | |
violation_code | 53. |
violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
violation_comment | 5-501.17 : OBSERVED NO GARBAGE CAN WITH LID IN UNISEX TOILET ROOM MUST PROVIDE AND MAINTAIN. |
Violation 3 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | : 6-201.13 : MUST REMOVE EXCESSIIVE CAULKING ALONG LOWER WALL BASE BEHIND COOKING EQUIPMENT TO BE SMOOTH AND EASILY CLEANABLE.MUST SEAL GAPS UNDER OVERHEAD SERVICE SHELF .MUST REPAIR OR REPLACE DAMAGED CEILING IN MOP SINK CLOSET |
Violation 4 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | 6-501.16 : MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS |
Violation 5 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | 6-501.13 Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR IN BASEMENT. |
Violation 6 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | 6-501.114 : MUST ELEVATE ARTICLES OFF OF FLOOR IN BASEMENT |
Violation 7 | |
violation_code | 58. |
violation_description | ALLERGEN TRAINING AS REQUIRED |
violation_comment | 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN. |
Violation 8 | |
violation_code | 10. |
violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
violation_comment | 6-301.14 : OBSERVED NO HAND WASHING SIGN AT HAND SINK AT FRONT SERVICE COUNTER MUST PROVIDE AND MAINTAIN. |
Violation 9 | |
violation_code | 3. |
violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
violation_comment | : 2-102.14(O) : OBSERVED NO SIGNED EMPLOYEES HEALTH POLICY FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010) |
Violation 10 | |
violation_code | 5. |
violation_description | PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS |
violation_comment | 2-501.11 : OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005) |
Field | Value |
---|---|
inspection_id | 48310 |
inspection_date | 2024-08-21 |
standardized_result | conditional_pass |
original_result | Pass w/ Conditions |
Violation 1 | |
violation_code | 38. |
violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
violation_comment | 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF BASEMENT DOOR MUST MAKE TIGHT FITTING. |
Violation 2 | |
violation_code | 53. |
violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
violation_comment | 5-501.17 : OBSERVED NO GARBAGE CAN WITH LID IN UNISEX TOILET ROOM MUST PROVIDE AND MAINTAIN. |
Violation 3 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | : 6-201.13 : MUST REMOVE EXCESSIIVE CAULKING ALONG LOWER WALL BASE BEHIND COOKING EQUIPMENT TO BE SMOOTH AND EASILY CLEANABLE.MUST SEAL GAPS UNDER OVERHEAD SERVICE SHELF .MUST REPAIR OR REPLACE DAMAGED CEILING IN MOP SINK CLOSET |
Violation 4 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | 6-501.16 : MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS |
Violation 5 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | 6-501.13 Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR IN BASEMENT. |
Violation 6 | |
violation_code | 55. |
violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
violation_comment | 6-501.114 : MUST ELEVATE ARTICLES OFF OF FLOOR IN BASEMENT |
Violation 7 | |
violation_code | 58. |
violation_description | ALLERGEN TRAINING AS REQUIRED |
violation_comment | 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN. |
Violation 8 | |
violation_code | 10. |
violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
violation_comment | 6-301.14 : OBSERVED NO HAND WASHING SIGN AT HAND SINK AT FRONT SERVICE COUNTER MUST PROVIDE AND MAINTAIN. |
Violation 9 | |
violation_code | 3. |
violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
violation_comment | : 2-102.14(O) : OBSERVED NO SIGNED EMPLOYEES HEALTH POLICY FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010) |
Violation 10 | |
violation_code | 5. |
violation_description | PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS |
violation_comment | 2-501.11 : OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005) |
Data provided by: Chicago Department of Public Health's Food Protection Program
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