When was this facility last ordered closed?
This facility has no closure records in our database.
VILLAGE HOUSE,LLC
9510 S CONSTANCE AVECHICAGO, IL 60617
Detailed inspection and closure history
Frequently Asked Questions
When was this facility last inspected?
The most recent inspection was on 02/05/2025 PASS .
What violations were found?
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED PLUMBERS PUTTY AROUND DRAINS INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE ALL PLUMBERS PUTTY AROUND DRAINS AND MAINTAIN.
- and 1 other violation(s). See inspection history below for complete details.
Closure History
No closure records found for this facility.
Inspection History
Violations
-
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector Comments: OBSERVED PLUMBERS PUTTY AROUND DRAINS INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE ALL PLUMBERS PUTTY AROUND DRAINS AND MAINTAIN.
-
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
Violations
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INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector Comments: OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND ROLLING CART IN KITCHEN, ON FLOOR ALONG WALLS AND CORNERS IN STORAGE ROOM, ON FLOOR ALONG WALLS AND CORNERS IN UTILITY CLOSET, ON FLOOR ALONG WALLS AND CORNERS IN STAFF WASHROOM, ON FLOOR, COMPUTER TABLES AND WINDOW LEDGES IN CLASSROOM AND OFFICE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS.
-
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
Inspector Comments: OBSERVED SINGLE SERVICE UTENSILS NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT LIP CONTACT SURFACES FROM CONTAMINTION.
-
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector Comments: OBSERVED PLUMBERS PUTTY AROUND DRAINS INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE ALL PLUMBERS PUTTY AROUND DRAINS AND MAINTAIN.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED OPENINGS IN CEILING IN KITCHEN, OPENINGS AROUND PIPE FITTINS IN STORAGE ROOM AND UNDER SINKS WASHROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND CEILINGS IN ALL AREAS.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED CLUTTER INSIDE STORAGE CLOSET. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
-
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
Violations
-
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector Comments: OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND ROLLING CART IN KITCHEN, ON FLOOR ALONG WALLS AND CORNERS IN STORAGE ROOM, ON FLOOR ALONG WALLS AND CORNERS IN UTILITY CLOSET, ON FLOOR ALONG WALLS AND CORNERS IN STAFF WASHROOM, ON FLOOR, COMPUTER TABLES AND WINDOW LEDGES IN CLASSROOM AND OFFICE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
-
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
Inspector Comments: OBSERVED SINGLE SERVICE UTENSILS NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT LIP CONTACT SURFACES FROM CONTAMINTION.
-
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector Comments: OBSERVED PLUMBERS PUTTY AROUND DRAINS INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE ALL PLUMBERS PUTTY AROUND DRAINS AND MAINTAIN.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED OPENINGS IN CEILING IN KITCHEN, OPENINGS AROUND PIPE FITTINS IN STORAGE ROOM AND UNDER SINKS WASHROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND CEILINGS IN ALL AREAS.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED CLUTTER INSIDE STORAGE CLOSET. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
-
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
Violations
No violations found.
Violations
No violations found.
Violations
No violations found.
Violations
-
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
Inspector Comments: Inspector Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2571968 3/2/2023 NOT CORRECTED #54- OBSERVED OUTSIDE SHARED GARBAGE DUMPSTER MIDDLE LID MISSING MAKING DUMPSTER NOT TIGHT FITTING.MUST REPAIR OR REPLACE LIDS TO BE TIGHT FITTING .(PRIORITY 7-42-090)(CITATION ISSUED
Violations
-
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector Comments: PIC DOESN'T HAVE A VALID CITY CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
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CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector Comments: OBSERVED NO VALID CITY FOOD MANAGERS CERTIFICATE POSTED TO VIEW ONLY A COPY. MUST PROVIDE ORIGINAL AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
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PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
Inspector Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2571968 3/2/2023 NOT CORRECTED#38-STILL OBSERVED NO PEST CONTROL LOGBOOK ON SITE TO VIEW WITH REQUIRED DOCUMENTS. MUST PROVIDE AND MAINTAIN.#54- OBSERVED OUTSIDE SHARED GARBAGE DUMPSTER MIDDLE LID MISSING MAKING DUMPSTER NOT TIGHT FITTING.MUST REPAIR OR REPLACE LIDS TO BE TIGHT FITTING .(PRIORITY 7-42-090)(CITATION ISSUED)
Violations
-
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector Comments: PIC DOESN'T HAVE A VALID CITY CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
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CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector Comments: OBSERVED NO VALID CITY FOOD MANAGERS CERTIFICATE POSTED TO VIEW ONLY A COPY WHILE TCS FOODS ARE BEING HANDLED AND SERVED SUCH AS (CHICKEN). MUST PROVIDE ORIGINAL AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
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THERMOMETERS PROVIDED & ACCURATE
Inspector Comments: OBSERVED NO THERMOMETER FOR REFRIGERATOR MUST PROVIDE AND MAINTAIN.
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INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector Comments: OBSERVED NO PEST CONTROL LOGBOOK ON SITE TO VIEW WITH REQUIRED DOCUMENTS. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)(CITATION ISSUED)
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WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
Inspector Comments: OBSERVED THE INCORRECT CHEMICAL TEST KIT(CHLORINE) TO CHECK SANITIZING SOLUTION PPM'S AT 3-COMPARTMENT SINK.MUST PROVIDE (QUATERNARY) STRIPS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
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NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector Comments: MUST CLEAN FOOD & DIRT DEBRIS BUILD UP FROM MICROWAVE,LOWER KITCHEN CABINET,CUBBIES IN CLASSROOMS,ROLLING CART.
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GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Inspector Comments: OBSERVED OUTSIDE SHARED GARBAGE DUMPSTER MIDDLE LID PUSHED DOWN INSIDE OF DUMPSTER AND THE OTHER TWO LIDS ARE WIDE OPEN.MUST REPAIR OR REPLACE LIDS TO BE TIGHT FITTING AND KEEP LIDS CLOSED.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)
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PREVIOUS CORE VIOLATION CORRECTED
Inspector Comments: PREVIOUS CORE VIOLATIONS FROM REPORT # 2522849 7/19/21 NOT CORRECTED #53- OBSERVED NO COVERED RECEPTACLE IN THE STAFF TOLIET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.#55- OBSERVED WATER STAINED CEILING TILES THROUGHOUT THE FACILITY. INSTRUCTED TO REPLACE THE STAINED CEILING TILES. #55-OBSERVED EXCESS CLUTTER AND UNNECESSARY ARTICLES STORED IN THE CLOSET INSTRUCTED TO CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
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MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
Violations
-
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector Comments: OBSERVED NO COVERED RECEPTACLE IN THE STAFF TOLIET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED EXCESS CLUTTER AND UNNECESSARY ARTICLES STORED IN THE CLOSET INSTRUCTED TO CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED WATER STAINED CEILING TILES THROUGHOUT THE FACILITY. INSTRUCTED TO REPLACE THE STAINED CEILING TILES.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED NO EXHAUST VENTILATION FAN IN THE STAFF AND KID TOLIET WASHROOM AND . INSTRUCTED TO PROVIDE A WORKING EXHAUST VENTILATION FAN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED BURNT OUT LIGHT BULB IN THE AFTER SCHOOL CLASSROOM. INSTRUCTED TO REPLACE AND MAINTAIN.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector Comments: OBSERVED NO FOOD HANDLER CERTIFICATES. INSTRUCTED TO MAINTAIN RECORDS AT ALL TIMES.
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MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
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PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector Comments: OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.
Violations
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INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector Comments: OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE. PREMISES MUST BE SERVICED BY A LICENSED EXTERMINATOR AND LOG BOOK PROVIDED UPON INSPECTION. PRIORITY FOUNDATION 7-38-020(C)
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WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
Inspector Comments: OBSERVED NO CHEMICAL TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION 7-38-005
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TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED MECHANICAL VENITILATION NOT OPERABLE IN REAR WASHROOM. INSTRUCTED MANAGER TO REPAIR.
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PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector Comments: OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005
Violations
No violations found.
Violations
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THERMOMETERS PROVIDED & ACCURATE
Inspector Comments: 4-302.12 FOUND NO THERMOMETER FOR MEASURING TEMPS OF TCS FOODS WHEN RECEIVED; MUST PROVIDE A METAL STEM/PROBE THERMOMETER TO OBTAIN TEMPERATURES OF HOT FOODS. PRIORITY FOUNDATION VIOLATION 7-38-030(C)
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector Comments: 2-102.13 INSTRUCTED THE PIC THAT ALL FOOD HANDLERS ON PREMISES MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE.
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MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: 2-201.11 NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012(A).
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PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector Comments: 2-501.11 NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
Violations
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Inspector Comments: MUST PROVIDE A THERMOMETER INSIDE THE REFRIGERATOR UNIT IN KITCHEN AREA
Violations
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: MUST CLEAN FLOORS IN THE STORAGE CLOSET,INSTRUCTED TO CLEAN AND MAINTAIN AREA
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Inspector Comments: MUST PROVIDE A THERMOMETER INSIDE THE REFRIGERATOR UNIT IN KITCHEN AREA
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WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
Inspector Comments: NO HOT RUNNING WATER ON SITE AT THIS TIME OF INSPECTION,INSTRUCTED TO PROVIDE HOT WATER,CRITICAL VIOLATION 7-38-030
Violations
No violations found.
Violations
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FACILITIES TO MAINTAIN PROPER TEMPERATURE
Inspector Comments: DAYCARE HAS NO HOT HOLDING UNIT/FACILITIES FOR MAINTAINING FOODS AT 140F OR HIGHER. MUST PROVIDE.
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* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
Inspector Comments: PREMISES HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE OR CERITIFIED MANAGER. MUST PROVIDE.
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ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
Inspector Comments: PREMISES HAS NO EXPOSED HAND SINK IN THE KITCHEN/PREP AREA. MUST PROVIDED AND MAINTAIN WITH SOAP AND PAPER TOWEL.
Violations
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FACILITIES TO MAINTAIN PROPER TEMPERATURE
Inspector Comments: DAYCARE HAS NO HOT HOLDING UNIT/FACILITIES FOR MAINTAINING FOODS AT 140F OR HIGHER. MUST PROVIDE.
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NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
Inspector Comments: NO PEST CONTROL SERVICE OR LOG BOOK. MUST PROVIDE AND MAINTAIN.
-
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
Inspector Comments: PREMISES HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE. MUST PROVIDE.
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ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
Inspector Comments: PREMISES HAS NO EXPOSED HAND SINK IN THE KITCHEN/PREP AREA. MUST PROVIDED AND MAINTAIN WITH SOAP AND PAPER TOWEL.
Violations
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FACILITIES TO MAINTAIN PROPER TEMPERATURE
Inspector Comments: DAYCARE HAS NO HOT HOLDING UNIT/FACILITIES FOR MAINTAINING FOODS AT 140F OR HIGHER. MUST PROVIDE.
-
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
Inspector Comments: NO PEST CONTROL SERVICE OR LOG BOOK. MUST PROVIDE AND MAINTAIN.
-
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
Inspector Comments: PREMISES HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE. MUST PROVIDE.
-
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
Inspector Comments: PREMISES HAS NO EXPOSED HAND SINK IN THE KITCHEN/PREP AREA. MUST PROVIDED AND MAINTAIN WITH SOAP AND PAPER TOWEL.
Raw Database Records
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 13514 |
| inspection_date | 2025-02-05 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 51. |
| violation_description | PLUMBING INSTALLED; PROPER BACKFLOW DEVICES |
| violation_comment | OBSERVED PLUMBERS PUTTY AROUND DRAINS INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE ALL PLUMBERS PUTTY AROUND DRAINS AND MAINTAIN. |
| Violation 2 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 13535 |
| inspection_date | 2025-02-04 |
| standardized_result | pass |
| original_result | No Entry |
| Violation 1 | |
| violation_code | 38. |
| violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
| violation_comment | OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND ROLLING CART IN KITCHEN, ON FLOOR ALONG WALLS AND CORNERS IN STORAGE ROOM, ON FLOOR ALONG WALLS AND CORNERS IN UTILITY CLOSET, ON FLOOR ALONG WALLS AND CORNERS IN STAFF WASHROOM, ON FLOOR, COMPUTER TABLES AND WINDOW LEDGES IN CLASSROOM AND OFFICE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. |
| Violation 2 | |
| violation_code | 45. |
| violation_description | SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED |
| violation_comment | OBSERVED SINGLE SERVICE UTENSILS NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT LIP CONTACT SURFACES FROM CONTAMINTION. |
| Violation 3 | |
| violation_code | 51. |
| violation_description | PLUMBING INSTALLED; PROPER BACKFLOW DEVICES |
| violation_comment | OBSERVED PLUMBERS PUTTY AROUND DRAINS INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE ALL PLUMBERS PUTTY AROUND DRAINS AND MAINTAIN. |
| Violation 4 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED OPENINGS IN CEILING IN KITCHEN, OPENINGS AROUND PIPE FITTINS IN STORAGE ROOM AND UNDER SINKS WASHROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND CEILINGS IN ALL AREAS. |
| Violation 5 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED CLUTTER INSIDE STORAGE CLOSET. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE. |
| Violation 6 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 121 |
| inspection_date | 2025-01-28 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 38. |
| violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
| violation_comment | OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND ROLLING CART IN KITCHEN, ON FLOOR ALONG WALLS AND CORNERS IN STORAGE ROOM, ON FLOOR ALONG WALLS AND CORNERS IN UTILITY CLOSET, ON FLOOR ALONG WALLS AND CORNERS IN STAFF WASHROOM, ON FLOOR, COMPUTER TABLES AND WINDOW LEDGES IN CLASSROOM AND OFFICE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED |
| Violation 2 | |
| violation_code | 45. |
| violation_description | SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED |
| violation_comment | OBSERVED SINGLE SERVICE UTENSILS NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT LIP CONTACT SURFACES FROM CONTAMINTION. |
| Violation 3 | |
| violation_code | 51. |
| violation_description | PLUMBING INSTALLED; PROPER BACKFLOW DEVICES |
| violation_comment | OBSERVED PLUMBERS PUTTY AROUND DRAINS INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE ALL PLUMBERS PUTTY AROUND DRAINS AND MAINTAIN. |
| Violation 4 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED OPENINGS IN CEILING IN KITCHEN, OPENINGS AROUND PIPE FITTINS IN STORAGE ROOM AND UNDER SINKS WASHROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND CEILINGS IN ALL AREAS. |
| Violation 5 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED CLUTTER INSIDE STORAGE CLOSET. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE. |
| Violation 6 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 3832 |
| inspection_date | 2024-06-14 |
| standardized_result | pass |
| original_result | No Entry |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 5394 |
| inspection_date | 2024-04-18 |
| standardized_result | pass |
| original_result | No Entry |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 67947 |
| inspection_date | 2023-05-15 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 67382 |
| inspection_date | 2023-03-16 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 59. |
| violation_description | PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED |
| violation_comment | Inspector Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2571968 3/2/2023 NOT CORRECTED #54- OBSERVED OUTSIDE SHARED GARBAGE DUMPSTER MIDDLE LID MISSING MAKING DUMPSTER NOT TIGHT FITTING.MUST REPAIR OR REPLACE LIDS TO BE TIGHT FITTING .(PRIORITY 7-42-090)(CITATION ISSUED |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 72001 |
| inspection_date | 2023-03-13 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 1. |
| violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
| violation_comment | PIC DOESN'T HAVE A VALID CITY CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012) |
| Violation 2 | |
| violation_code | 2. |
| violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
| violation_comment | OBSERVED NO VALID CITY FOOD MANAGERS CERTIFICATE POSTED TO VIEW ONLY A COPY. MUST PROVIDE ORIGINAL AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED) |
| Violation 3 | |
| violation_code | 59. |
| violation_description | PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED |
| violation_comment | PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2571968 3/2/2023 NOT CORRECTED#38-STILL OBSERVED NO PEST CONTROL LOGBOOK ON SITE TO VIEW WITH REQUIRED DOCUMENTS. MUST PROVIDE AND MAINTAIN.#54- OBSERVED OUTSIDE SHARED GARBAGE DUMPSTER MIDDLE LID MISSING MAKING DUMPSTER NOT TIGHT FITTING.MUST REPAIR OR REPLACE LIDS TO BE TIGHT FITTING .(PRIORITY 7-42-090)(CITATION ISSUED) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 73408 |
| inspection_date | 2023-03-02 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 1. |
| violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
| violation_comment | PIC DOESN'T HAVE A VALID CITY CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012) |
| Violation 2 | |
| violation_code | 2. |
| violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
| violation_comment | OBSERVED NO VALID CITY FOOD MANAGERS CERTIFICATE POSTED TO VIEW ONLY A COPY WHILE TCS FOODS ARE BEING HANDLED AND SERVED SUCH AS (CHICKEN). MUST PROVIDE ORIGINAL AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED) |
| Violation 3 | |
| violation_code | 36. |
| violation_description | THERMOMETERS PROVIDED & ACCURATE |
| violation_comment | OBSERVED NO THERMOMETER FOR REFRIGERATOR MUST PROVIDE AND MAINTAIN. |
| Violation 4 | |
| violation_code | 38. |
| violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
| violation_comment | OBSERVED NO PEST CONTROL LOGBOOK ON SITE TO VIEW WITH REQUIRED DOCUMENTS. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)(CITATION ISSUED) |
| Violation 5 | |
| violation_code | 48. |
| violation_description | WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS |
| violation_comment | OBSERVED THE INCORRECT CHEMICAL TEST KIT(CHLORINE) TO CHECK SANITIZING SOLUTION PPM'S AT 3-COMPARTMENT SINK.MUST PROVIDE (QUATERNARY) STRIPS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED) |
| Violation 6 | |
| violation_code | 49. |
| violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
| violation_comment | MUST CLEAN FOOD & DIRT DEBRIS BUILD UP FROM MICROWAVE,LOWER KITCHEN CABINET,CUBBIES IN CLASSROOMS,ROLLING CART. |
| Violation 7 | |
| violation_code | 54. |
| violation_description | GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED |
| violation_comment | OBSERVED OUTSIDE SHARED GARBAGE DUMPSTER MIDDLE LID PUSHED DOWN INSIDE OF DUMPSTER AND THE OTHER TWO LIDS ARE WIDE OPEN.MUST REPAIR OR REPLACE LIDS TO BE TIGHT FITTING AND KEEP LIDS CLOSED.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED) |
| Violation 8 | |
| violation_code | 60. |
| violation_description | PREVIOUS CORE VIOLATION CORRECTED |
| violation_comment | PREVIOUS CORE VIOLATIONS FROM REPORT # 2522849 7/19/21 NOT CORRECTED #53- OBSERVED NO COVERED RECEPTACLE IN THE STAFF TOLIET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.#55- OBSERVED WATER STAINED CEILING TILES THROUGHOUT THE FACILITY. INSTRUCTED TO REPLACE THE STAINED CEILING TILES. #55-OBSERVED EXCESS CLUTTER AND UNNECESSARY ARTICLES STORED IN THE CLOSET INSTRUCTED TO CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED) |
| Violation 9 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 87682 |
| inspection_date | 2021-07-19 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 53. |
| violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
| violation_comment | OBSERVED NO COVERED RECEPTACLE IN THE STAFF TOLIET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN. |
| Violation 2 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED EXCESS CLUTTER AND UNNECESSARY ARTICLES STORED IN THE CLOSET INSTRUCTED TO CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES. |
| Violation 3 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED WATER STAINED CEILING TILES THROUGHOUT THE FACILITY. INSTRUCTED TO REPLACE THE STAINED CEILING TILES. |
| Violation 4 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED NO EXHAUST VENTILATION FAN IN THE STAFF AND KID TOLIET WASHROOM AND . INSTRUCTED TO PROVIDE A WORKING EXHAUST VENTILATION FAN. |
| Violation 5 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED BURNT OUT LIGHT BULB IN THE AFTER SCHOOL CLASSROOM. INSTRUCTED TO REPLACE AND MAINTAIN. |
| Violation 6 | |
| violation_code | 57. |
| violation_description | ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING |
| violation_comment | OBSERVED NO FOOD HANDLER CERTIFICATES. INSTRUCTED TO MAINTAIN RECORDS AT ALL TIMES. |
| Violation 7 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED. |
| Violation 8 | |
| violation_code | 5. |
| violation_description | PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS |
| violation_comment | OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 102973 |
| inspection_date | 2020-09-11 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 38. |
| violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
| violation_comment | OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE. PREMISES MUST BE SERVICED BY A LICENSED EXTERMINATOR AND LOG BOOK PROVIDED UPON INSPECTION. PRIORITY FOUNDATION 7-38-020(C) |
| Violation 2 | |
| violation_code | 48. |
| violation_description | WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS |
| violation_comment | OBSERVED NO CHEMICAL TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION 7-38-005 |
| Violation 3 | |
| violation_code | 53. |
| violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
| violation_comment | OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE. |
| Violation 4 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED MECHANICAL VENITILATION NOT OPERABLE IN REAR WASHROOM. INSTRUCTED MANAGER TO REPAIR. |
| Violation 5 | |
| violation_code | 5. |
| violation_description | PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS |
| violation_comment | OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005 |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 110177 |
| inspection_date | 2019-12-17 |
| standardized_result | pass |
| original_result | No Entry |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 126929 |
| inspection_date | 2018-09-20 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 36. |
| violation_description | THERMOMETERS PROVIDED & ACCURATE |
| violation_comment | 4-302.12 FOUND NO THERMOMETER FOR MEASURING TEMPS OF TCS FOODS WHEN RECEIVED; MUST PROVIDE A METAL STEM/PROBE THERMOMETER TO OBTAIN TEMPERATURES OF HOT FOODS. PRIORITY FOUNDATION VIOLATION 7-38-030(C) |
| Violation 2 | |
| violation_code | 57. |
| violation_description | ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING |
| violation_comment | 2-102.13 INSTRUCTED THE PIC THAT ALL FOOD HANDLERS ON PREMISES MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE. |
| Violation 3 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | 2-201.11 NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012(A). |
| Violation 4 | |
| violation_code | 5. |
| violation_description | PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS |
| violation_comment | 2-501.11 NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 27811 |
| inspection_date | 2017-05-25 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 40. |
| violation_description | REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS |
| violation_comment | MUST PROVIDE A THERMOMETER INSIDE THE REFRIGERATOR UNIT IN KITCHEN AREA |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 146527 |
| inspection_date | 2017-05-23 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | MUST CLEAN FLOORS IN THE STORAGE CLOSET,INSTRUCTED TO CLEAN AND MAINTAIN AREA |
| Violation 2 | |
| violation_code | 40. |
| violation_description | REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS |
| violation_comment | MUST PROVIDE A THERMOMETER INSIDE THE REFRIGERATOR UNIT IN KITCHEN AREA |
| Violation 3 | |
| violation_code | 9. |
| violation_description | WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE |
| violation_comment | NO HOT RUNNING WATER ON SITE AT THIS TIME OF INSPECTION,INSTRUCTED TO PROVIDE HOT WATER,CRITICAL VIOLATION 7-38-030 |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 163879 |
| inspection_date | 2016-05-23 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 165921 |
| inspection_date | 2016-05-16 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 2. |
| violation_description | FACILITIES TO MAINTAIN PROPER TEMPERATURE |
| violation_comment | DAYCARE HAS NO HOT HOLDING UNIT/FACILITIES FOR MAINTAINING FOODS AT 140F OR HIGHER. MUST PROVIDE. |
| Violation 2 | |
| violation_code | 21. |
| violation_description | * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED |
| violation_comment | PREMISES HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE OR CERITIFIED MANAGER. MUST PROVIDE. |
| Violation 3 | |
| violation_code | 11. |
| violation_description | ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED |
| violation_comment | PREMISES HAS NO EXPOSED HAND SINK IN THE KITCHEN/PREP AREA. MUST PROVIDED AND MAINTAIN WITH SOAP AND PAPER TOWEL. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 162552 |
| inspection_date | 2016-04-14 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 2. |
| violation_description | FACILITIES TO MAINTAIN PROPER TEMPERATURE |
| violation_comment | DAYCARE HAS NO HOT HOLDING UNIT/FACILITIES FOR MAINTAINING FOODS AT 140F OR HIGHER. MUST PROVIDE. |
| Violation 2 | |
| violation_code | 18. |
| violation_description | NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS |
| violation_comment | NO PEST CONTROL SERVICE OR LOG BOOK. MUST PROVIDE AND MAINTAIN. |
| Violation 3 | |
| violation_code | 21. |
| violation_description | * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED |
| violation_comment | PREMISES HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE. MUST PROVIDE. |
| Violation 4 | |
| violation_code | 11. |
| violation_description | ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED |
| violation_comment | PREMISES HAS NO EXPOSED HAND SINK IN THE KITCHEN/PREP AREA. MUST PROVIDED AND MAINTAIN WITH SOAP AND PAPER TOWEL. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 162552 |
| inspection_date | 2016-04-14 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 2. |
| violation_description | FACILITIES TO MAINTAIN PROPER TEMPERATURE |
| violation_comment | DAYCARE HAS NO HOT HOLDING UNIT/FACILITIES FOR MAINTAINING FOODS AT 140F OR HIGHER. MUST PROVIDE. |
| Violation 2 | |
| violation_code | 18. |
| violation_description | NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS |
| violation_comment | NO PEST CONTROL SERVICE OR LOG BOOK. MUST PROVIDE AND MAINTAIN. |
| Violation 3 | |
| violation_code | 21. |
| violation_description | * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED |
| violation_comment | PREMISES HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE. MUST PROVIDE. |
| Violation 4 | |
| violation_code | 11. |
| violation_description | ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED |
| violation_comment | PREMISES HAS NO EXPOSED HAND SINK IN THE KITCHEN/PREP AREA. MUST PROVIDED AND MAINTAIN WITH SOAP AND PAPER TOWEL. |
Data Source Information
Data provided by: Chicago Department of Public Health's Food Protection Program
CleanKitchens.org presents this information as a public service. While we strive for accuracy, please refer to the original data source for official records.
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