When was this facility last ordered closed?
This facility has no closure records in our database.
TACO PROS
7108 S WESTERN AVECHICAGO, IL 60636
Detailed inspection and closure history
Frequently Asked Questions
When was this facility last inspected?
The most recent inspection was on 04/14/2025 FAIL .
What violations were found?
-
IN-USE UTENSILS: PROPERLY STORED
3-304.12 : OBSERVED A BOWLS STORED INSIDE DRY BEANS,LONG HANDLE LADLES STORED DOWN INSIDE OF FOOD IN DRAWER COOLER AT GRILL MUST REMOVE AND STORE PROPERLY.
- and 5 other violation(s). See inspection history below for complete details.
Closure History
No closure records found for this facility.
Inspection History
Violations
-
IN-USE UTENSILS: PROPERLY STORED
Inspector Comments: 3-304.12 : OBSERVED A BOWLS STORED INSIDE DRY BEANS,LONG HANDLE LADLES STORED DOWN INSIDE OF FOOD IN DRAWER COOLER AT GRILL MUST REMOVE AND STORE PROPERLY.
-
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: 4-101.19 : MUST REMOVE CARDBOARD FROM WALK IN COOLER SHELVING UNIT.
-
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: 4-501.12 : MUST REPAIR OR REPLACE STAINED CUTTING BOARDS.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: 6-501.114 : MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT PREP AREA UNDER SERVICE COUNTER AND STORE PROPERLY.
-
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: 6-202.11 : MUST PROVIDE SHATTER PROOF BULBS AT FRONT DRINK SERVICE COUNTER.
-
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
Inspector Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2615188 4/4/25 NOT CORRECTED-#54-5-501.15 : STILL OBSERVED NO OUTSIDE GARBAGE DUMPSTER FOR DISPOSAL OF TRASH AND A MASSIVE AMOUNT OF GREASE ON GROUND UNDER AND AROUND OUTSIDE GREASE CONTAINER.MUST REMOVE GREASE FROM GROUND,PROVIDE A OUTSIDE DUMPSTER AND MAINTAIN.(PRIORITY 7-42-090)(CITATION ISSUED)
Violations
-
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Inspector Comments: OBSERVED AN UNKNOWN SUBSTANCE OF LIGHT BLUE COLOR BUILD UP ON ALL INTERIOR PARTS OF ICE MACHINE DRIPPING DOWN ON ICE IN BIN.MUST REMOVE ICE,CLEAN AND SANITIZE ICE MACHINE.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
-
IN-USE UTENSILS: PROPERLY STORED
Inspector Comments: OBSERVED A BOWLS STORED INSIDE DRY BEANS,LONG HANDLE LADLES STORED DOWN INSIDE OF FOOD IN DRAWER COOLER AT GRILL MUST REMOVE AND STORE PROPERLY.
-
GLOVES USED PROPERLY
Inspector Comments: OBSERVED IMPROPER USAGE OF PLASTIC GLOVES BY FOOD HANDLERS.
-
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: MUST REPAIR OR REPLACE STAINED CUTTING BOARDS.
-
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: MUST REMOVE CARDBOARD FROM WALK IN COOLER SHELVING UNIT AND FLOOR UNDER MAT IN REAR PREP AREA
-
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
Inspector Comments: OBSERVED WET(DISCOLORED) CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
-
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector Comments: MUST CLEAN SPILLAGE FROM INSIDE OF FRONT DRINK COOLER.
-
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Inspector Comments: OBSERVED NO OUTSIDE GARBAGE DUMPSTER FOR DISPOSAL OF TRASH AND A MASSIVE AMOUNT OF GREASE ON GROUND UNDER AND AROUND OUTSIDE GREASE CONTAINER.MUST REMOVE GREASE FROM GROUND,PROVIDE A OUTSIDE DUMPSTER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILE NEAR FLOOR DRAIN IN REAR PREP AREA,GAPS IN WINDOW SILLS IN LOBBY /DINING AREA.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM WALL IN REAR PREP AREA NEAR 1- COMP SINK.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT PREP AREA UNDER SERVICE COUNTER AND STORE PROPERLY.
-
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: MUST PROVIDE SHATTER PROOF BULBS AT FRONT DRINK SERVICE COUNTER.
-
PREVIOUS CORE VIOLATION CORRECTED
Inspector Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2604976 10/21/24 NOT CORRECTED.#37-3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.#41-3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION ON SURFACES WHEN NOT IN USE.#43-3-304.12 : OBSERVED ICE SCOOP STORED ON TOP OF ICE MACHINE MUST REMOVE FROM INSIDE OF FOOD STORAGE AND STORE PROPERLY IN CLEAN CONTAINERS.#44-4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.#49-4-601.11(C) : MUST CLEAN FOOD DEBRIS BUILD UP FROM BOTH GRILL TABLES,FRYER CABINET.#56-6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
-
HANDS CLEAN & PROPERLY WASHED
Inspector Comments: OBSERVED POOR HYGIENIC PRACTICES BY MALE FOOD HANDLER PUT ON A HAIRNET WITH PLASTIC GLOVES ON AND PICKED UP THE LIME SQUEEZER AND LIME WITHOUT WASHING HANDS AND ANOTHER FOOD HANDLER/CASHIER HAS ON PLASTIC GLOVES CAME TO REAR PREP AREA BAGGED FOOD AND THEN ASSITED IN PREPARING TCS FOODS WITHOUT WASHING HANDS.INSTRUCTED TO WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(COS)(PRIORITY 7-38-010)(CITATION ISSUED)
Violations
-
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
-
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED, AND SERVED, SUCH AS (RICE, BEANS, PORK, CHICKEN, ETC.)MUST BE ON SITE AT ALL TIMES. MANAGER ARRIVED ON SITE AT 12:11P.M.(COS)(CITATION ISSUED)(PRIORITY FOUNDATION 7-38-012)
-
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
-
WIPING CLOTHS: PROPERLY USED & STORED
Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION ON SURFACES WHEN NOT IN USE.
-
IN-USE UTENSILS: PROPERLY STORED
Inspector Comments: OBSERVED ICE SCOOP STORED ON TOP OF ICE MACHINE AND A BOWL AND A LADLE STORED INSIDE A POT OF BEANS INSIDE OF WALK-IN COOLER MUST REMOVE FROM INSIDE OF FOOD STORAGE AND STORE PROPERLY IN CLEAN CONTAINERS.
-
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
-
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP FROM BOTH GRILL TABLES,FRYER CABINET.
-
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: MUST REMOVE BROOMS AND MOPS FROM INSIDE OF MOP SINK BASIN AND HANG ON HOOKING SYSTEM FOR THEM TO DRY.
-
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM HOOD & FILTERS AT HOOD OF COOKING EQUIPMENT.
-
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO SOAP AT HAND SINK IN MAIN PREP AREA SOAP WAS PROVIDED DURING INSPECTION MUST KEEP MAINTAINED.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS)
-
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO PAPER TOWELS AT HAND SINK IN REAR PREP AREA AND IN TOILET ROOM PAPER TOWELS WERE PROVIDED DURING INSPECTION MUST KEEP MAINTAINED.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS)(CONSOLIDATED VIOLATION)
Violations
-
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: 4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN COOLER.
-
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector Comments: 5-501.17 : MUST PROVIDE A GARABGE CAN WITH LID IN UNISEX TOILET ROOM
-
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: 4-202.18 : MUST PROVIDE FILTERS AT HOOD OF COOKING EQUIPMENT.
-
ALLERGEN TRAINING AS REQUIRED
Inspector Comments: 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
-
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: 2-102.14(O) OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
Violations
-
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN COOLER.
-
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector Comments: MUST PROVIDE A GARABGE CAN WITH LID IN UNISEX TOILET ROOM.
-
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: MUST PROVIDE FILTERS AT HOOD OF COOKING EQUIPMENT.
-
ALLERGEN TRAINING AS REQUIRED
Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AN DMAINTAIN.
-
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HAND WASHING SINK IN REAR PREP/DISH WASHING AREA MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER,SOAP & TOWELS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)
-
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATIN 7-38-010)
Violations
-
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN COOLER.
-
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector Comments: MUST PROVIDE A GARABGE CAN WITH LID IN UNISEX TOILET ROOM.
-
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: MUST PROVIDE FILTERS AT HOOD OF COOKING EQUIPMENT.
-
ALLERGEN TRAINING AS REQUIRED
Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AN DMAINTAIN.
-
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HAND WASHING SINK IN REAR PREP/DISH WASHING AREA MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER,SOAP & TOWELS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)
-
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATIN 7-38-010)
Raw Database Records
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 2613 |
| inspection_date | 2025-04-14 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 43. |
| violation_description | IN-USE UTENSILS: PROPERLY STORED |
| violation_comment | 3-304.12 : OBSERVED A BOWLS STORED INSIDE DRY BEANS,LONG HANDLE LADLES STORED DOWN INSIDE OF FOOD IN DRAWER COOLER AT GRILL MUST REMOVE AND STORE PROPERLY. |
| Violation 2 | |
| violation_code | 47. |
| violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
| violation_comment | 4-101.19 : MUST REMOVE CARDBOARD FROM WALK IN COOLER SHELVING UNIT. |
| Violation 3 | |
| violation_code | 47. |
| violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
| violation_comment | 4-501.12 : MUST REPAIR OR REPLACE STAINED CUTTING BOARDS. |
| Violation 4 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | 6-501.114 : MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT PREP AREA UNDER SERVICE COUNTER AND STORE PROPERLY. |
| Violation 5 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | 6-202.11 : MUST PROVIDE SHATTER PROOF BULBS AT FRONT DRINK SERVICE COUNTER. |
| Violation 6 | |
| violation_code | 59. |
| violation_description | PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED |
| violation_comment | PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2615188 4/4/25 NOT CORRECTED-#54-5-501.15 : STILL OBSERVED NO OUTSIDE GARBAGE DUMPSTER FOR DISPOSAL OF TRASH AND A MASSIVE AMOUNT OF GREASE ON GROUND UNDER AND AROUND OUTSIDE GREASE CONTAINER.MUST REMOVE GREASE FROM GROUND,PROVIDE A OUTSIDE DUMPSTER AND MAINTAIN.(PRIORITY 7-42-090)(CITATION ISSUED) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 15967 |
| inspection_date | 2025-04-04 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 16. |
| violation_description | FOOD-CONTACT SURFACES: CLEANED & SANITIZED |
| violation_comment | OBSERVED AN UNKNOWN SUBSTANCE OF LIGHT BLUE COLOR BUILD UP ON ALL INTERIOR PARTS OF ICE MACHINE DRIPPING DOWN ON ICE IN BIN.MUST REMOVE ICE,CLEAN AND SANITIZE ICE MACHINE.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED) |
| Violation 2 | |
| violation_code | 43. |
| violation_description | IN-USE UTENSILS: PROPERLY STORED |
| violation_comment | OBSERVED A BOWLS STORED INSIDE DRY BEANS,LONG HANDLE LADLES STORED DOWN INSIDE OF FOOD IN DRAWER COOLER AT GRILL MUST REMOVE AND STORE PROPERLY. |
| Violation 3 | |
| violation_code | 46. |
| violation_description | GLOVES USED PROPERLY |
| violation_comment | OBSERVED IMPROPER USAGE OF PLASTIC GLOVES BY FOOD HANDLERS. |
| Violation 4 | |
| violation_code | 47. |
| violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
| violation_comment | MUST REPAIR OR REPLACE STAINED CUTTING BOARDS. |
| Violation 5 | |
| violation_code | 47. |
| violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
| violation_comment | MUST REMOVE CARDBOARD FROM WALK IN COOLER SHELVING UNIT AND FLOOR UNDER MAT IN REAR PREP AREA |
| Violation 6 | |
| violation_code | 48. |
| violation_description | WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS |
| violation_comment | OBSERVED WET(DISCOLORED) CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED) |
| Violation 7 | |
| violation_code | 49. |
| violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
| violation_comment | MUST CLEAN SPILLAGE FROM INSIDE OF FRONT DRINK COOLER. |
| Violation 8 | |
| violation_code | 54. |
| violation_description | GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED |
| violation_comment | OBSERVED NO OUTSIDE GARBAGE DUMPSTER FOR DISPOSAL OF TRASH AND A MASSIVE AMOUNT OF GREASE ON GROUND UNDER AND AROUND OUTSIDE GREASE CONTAINER.MUST REMOVE GREASE FROM GROUND,PROVIDE A OUTSIDE DUMPSTER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED) |
| Violation 9 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | MUST REPAIR OR REPLACE DAMAGED FLOOR TILE NEAR FLOOR DRAIN IN REAR PREP AREA,GAPS IN WINDOW SILLS IN LOBBY /DINING AREA. |
| Violation 10 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | MUST CLEAN DEBRIS BUILD UP FROM WALL IN REAR PREP AREA NEAR 1- COMP SINK. |
| Violation 11 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT PREP AREA UNDER SERVICE COUNTER AND STORE PROPERLY. |
| Violation 12 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | MUST PROVIDE SHATTER PROOF BULBS AT FRONT DRINK SERVICE COUNTER. |
| Violation 13 | |
| violation_code | 60. |
| violation_description | PREVIOUS CORE VIOLATION CORRECTED |
| violation_comment | PREVIOUS CORE VIOLATIONS FROM REPORT #2604976 10/21/24 NOT CORRECTED.#37-3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.#41-3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION ON SURFACES WHEN NOT IN USE.#43-3-304.12 : OBSERVED ICE SCOOP STORED ON TOP OF ICE MACHINE MUST REMOVE FROM INSIDE OF FOOD STORAGE AND STORE PROPERLY IN CLEAN CONTAINERS.#44-4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.#49-4-601.11(C) : MUST CLEAN FOOD DEBRIS BUILD UP FROM BOTH GRILL TABLES,FRYER CABINET.#56-6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED) |
| Violation 14 | |
| violation_code | 8. |
| violation_description | HANDS CLEAN & PROPERLY WASHED |
| violation_comment | OBSERVED POOR HYGIENIC PRACTICES BY MALE FOOD HANDLER PUT ON A HAIRNET WITH PLASTIC GLOVES ON AND PICKED UP THE LIME SQUEEZER AND LIME WITHOUT WASHING HANDS AND ANOTHER FOOD HANDLER/CASHIER HAS ON PLASTIC GLOVES CAME TO REAR PREP AREA BAGGED FOOD AND THEN ASSITED IN PREPARING TCS FOODS WITHOUT WASHING HANDS.INSTRUCTED TO WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(COS)(PRIORITY 7-38-010)(CITATION ISSUED) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 47619 |
| inspection_date | 2024-10-21 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 1. |
| violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
| violation_comment | PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012) |
| Violation 2 | |
| violation_code | 2. |
| violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
| violation_comment | OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED, AND SERVED, SUCH AS (RICE, BEANS, PORK, CHICKEN, ETC.)MUST BE ON SITE AT ALL TIMES. MANAGER ARRIVED ON SITE AT 12:11P.M.(COS)(CITATION ISSUED)(PRIORITY FOUNDATION 7-38-012) |
| Violation 3 | |
| violation_code | 37. |
| violation_description | FOOD PROPERLY LABELED; ORIGINAL CONTAINER |
| violation_comment | MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. |
| Violation 4 | |
| violation_code | 41. |
| violation_description | WIPING CLOTHS: PROPERLY USED & STORED |
| violation_comment | MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION ON SURFACES WHEN NOT IN USE. |
| Violation 5 | |
| violation_code | 43. |
| violation_description | IN-USE UTENSILS: PROPERLY STORED |
| violation_comment | OBSERVED ICE SCOOP STORED ON TOP OF ICE MACHINE AND A BOWL AND A LADLE STORED INSIDE A POT OF BEANS INSIDE OF WALK-IN COOLER MUST REMOVE FROM INSIDE OF FOOD STORAGE AND STORE PROPERLY IN CLEAN CONTAINERS. |
| Violation 6 | |
| violation_code | 44. |
| violation_description | UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED |
| violation_comment | MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES. |
| Violation 7 | |
| violation_code | 49. |
| violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
| violation_comment | MUST CLEAN FOOD DEBRIS BUILD UP FROM BOTH GRILL TABLES,FRYER CABINET. |
| Violation 8 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | MUST REMOVE BROOMS AND MOPS FROM INSIDE OF MOP SINK BASIN AND HANG ON HOOKING SYSTEM FOR THEM TO DRY. |
| Violation 9 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | MUST CLEAN DEBRIS BUILD UP FROM HOOD & FILTERS AT HOOD OF COOKING EQUIPMENT. |
| Violation 10 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO SOAP AT HAND SINK IN MAIN PREP AREA SOAP WAS PROVIDED DURING INSPECTION MUST KEEP MAINTAINED.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS) |
| Violation 11 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO PAPER TOWELS AT HAND SINK IN REAR PREP AREA AND IN TOILET ROOM PAPER TOWELS WERE PROVIDED DURING INSPECTION MUST KEEP MAINTAINED.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS)(CONSOLIDATED VIOLATION) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 62568 |
| inspection_date | 2024-01-22 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 47. |
| violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
| violation_comment | 4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN COOLER. |
| Violation 2 | |
| violation_code | 53. |
| violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
| violation_comment | 5-501.17 : MUST PROVIDE A GARABGE CAN WITH LID IN UNISEX TOILET ROOM |
| Violation 3 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | 4-202.18 : MUST PROVIDE FILTERS AT HOOD OF COOKING EQUIPMENT. |
| Violation 4 | |
| violation_code | 58. |
| violation_description | ALLERGEN TRAINING AS REQUIRED |
| violation_comment | 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN. |
| Violation 5 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | 2-102.14(O) OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 58937 |
| inspection_date | 2024-01-19 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 47. |
| violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
| violation_comment | MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN COOLER. |
| Violation 2 | |
| violation_code | 53. |
| violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
| violation_comment | MUST PROVIDE A GARABGE CAN WITH LID IN UNISEX TOILET ROOM. |
| Violation 3 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | MUST PROVIDE FILTERS AT HOOD OF COOKING EQUIPMENT. |
| Violation 4 | |
| violation_code | 58. |
| violation_description | ALLERGEN TRAINING AS REQUIRED |
| violation_comment | OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AN DMAINTAIN. |
| Violation 5 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HAND WASHING SINK IN REAR PREP/DISH WASHING AREA MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER,SOAP & TOWELS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C) |
| Violation 6 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATIN 7-38-010) |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 58937 |
| inspection_date | 2024-01-19 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 47. |
| violation_description | FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED |
| violation_comment | MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN COOLER. |
| Violation 2 | |
| violation_code | 53. |
| violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
| violation_comment | MUST PROVIDE A GARABGE CAN WITH LID IN UNISEX TOILET ROOM. |
| Violation 3 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | MUST PROVIDE FILTERS AT HOOD OF COOKING EQUIPMENT. |
| Violation 4 | |
| violation_code | 58. |
| violation_description | ALLERGEN TRAINING AS REQUIRED |
| violation_comment | OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AN DMAINTAIN. |
| Violation 5 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HAND WASHING SINK IN REAR PREP/DISH WASHING AREA MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER,SOAP & TOWELS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C) |
| Violation 6 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATIN 7-38-010) |
Data Source Information
Data provided by: Chicago Department of Public Health's Food Protection Program
CleanKitchens.org presents this information as a public service. While we strive for accuracy, please refer to the original data source for official records.
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