When was this facility last ordered closed?
This facility was last ordered closed on 08/21/2014.
MOLADE' CHILD DEVELOPMENT CENTER
1120 N LAMON AVECHICAGO, IL 60651
Detailed inspection and closure history
Frequently Asked Questions
When was this facility last inspected?
The most recent inspection was on 02/07/2025 CONDITIONAL .
What violations were found?
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FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED NO LABELS ON CONDIMENT CONTAINERS INSIDE THE 2-DOOR REFRIGERATOR. INSTRUCTED TO LABEL PROPERLY.
- and 5 other violation(s). See inspection history below for complete details.
Closure History
Check Inspections for more details
Closure Details
Health code violations
Closure Details
Health code violations
Closure Details
Health code violations
Inspection History
Violations
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FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Inspector Comments: OBSERVED NO LABELS ON CONDIMENT CONTAINERS INSIDE THE 2-DOOR REFRIGERATOR. INSTRUCTED TO LABEL PROPERLY.
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GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Inspector Comments: OBSERVED OUTSIDE WASTE DUMPSTER WITH GARBAGE/TRASH BAGS ON TOP OF THE DUMPSTER LIDS AND THE SURROUNDING AREA LITTERED WITH GARBAGE ON THE GROUND ALONG WITH TRASH BAGS INSIDE AN OLD WOODEN BABY BED. MANAGER CLEANED UP THE DUMPSTER AREA AND THE LIDS ARE TIGHTLY CLOSED ON THE WASTE DUMPSTER. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED CEILING TILE MISSING IN THE BUSY BEES WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED DIRTY OVERHEAD VENT IN THE BUSY BEE CLASSROOM WASHROOM. INSTRUCTED TO REPLACE AND MAINTAIN.
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HANDWASHING SIGNAGE IN THE TREEHOPPER AND BUTTERFLY CLASSROOMS AND NO HANDWASHING SIGNAGE IN THE STAFF WASHROOM. INSTRUCTED TO PROVIDE.
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO RUNNING HOT WATER AT THE SINGLE HANDWASHING WASH BOWL SINKS IN THE STAFF WASHROOM AT 87.4F, THE GRASSHOPPER CLASSROOM AT 88.3F AND THE CATERPILLAR ROOM AT 95.5F. INSTRUCTED THE HOT WATER AT ALL HANDWASHING SINKS MUST BE AT A MINIMUM TEMPERATURE OF 100.0F. MANAGER CALLED MANINTENECE WHO MADE AN ADJUSTMENT AND THE WATER TEMPERATURE HAS BEEN CORRECTED TO 105.0F AT THE STAFF WASHRROM, 103.2F AND 104.5 F AT THE GRASSHOPPER AND CATERPILLAR CLASSROOMS RESPECTIVELY. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
Violations
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED WATER STAINS AND/OR GAPS IN THE CEILING TILES IN THE BUNNY RABBIT, GRASSHOPPER, AND CATTERPILLAR CLASSROOMS. INSTRUCTED TO REPLACE AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED VENTS WITH DEBRIS/DIRTY LENT THROUGHOUT THE FACILITY IN THE ALLSTAFF RESTROOM, BUNNY RABBIT CLASSROOM AND BATHROOM, GRASS HOPPER CLASSROOM, CATERPILLARS CLASSROOM AND BUSY BEES CLASSROOM BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
Violations
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED WATER STAINS AND/OR GAPS IN THE CEILING TILES IN THE BUNNY RABBIT, GRASSHOPPER, AND CATTERPILLAR CLASSROOMS. INSTRUCTED TO REPLACE AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED VENTS WITH DEBRIS/DIRTY LENT THROUGHOUT THE FACILITY IN THE ALLSTAFF RESTROOM, BUNNY RABBIT CLASSROOM AND BATHROOM, GRASS HOPPER CLASSROOM, CATERPILLARS CLASSROOM AND BUSY BEES CLASSROOM BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: NOT CORRECTED. OBSERVED NO HOT RUNNING WATER AT 70.5F AT WASH BOWL SINK IN THE TREE HOPPERS CLASSROOM BATHROOM, TREE HOPPERS CLASSROOM ONE COMPARTMENT SINK AT 70.2F, LIGHTING BUGS CLASSROOM BATHROOM WASH BOWL SINK AT 71.1F, AT THE LIGHTING BUGS CLASSROOM ONE COMPARTMENT SINK AT 70.0F AND THE BUSY BEE CLASSROOMS BATHROOM WASH BOWL SINK AT 71.1 AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
Violations
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED WATER STAINS AND/OR GAPS IN THE CEILING TILES IN THE BUNNY RABBIT, GRASSHOPPER, AND CATTERPILLAR CLASSROOMS. INSTRUCTED TO REPLACE AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED VENTS WITH DEBRIS/DIRTY LENT THROUGHOUT THE FACILITY IN THE ALLSTAFF RESTROOM, BUNNY RABBIT CLASSROOM AND BATHROOM, GRASS HOPPER CLASSROOM, CATERPILLARS CLASSROOM AND BUSY BEES CLASSROOM BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HOT RUNNING WATER AT 70.5F AT HANDWASHING SINK IN THE TREE HOPPERS CLASSROOM, TREE HOPPERS CLASSROOM UTILITY SINK AT 70.2F, LIGHTING BUGS CLASSROOM HANDWASHING SINK AT 71.1F, AT THE LIGHTING BUGS CLASSROOM UTILITY SINK AT 70.0F AND THE BUSY BEE CLASSROOMS BATHROOM HANDWASHING SINK AT 71.1 AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. OBSERVED ENGINEER/CONTRACTOR ON SITE AT THE TIME OF INSPECTION.
Violations
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CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WITH A VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE WHILE TCS FOODS WERE PREPARED/STORED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED WATER STAINS AND/OR GAPS IN THE CEILING TILES IN THE BUNNY RABBIT, GRASSHOPPER, AND CATTERPILLAR CLASSROOMS. INSTRUCTED TO REPLACE AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED VENTS WITH DEBRIS/DIRTY LENT THROUGHOUT THE FACILITY IN THE ALLSTAFF RESTROOM, BUNNY RABBIT CLASSROOM AND BATHROOM, GRASS HOPPER CLASSROOM, CATERPILLARS CLASSROOM AND BUSY BEES CLASSROOM BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HOT RUNNING WATER AT WASH BOWL SINK IN THE BUTTERFLIES CLASSROOM BATHROOM AT 88.2F AND AT THE ONE COMPARTMENT SINK#1 AT 66.5F IN BETWEEN THE BUTTERFLIES AND CATERPILLARS CLASSROOMS. CORRECTED ON SITE DURING INSPECTION AND WATER TEMPERATURES AT 110.2F AND 97.5F, RESPECTIVELY.
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HOT RUNNING WATER AT 70.5F AT WASH BOWL SINK IN THE TREE HOPPERS CLASSROOM BATHROOM, TREE HOPPERS CLASSROOM ONE COMPARTMENT SINK AT 70.2F, LIGHTING BUGS CLASSROOM BATHROOM WASH BOWL SINK AT 71.1F, THE LIGHTING BUGS CLASSROOM ONE COMPARTMENT SINK AT 70.0F AND THE BUSY BEE CLASSROOM BATHROOM WASH BOWL SINK AT 71.1 AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
Violations
No violations found.
Violations
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HOT RUNNING WATER AT THE BUSY BEE CLASSROOM HANDWASHING SINK. TEMPERATURE OF WATER WAS 89.5F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C)
Violations
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector Comments: 3-COMPARTMENT SINK PIPE AND HANDWASH BOWL IN CATERPILLAR ROOM DRAINING SLOWLY. INSTRUCTED MANAGER SAID SINKS MUST DRAIN QUICKLY.
Violations
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GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Inspector Comments: OBSERVED TRASH ON GROUND AROUND DUMPSTER AREA LOCATED AT REAR OF FACILITY. INSTRUCTED TO REMOVE TRASH, CLEAN, AND MAINTAIN.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector Comments: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES WHO WORK WITH FOOD MUST OBTAIN FOOD HANDLER TRAINING AND MAINTAIN RECORD THEREOF ON SITE AT ALL TIMES.
Violations
No violations found.
Violations
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED DIRT ON CEILING PANELS IN THE KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN CEILING PANELS. CORE VIOLATION
Violations
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MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: OBSERVED NO EMPLOYEE HEALTH PROGRAM ON SITE DURING THIS INSPECTION.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH PROGRAM. VIOLATION PF 7 38-12(a) NO CITATION ISSUED
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PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector Comments: OBSERVED NO CLEAN UP POLICY ON PREMISIS.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY. VIOLATION PF 7-38-005 NO CITATION ISSUED
Violations
No violations found.
Violations
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OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
Inspector Comments: GARBAGE AREA NOT MAINTAINED/ NOR RODENT PROOF. OBSERVED 1 GARBAGE DUMPSTER WITH LID BROKEN AND IN POOR REPAIR. ALSO OBSERVED GROUNDS AROUND AND UNDER GREASE WASTE DUMPSTER WITH EXCESSIVE GREASE BUILD UP AND DEBRIS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN TO PREVENT RODENT HARBORAGE. AS WELL AS TO CONTACT WASTE MANAGEMENT COMPANY TO INSTALL MISSING LID FOR DUMPSTER. SERIOUS VIOLATION #7-38-020
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: OBSERVED TOP EXTERIOR OF FREEZER AND REFRIGERATOR IN KITCHEN, WITH DUST BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN, AT ALL TIMES.
Violations
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: MUST CLEAN FLOORS IN THE STORAGE CLOSET AND LANDUARY AREA ALONG WALL BASE AND CORNERS
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: MUST CLEAN THE LIGHT SHEILD COVERS IN THE PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN
Violations
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Inspector Comments: FOUND NO WORKING METAL STEM THERMOMETERS AT PREMISES. MUST PROVIDE.
Violations
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILE AT ENTRY INTO KITCHEN.MUST CLEAN FLOOR IN STORAGE AREA.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES IN KITCHEN,BUNNY RABBIT ROOM & TOILET ROOM,BUSY BEE ROOM,GAPS AT WINDOW SILLS IN ALL ROOMS,RUSTY DOORS IN GRASSHOPPER ROOM,LOOSE PANEL ON FRONT OF STOVE.
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: MUST REPAIR LOW HOT WATER PRESSURE AT HAND SINK IN BUTTERFLY TOILET ROOM.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BOTH STORAGE CLOSETS.
Violations
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE RUSTY DOORS IN BUNNY RABBITS AND GRASSHOOPER ROOMS
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: Inspector Comments: MUST CLEAN DUST BUILD UP IN ALL CLASSROOMS CUBBIES,SHELVING UNITS,COMPUTER DESKS,WINDOW SILLS,STORAGE CABINETS,DRY FOOD STORAGE SHELVES IN FURNACE ROOM
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: Inspector Comments: MUST CLEAN DIRT BUILD UP FROM FLOOR ALONG,UNDER AND AROUND ALL EQUIPMENT IN CLASSROOMS,COT ROOM,MOP SINK CLOSET,FURNANCE ROOM,MDF & ELECTRICAL ROOM
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: Inspector Comments: MUST CLEAN ALL VENTILATION VENTS IN ALL CLASSROOMS AND TOILET ROOMS,HALLWAYS.MUST SEAL ALL GAPS AT WINDOW SILLS IN ALL CLASSROOMS.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN BUSY BEE ROOM.MUST REPLACE OR REPAIR STAINED CEILING TILES IN BUNNY RABBIT ROOM AND GRASSHOPPER ROOM,LOOSE WALLOUTLET NEXT TO COMPUTER TABLE IN GRASSHOPPER ROOM,LOOSE AND MISSING WALL BASES IN KITCHEN,GRASSHOPPER ROOM,BUNNY RABBIT ROOM,BUSY BEE ROOM.MUST CLEAN DEAD INSECTS FROM LIGHT SHIELDS IN ALL CLASSROOMS AND KITCHEN.
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LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Inspector Comments: Inspector Comments: MUST REPLACE BURNT OUT BULBS IN BUSY BEE ROOM AND MDF/ELECTRICAL ROOM
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DISCONNECTED PIPE AT HAND SINK IN GRASSHOPPER ROOM
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Inspector Comments: Inspector Comments: MUST REPLACE BROKEN THERMOMETERS IN REFRIGERATORS IN KITCHEN
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: Inspector Comments: MUST ELEVATE,ORGANIZE,REMOVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOPSINK CLOSET,COT ROOMS,MDF/ELECTRICAL ROOM,DRY FOOD STORAGE/FURNANCE ROOM
Violations
No violations found.
Violations
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NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
Inspector Comments: OBSERVED EVIDENCE OF MORE THAN 25 RODENT DROPPINGS ON BOOK SHELF IN PARENT ROOM,ON LOWER SHELF OF ART TABLE IN GRASSHOPPER ROOM,MDF AND ELECTRICAL ROOM IN BETWEEN CLUTTER AND UNDER SHELVING UNITS.ALSO EVIDENCE OF MORE THAN 8 LIVE SMALL FLIES FLYING AROUND AND ON WALLS IN CLASSROOMS AND PREMISES.ALSO WEST INTERIOR ADJACENT DOOR ,PLAYGROUND DOOR AND FRONT ENTRY DOOR NOT TIGHT FITTING TO PREVENT RODENT ENTRY.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/20/14.(SERIOUS 7-38-020)
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* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
Inspector Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY AND NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE FOOD IS BEING HANDLED AND SERVED SUCH AS (B.B.Q.BEEF,CARROTS,CAULIFLOWER,ETC).MUST PROVIDE AND POST CERTIFICATE AND BE ON DUTY AT ALL TIMES FOOD IS HANDLED,AND SERVED.(SERIOUS 7-38-012)
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: MUST REPAIR OR REPLACE RUSTY DOORS IN BUNNY RABBITS AND GRASSHOOPER ROOMS.
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: MUST CLEAN DUST BUILD UP IN ALL CLASSROOMS CUBBIES,SHELVING UNITS,COMPUTER DESKS,WINDOW SILLS,STORAGE CABINETS,DRY FOOD STORAGE SHELVES IN FURNACE ROOM.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: MUST CLEAN DIRT BUILD UP FROM FLOOR ALONG,UNDER AND AROUND ALL EQUIPMENT IN CLASSROOMS,COT ROOM,MOP SINK CLOSET,FURNANCE ROOM,MDF & ELECTRICAL ROOM.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: MUST CLEAN ALL VENTILATION VENTS IN ALL CLASSROOMS AND TOILET ROOMS,HALLWAYS.MUST SEAL ALL GAPS AT WINDOW SILLS IN ALL CLASSROOMS.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN BUSY BEE ROOM.MUST REPLACE OR REPAIR STAINED CEILING TILES IN BUNNY RABBIT ROOM AND GRASSHOPPER ROOM,LOOSE WALLOUTLET NEXT TO COMPUTER TABLE IN GRASSHOPPER ROOM,LOOSE AND MISSING WALL BASES IN KITCHEN,GRASSHOPPER ROOM,BUNNY RABBIT ROOM,BUSY BEE ROOM.MUST CLEAN DEAD INSECTS FROM LIGHT SHIELDS IN ALL CLASSROOMS AND KITCHEN.
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LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Inspector Comments: MUST REPLACE BURNT OUT BULBS IN BUSY BEE ROOM AND MDF/ELECTRICAL ROOM.
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: MUST REPAIR OR REPLACE DISCONNECTED PIPE AT HAND SINK IN GRASSHOPPER ROOM.
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Inspector Comments: MUST REPLACE BROKEN THERMOMETERS IN REFRIGERATORS IN KITCHEN.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: MUST ELEVATE,ORGANIZE,REMOVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOPSINK CLOSET,COT ROOMS,MDF/ELECTRICAL ROOM,DRY FOOD STORAGE/FURNANCE ROOM.
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WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
Inspector Comments: OBSERVED NO HOT RUNNING WATER AT HANDSINK AND 2- COMPARTMENT SINK IN PREP AREA UPON ARRIVAL.HOT RUNNING WATER WAS RESTORED AT SINKS AT 11:30 A.M.MUST PROVIDE HOT AND COLD RUNNING WATER ON SITE AT ALL TIMES.(CRITICAL 7-38-030)
Violations
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: Carpet not maintained in classrooms. Instructed to repair or replace carpet.
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: Handsink in women's toilet room(middle)not maintained. Instructed to supply hot and cold running water.
Violations
No violations found.
Violations
No violations found.
Violations
No violations found.
Violations
No violations found.
Violations
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SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
Inspector Comments: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. DISH MACHINE IN POOR REPAIR, NOT WORKING AT THIS TIME OF INSPECTION, WASHING DISHES IN THE 2 COMPARTMENT SINK AND STEAM POT, INSTRUCTED TO RESTRICT AT ONCE AND PROVIDE ALL PAPER AND PLASTIC WARE FOR SERVING AND DISPENSING FOOD, MUST RETURN ALL SERVING CONTAINERS TO CATERER TO PROPERLY WASH, RINSE AND SANITIZE, DISH MACHINE TAGGED AND PREMISE PLACE ON 48 HOUR NOTICE, OFFICE NOTIFIED 48 HR NOTICE# 10-017 CRITICAL CITATION ISSUED VIOLATION STILL PENDING AN ADDITIONAL 48 HR NOTICE ISSUED, PER SUPERVISOR PAT OCONNOR
Violations
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SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
Inspector Comments: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. DISH MACHINE IN POOR REPAIR, NOT WORKING AT THIS TIME OF INSPECTION, WASHING DISHES IN THE 2 COMPARTMENT SINK AND STEAM POT, INSTRUCTED TO RESTRICT AT ONCE AND PROVIDE ALL PAPER AND PLASTIC WARE FOR SERVING AND DISPENSING FOOD, MUST RETURN ALL SERVING CONTAINERS TO CATERER TO PROPERLY WASH, RINSE AND SANITIZE, DISH MACHINE TAGGED AND PREMISE PLACE ON 48 HOUR NOTICE, OFFICE NOTIFIED 48 HR NOTICE# 10-017 CRITICAL CITATION ISSUED VIOLATION STILL PENDING
Violations
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SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
Inspector Comments: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. DISH MACHINE IN POOR REPAIR, NOT WORKING AT THIS TIME OF INSPECTION, WASHING DISHES IN THE 2 COMPARTMENT SINK AND STEAM POT, INSTRUCTED TO RESTRICT AT ONCE AND PROVIDE ALL PAPER AND PLASTIC WARE FOR SERVING AND DISPENSING FOOD, MUST RETURN ALL SERVING CONTAINERS TO CATERER TO PROPERLY WASH, RINSE AND SANITIZE, DISH MACHINE TAGGED AND PREMISE PLACE ON 48 HOUR NOTICE, OFFICE NOTIFIED 48 HR NOTICE# 10-017 CRITICAL CITATION ISSUED
Violations
No violations found.
Violations
No violations found.
Raw Database Records
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 6795 |
| inspection_date | 2025-02-07 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 37. |
| violation_description | FOOD PROPERLY LABELED; ORIGINAL CONTAINER |
| violation_comment | OBSERVED NO LABELS ON CONDIMENT CONTAINERS INSIDE THE 2-DOOR REFRIGERATOR. INSTRUCTED TO LABEL PROPERLY. |
| Violation 2 | |
| violation_code | 54. |
| violation_description | GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED |
| violation_comment | OBSERVED OUTSIDE WASTE DUMPSTER WITH GARBAGE/TRASH BAGS ON TOP OF THE DUMPSTER LIDS AND THE SURROUNDING AREA LITTERED WITH GARBAGE ON THE GROUND ALONG WITH TRASH BAGS INSIDE AN OLD WOODEN BABY BED. MANAGER CLEANED UP THE DUMPSTER AREA AND THE LIDS ARE TIGHTLY CLOSED ON THE WASTE DUMPSTER. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED. |
| Violation 3 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED CEILING TILE MISSING IN THE BUSY BEES WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN. |
| Violation 4 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED DIRTY OVERHEAD VENT IN THE BUSY BEE CLASSROOM WASHROOM. INSTRUCTED TO REPLACE AND MAINTAIN. |
| Violation 5 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HANDWASHING SIGNAGE IN THE TREEHOPPER AND BUTTERFLY CLASSROOMS AND NO HANDWASHING SIGNAGE IN THE STAFF WASHROOM. INSTRUCTED TO PROVIDE. |
| Violation 6 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO RUNNING HOT WATER AT THE SINGLE HANDWASHING WASH BOWL SINKS IN THE STAFF WASHROOM AT 87.4F, THE GRASSHOPPER CLASSROOM AT 88.3F AND THE CATERPILLAR ROOM AT 95.5F. INSTRUCTED THE HOT WATER AT ALL HANDWASHING SINKS MUST BE AT A MINIMUM TEMPERATURE OF 100.0F. MANAGER CALLED MANINTENECE WHO MADE AN ADJUSTMENT AND THE WATER TEMPERATURE HAS BEEN CORRECTED TO 105.0F AT THE STAFF WASHRROM, 103.2F AND 104.5 F AT THE GRASSHOPPER AND CATERPILLAR CLASSROOMS RESPECTIVELY. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 52249 |
| inspection_date | 2024-08-02 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED WATER STAINS AND/OR GAPS IN THE CEILING TILES IN THE BUNNY RABBIT, GRASSHOPPER, AND CATTERPILLAR CLASSROOMS. INSTRUCTED TO REPLACE AND MAINTAIN. |
| Violation 2 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED VENTS WITH DEBRIS/DIRTY LENT THROUGHOUT THE FACILITY IN THE ALLSTAFF RESTROOM, BUNNY RABBIT CLASSROOM AND BATHROOM, GRASS HOPPER CLASSROOM, CATERPILLARS CLASSROOM AND BUSY BEES CLASSROOM BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 53238 |
| inspection_date | 2024-06-14 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED WATER STAINS AND/OR GAPS IN THE CEILING TILES IN THE BUNNY RABBIT, GRASSHOPPER, AND CATTERPILLAR CLASSROOMS. INSTRUCTED TO REPLACE AND MAINTAIN. |
| Violation 2 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED VENTS WITH DEBRIS/DIRTY LENT THROUGHOUT THE FACILITY IN THE ALLSTAFF RESTROOM, BUNNY RABBIT CLASSROOM AND BATHROOM, GRASS HOPPER CLASSROOM, CATERPILLARS CLASSROOM AND BUSY BEES CLASSROOM BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN. |
| Violation 3 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | NOT CORRECTED. OBSERVED NO HOT RUNNING WATER AT 70.5F AT WASH BOWL SINK IN THE TREE HOPPERS CLASSROOM BATHROOM, TREE HOPPERS CLASSROOM ONE COMPARTMENT SINK AT 70.2F, LIGHTING BUGS CLASSROOM BATHROOM WASH BOWL SINK AT 71.1F, AT THE LIGHTING BUGS CLASSROOM ONE COMPARTMENT SINK AT 70.0F AND THE BUSY BEE CLASSROOMS BATHROOM WASH BOWL SINK AT 71.1 AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 51280 |
| inspection_date | 2024-06-11 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED WATER STAINS AND/OR GAPS IN THE CEILING TILES IN THE BUNNY RABBIT, GRASSHOPPER, AND CATTERPILLAR CLASSROOMS. INSTRUCTED TO REPLACE AND MAINTAIN. |
| Violation 2 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED VENTS WITH DEBRIS/DIRTY LENT THROUGHOUT THE FACILITY IN THE ALLSTAFF RESTROOM, BUNNY RABBIT CLASSROOM AND BATHROOM, GRASS HOPPER CLASSROOM, CATERPILLARS CLASSROOM AND BUSY BEES CLASSROOM BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN. |
| Violation 3 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HOT RUNNING WATER AT 70.5F AT HANDWASHING SINK IN THE TREE HOPPERS CLASSROOM, TREE HOPPERS CLASSROOM UTILITY SINK AT 70.2F, LIGHTING BUGS CLASSROOM HANDWASHING SINK AT 71.1F, AT THE LIGHTING BUGS CLASSROOM UTILITY SINK AT 70.0F AND THE BUSY BEE CLASSROOMS BATHROOM HANDWASHING SINK AT 71.1 AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. OBSERVED ENGINEER/CONTRACTOR ON SITE AT THE TIME OF INSPECTION. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 2827 |
| inspection_date | 2024-06-07 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 2. |
| violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
| violation_comment | OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WITH A VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE WHILE TCS FOODS WERE PREPARED/STORED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED |
| Violation 2 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED WATER STAINS AND/OR GAPS IN THE CEILING TILES IN THE BUNNY RABBIT, GRASSHOPPER, AND CATTERPILLAR CLASSROOMS. INSTRUCTED TO REPLACE AND MAINTAIN. |
| Violation 3 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED VENTS WITH DEBRIS/DIRTY LENT THROUGHOUT THE FACILITY IN THE ALLSTAFF RESTROOM, BUNNY RABBIT CLASSROOM AND BATHROOM, GRASS HOPPER CLASSROOM, CATERPILLARS CLASSROOM AND BUSY BEES CLASSROOM BATHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN. |
| Violation 4 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HOT RUNNING WATER AT WASH BOWL SINK IN THE BUTTERFLIES CLASSROOM BATHROOM AT 88.2F AND AT THE ONE COMPARTMENT SINK#1 AT 66.5F IN BETWEEN THE BUTTERFLIES AND CATERPILLARS CLASSROOMS. CORRECTED ON SITE DURING INSPECTION AND WATER TEMPERATURES AT 110.2F AND 97.5F, RESPECTIVELY. |
| Violation 5 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HOT RUNNING WATER AT 70.5F AT WASH BOWL SINK IN THE TREE HOPPERS CLASSROOM BATHROOM, TREE HOPPERS CLASSROOM ONE COMPARTMENT SINK AT 70.2F, LIGHTING BUGS CLASSROOM BATHROOM WASH BOWL SINK AT 71.1F, THE LIGHTING BUGS CLASSROOM ONE COMPARTMENT SINK AT 70.0F AND THE BUSY BEE CLASSROOM BATHROOM WASH BOWL SINK AT 71.1 AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 73967 |
| inspection_date | 2023-02-15 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 71422 |
| inspection_date | 2023-02-10 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HOT RUNNING WATER AT THE BUSY BEE CLASSROOM HANDWASHING SINK. TEMPERATURE OF WATER WAS 89.5F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 96617 |
| inspection_date | 2021-03-09 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 51. |
| violation_description | PLUMBING INSTALLED; PROPER BACKFLOW DEVICES |
| violation_comment | 3-COMPARTMENT SINK PIPE AND HANDWASH BOWL IN CATERPILLAR ROOM DRAINING SLOWLY. INSTRUCTED MANAGER SAID SINKS MUST DRAIN QUICKLY. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 101196 |
| inspection_date | 2020-08-19 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 54. |
| violation_description | GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED |
| violation_comment | OBSERVED TRASH ON GROUND AROUND DUMPSTER AREA LOCATED AT REAR OF FACILITY. INSTRUCTED TO REMOVE TRASH, CLEAN, AND MAINTAIN. |
| Violation 2 | |
| violation_code | 57. |
| violation_description | ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING |
| violation_comment | OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES WHO WORK WITH FOOD MUST OBTAIN FOOD HANDLER TRAINING AND MAINTAIN RECORD THEREOF ON SITE AT ALL TIMES. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 115568 |
| inspection_date | 2019-08-16 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 122664 |
| inspection_date | 2018-12-26 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED DIRT ON CEILING PANELS IN THE KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN CEILING PANELS. CORE VIOLATION |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 125895 |
| inspection_date | 2018-07-27 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | OBSERVED NO EMPLOYEE HEALTH PROGRAM ON SITE DURING THIS INSPECTION.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH PROGRAM. VIOLATION PF 7 38-12(a) NO CITATION ISSUED |
| Violation 2 | |
| violation_code | 5. |
| violation_description | PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS |
| violation_comment | OBSERVED NO CLEAN UP POLICY ON PREMISIS.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY. VIOLATION PF 7-38-005 NO CITATION ISSUED |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 138964 |
| inspection_date | 2017-11-14 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 139322 |
| inspection_date | 2017-11-07 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 19. |
| violation_description | OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED |
| violation_comment | GARBAGE AREA NOT MAINTAINED/ NOR RODENT PROOF. OBSERVED 1 GARBAGE DUMPSTER WITH LID BROKEN AND IN POOR REPAIR. ALSO OBSERVED GROUNDS AROUND AND UNDER GREASE WASTE DUMPSTER WITH EXCESSIVE GREASE BUILD UP AND DEBRIS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN TO PREVENT RODENT HARBORAGE. AS WELL AS TO CONTACT WASTE MANAGEMENT COMPANY TO INSTALL MISSING LID FOR DUMPSTER. SERIOUS VIOLATION #7-38-020 |
| Violation 2 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | OBSERVED TOP EXTERIOR OF FREEZER AND REFRIGERATOR IN KITCHEN, WITH DUST BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN, AT ALL TIMES. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 155533 |
| inspection_date | 2016-10-07 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | MUST CLEAN FLOORS IN THE STORAGE CLOSET AND LANDUARY AREA ALONG WALL BASE AND CORNERS |
| Violation 2 | |
| violation_code | 35. |
| violation_description | WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS |
| violation_comment | MUST CLEAN THE LIGHT SHEILD COVERS IN THE PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 184274 |
| inspection_date | 2015-06-09 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 40. |
| violation_description | REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS |
| violation_comment | FOUND NO WORKING METAL STEM THERMOMETERS AT PREMISES. MUST PROVIDE. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 192683 |
| inspection_date | 2014-12-10 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | MUST REPAIR OR REPLACE DAMAGED FLOOR TILE AT ENTRY INTO KITCHEN.MUST CLEAN FLOOR IN STORAGE AREA. |
| Violation 2 | |
| violation_code | 35. |
| violation_description | WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS |
| violation_comment | MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES IN KITCHEN,BUNNY RABBIT ROOM & TOILET ROOM,BUSY BEE ROOM,GAPS AT WINDOW SILLS IN ALL ROOMS,RUSTY DOORS IN GRASSHOPPER ROOM,LOOSE PANEL ON FRONT OF STOVE. |
| Violation 3 | |
| violation_code | 38. |
| violation_description | VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED |
| violation_comment | MUST REPAIR LOW HOT WATER PRESSURE AT HAND SINK IN BUTTERFLY TOILET ROOM. |
| Violation 4 | |
| violation_code | 41. |
| violation_description | PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED |
| violation_comment | MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BOTH STORAGE CLOSETS. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 196955 |
| inspection_date | 2014-08-28 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 32. |
| violation_description | FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED |
| violation_comment | Inspector Comments: MUST REPAIR OR REPLACE RUSTY DOORS IN BUNNY RABBITS AND GRASSHOOPER ROOMS |
| Violation 2 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | Inspector Comments: MUST CLEAN DUST BUILD UP IN ALL CLASSROOMS CUBBIES,SHELVING UNITS,COMPUTER DESKS,WINDOW SILLS,STORAGE CABINETS,DRY FOOD STORAGE SHELVES IN FURNACE ROOM |
| Violation 3 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | Inspector Comments: MUST CLEAN DIRT BUILD UP FROM FLOOR ALONG,UNDER AND AROUND ALL EQUIPMENT IN CLASSROOMS,COT ROOM,MOP SINK CLOSET,FURNANCE ROOM,MDF & ELECTRICAL ROOM |
| Violation 4 | |
| violation_code | 35. |
| violation_description | WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS |
| violation_comment | Inspector Comments: MUST CLEAN ALL VENTILATION VENTS IN ALL CLASSROOMS AND TOILET ROOMS,HALLWAYS.MUST SEAL ALL GAPS AT WINDOW SILLS IN ALL CLASSROOMS.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN BUSY BEE ROOM.MUST REPLACE OR REPAIR STAINED CEILING TILES IN BUNNY RABBIT ROOM AND GRASSHOPPER ROOM,LOOSE WALLOUTLET NEXT TO COMPUTER TABLE IN GRASSHOPPER ROOM,LOOSE AND MISSING WALL BASES IN KITCHEN,GRASSHOPPER ROOM,BUNNY RABBIT ROOM,BUSY BEE ROOM.MUST CLEAN DEAD INSECTS FROM LIGHT SHIELDS IN ALL CLASSROOMS AND KITCHEN. |
| Violation 5 | |
| violation_code | 36. |
| violation_description | LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED |
| violation_comment | Inspector Comments: MUST REPLACE BURNT OUT BULBS IN BUSY BEE ROOM AND MDF/ELECTRICAL ROOM |
| Violation 6 | |
| violation_code | 38. |
| violation_description | VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED |
| violation_comment | Inspector Comments: MUST REPAIR OR REPLACE DISCONNECTED PIPE AT HAND SINK IN GRASSHOPPER ROOM |
| Violation 7 | |
| violation_code | 40. |
| violation_description | REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS |
| violation_comment | Inspector Comments: MUST REPLACE BROKEN THERMOMETERS IN REFRIGERATORS IN KITCHEN |
| Violation 8 | |
| violation_code | 41. |
| violation_description | PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED |
| violation_comment | Inspector Comments: MUST ELEVATE,ORGANIZE,REMOVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOPSINK CLOSET,COT ROOMS,MDF/ELECTRICAL ROOM,DRY FOOD STORAGE/FURNANCE ROOM |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 34956 |
| inspection_date | 2014-08-21 |
| standardized_result | closure |
| original_result | Out of Business |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 195354 |
| inspection_date | 2014-08-20 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 18. |
| violation_description | NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS |
| violation_comment | OBSERVED EVIDENCE OF MORE THAN 25 RODENT DROPPINGS ON BOOK SHELF IN PARENT ROOM,ON LOWER SHELF OF ART TABLE IN GRASSHOPPER ROOM,MDF AND ELECTRICAL ROOM IN BETWEEN CLUTTER AND UNDER SHELVING UNITS.ALSO EVIDENCE OF MORE THAN 8 LIVE SMALL FLIES FLYING AROUND AND ON WALLS IN CLASSROOMS AND PREMISES.ALSO WEST INTERIOR ADJACENT DOOR ,PLAYGROUND DOOR AND FRONT ENTRY DOOR NOT TIGHT FITTING TO PREVENT RODENT ENTRY.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/20/14.(SERIOUS 7-38-020) |
| Violation 2 | |
| violation_code | 21. |
| violation_description | * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED |
| violation_comment | OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY AND NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE FOOD IS BEING HANDLED AND SERVED SUCH AS (B.B.Q.BEEF,CARROTS,CAULIFLOWER,ETC).MUST PROVIDE AND POST CERTIFICATE AND BE ON DUTY AT ALL TIMES FOOD IS HANDLED,AND SERVED.(SERIOUS 7-38-012) |
| Violation 3 | |
| violation_code | 32. |
| violation_description | FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED |
| violation_comment | MUST REPAIR OR REPLACE RUSTY DOORS IN BUNNY RABBITS AND GRASSHOOPER ROOMS. |
| Violation 4 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | MUST CLEAN DUST BUILD UP IN ALL CLASSROOMS CUBBIES,SHELVING UNITS,COMPUTER DESKS,WINDOW SILLS,STORAGE CABINETS,DRY FOOD STORAGE SHELVES IN FURNACE ROOM. |
| Violation 5 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | MUST CLEAN DIRT BUILD UP FROM FLOOR ALONG,UNDER AND AROUND ALL EQUIPMENT IN CLASSROOMS,COT ROOM,MOP SINK CLOSET,FURNANCE ROOM,MDF & ELECTRICAL ROOM. |
| Violation 6 | |
| violation_code | 35. |
| violation_description | WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS |
| violation_comment | MUST CLEAN ALL VENTILATION VENTS IN ALL CLASSROOMS AND TOILET ROOMS,HALLWAYS.MUST SEAL ALL GAPS AT WINDOW SILLS IN ALL CLASSROOMS.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN BUSY BEE ROOM.MUST REPLACE OR REPAIR STAINED CEILING TILES IN BUNNY RABBIT ROOM AND GRASSHOPPER ROOM,LOOSE WALLOUTLET NEXT TO COMPUTER TABLE IN GRASSHOPPER ROOM,LOOSE AND MISSING WALL BASES IN KITCHEN,GRASSHOPPER ROOM,BUNNY RABBIT ROOM,BUSY BEE ROOM.MUST CLEAN DEAD INSECTS FROM LIGHT SHIELDS IN ALL CLASSROOMS AND KITCHEN. |
| Violation 7 | |
| violation_code | 36. |
| violation_description | LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED |
| violation_comment | MUST REPLACE BURNT OUT BULBS IN BUSY BEE ROOM AND MDF/ELECTRICAL ROOM. |
| Violation 8 | |
| violation_code | 38. |
| violation_description | VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED |
| violation_comment | MUST REPAIR OR REPLACE DISCONNECTED PIPE AT HAND SINK IN GRASSHOPPER ROOM. |
| Violation 9 | |
| violation_code | 40. |
| violation_description | REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS |
| violation_comment | MUST REPLACE BROKEN THERMOMETERS IN REFRIGERATORS IN KITCHEN. |
| Violation 10 | |
| violation_code | 41. |
| violation_description | PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED |
| violation_comment | MUST ELEVATE,ORGANIZE,REMOVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOPSINK CLOSET,COT ROOMS,MDF/ELECTRICAL ROOM,DRY FOOD STORAGE/FURNANCE ROOM. |
| Violation 11 | |
| violation_code | 9. |
| violation_description | WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE |
| violation_comment | OBSERVED NO HOT RUNNING WATER AT HANDSINK AND 2- COMPARTMENT SINK IN PREP AREA UPON ARRIVAL.HOT RUNNING WATER WAS RESTORED AT SINKS AT 11:30 A.M.MUST PROVIDE HOT AND COLD RUNNING WATER ON SITE AT ALL TIMES.(CRITICAL 7-38-030) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 224978 |
| inspection_date | 2012-10-22 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | Carpet not maintained in classrooms. Instructed to repair or replace carpet. |
| Violation 2 | |
| violation_code | 38. |
| violation_description | VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED |
| violation_comment | Handsink in women's toilet room(middle)not maintained. Instructed to supply hot and cold running water. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 254871 |
| inspection_date | 2010-11-10 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 44184 |
| inspection_date | 2010-10-27 |
| standardized_result | fail |
| original_result | Fail |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 44232 |
| inspection_date | 2010-10-20 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 254984 |
| inspection_date | 2010-10-20 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 258958 |
| inspection_date | 2010-08-23 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 8. |
| violation_description | SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME |
| violation_comment | Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. DISH MACHINE IN POOR REPAIR, NOT WORKING AT THIS TIME OF INSPECTION, WASHING DISHES IN THE 2 COMPARTMENT SINK AND STEAM POT, INSTRUCTED TO RESTRICT AT ONCE AND PROVIDE ALL PAPER AND PLASTIC WARE FOR SERVING AND DISPENSING FOOD, MUST RETURN ALL SERVING CONTAINERS TO CATERER TO PROPERLY WASH, RINSE AND SANITIZE, DISH MACHINE TAGGED AND PREMISE PLACE ON 48 HOUR NOTICE, OFFICE NOTIFIED 48 HR NOTICE# 10-017 CRITICAL CITATION ISSUED VIOLATION STILL PENDING AN ADDITIONAL 48 HR NOTICE ISSUED, PER SUPERVISOR PAT OCONNOR |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 259881 |
| inspection_date | 2010-08-20 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 8. |
| violation_description | SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME |
| violation_comment | Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. DISH MACHINE IN POOR REPAIR, NOT WORKING AT THIS TIME OF INSPECTION, WASHING DISHES IN THE 2 COMPARTMENT SINK AND STEAM POT, INSTRUCTED TO RESTRICT AT ONCE AND PROVIDE ALL PAPER AND PLASTIC WARE FOR SERVING AND DISPENSING FOOD, MUST RETURN ALL SERVING CONTAINERS TO CATERER TO PROPERLY WASH, RINSE AND SANITIZE, DISH MACHINE TAGGED AND PREMISE PLACE ON 48 HOUR NOTICE, OFFICE NOTIFIED 48 HR NOTICE# 10-017 CRITICAL CITATION ISSUED VIOLATION STILL PENDING |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 258052 |
| inspection_date | 2010-08-18 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 8. |
| violation_description | SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME |
| violation_comment | Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. DISH MACHINE IN POOR REPAIR, NOT WORKING AT THIS TIME OF INSPECTION, WASHING DISHES IN THE 2 COMPARTMENT SINK AND STEAM POT, INSTRUCTED TO RESTRICT AT ONCE AND PROVIDE ALL PAPER AND PLASTIC WARE FOR SERVING AND DISPENSING FOOD, MUST RETURN ALL SERVING CONTAINERS TO CATERER TO PROPERLY WASH, RINSE AND SANITIZE, DISH MACHINE TAGGED AND PREMISE PLACE ON 48 HOUR NOTICE, OFFICE NOTIFIED 48 HR NOTICE# 10-017 CRITICAL CITATION ISSUED |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 259828 |
| inspection_date | 2010-08-18 |
| standardized_result | closure |
| original_result | Out of Business |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 259828 |
| inspection_date | 2010-08-18 |
| standardized_result | closure |
| original_result | Out of Business |
Data Source Information
Data provided by: Chicago Department of Public Health's Food Protection Program
CleanKitchens.org presents this information as a public service. While we strive for accuracy, please refer to the original data source for official records.
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