When was this facility last ordered closed?
This facility has no closure records in our database.
Detailed inspection and closure history
This facility has no closure records in our database.
The most recent inspection was on 04/11/2025 CONDITIONAL .
Field | Value |
---|---|
inspection_id | 14251 |
inspection_date | 2025-04-11 |
standardized_result | conditional_pass |
original_result | Pass w/ Conditions |
Violation 1 | |
violation_code | 1. |
violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
violation_comment | OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE MANAGER TRAINING. |
Violation 2 | |
violation_code | 2. |
violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
violation_comment | OBSERVED NO VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE THAT A VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE IS REQUIRED ON SITE AT ALL TIMES, AS WELL AS A CERTIFIED MANAGER. PRIORITY FOUNDATION #7-38-012. CITATION ISSUED. |
Field | Value |
---|---|
inspection_id | 3792 |
inspection_date | 2025-02-20 |
standardized_result | conditional_pass |
original_result | Pass w/ Conditions |
Violation 1 | |
violation_code | 1. |
violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
violation_comment | OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE MANAGER TRAINING. |
Violation 2 | |
violation_code | 2. |
violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
violation_comment | OBSERVED NO VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE THAT A VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE IS REQUIRED ON SITE AT ALL TIMES, AS WELL AS A CERTIFIED MANAGER. PRIORITY FOUNDATION #7-38-012. CITATION ISSUED. |
Violation 3 | |
violation_code | 16. |
violation_description | FOOD-CONTACT SURFACES: CLEANED & SANITIZED |
violation_comment | OBSERVED BUILD-UP OF RESIDUE ON THE INTERIOR DOOR OF THE ICE MACHINE. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN |
Violation 4 | |
violation_code | 49. |
violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
violation_comment | OBSERVED FOOD SPILLS IN SMALL UNDERCOUNTER COLD HOLD UNITS IN DRIVE THRU AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. |
Violation 5 | |
violation_code | 53. |
violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
violation_comment | OBSERVED NO COVERED RECEPTACLE IN THE WOMEN'S RESTROOM. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A COVERED RECEPTACLE AND MAINTAIN IT AT ALL TIMES. |
Field | Value |
---|---|
inspection_id | 288732 |
inspection_date | 2025-01-08 |
standardized_result | conditional_pass |
original_result | Pass w/ Conditions |
Violation 1 | |
violation_code | 1. |
violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
violation_comment | 2-102.14 OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE MANAGER TRAINING. |
Violation 2 | |
violation_code | 2. |
violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
violation_comment | 2-101.11 OBSERVED NO VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE THAT A VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE IS REQUIRED ON SITE AT ALL TIMES, AS WELL AS A CERTIFIED MANAGER. PRIORITY FOUNDATION #7-38-012. CITATION ISSUED. |
Violation 3 | |
violation_code | 16. |
violation_description | FOOD-CONTACT SURFACES: CLEANED & SANITIZED |
violation_comment | 4-602.11(B-E) OBSERVED BUILD-UP OF RESIDUE ON THE INTERIOR DOOR OF THE ICE MACHINE. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN |
Violation 4 | |
violation_code | 49. |
violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
violation_comment | OBSERVED FOOD SPILLS IN SMALL UNDERCOUNTER COLD HOLD UNITS IN DRIVE THRU AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. |
Violation 5 | |
violation_code | 53. |
violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
violation_comment | 5-501.17 OBSERVED NO COVERED RECEPTACLE IN THE WOMEN'S RESTROOM. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A COVERED RECEPTACLE AND MAINTAIN IT AT ALL TIMES. |
Field | Value |
---|---|
inspection_id | 287601 |
inspection_date | 2025-01-06 |
standardized_result | fail |
original_result | Fail |
Violation 1 | |
violation_code | 1. |
violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
violation_comment | OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE MANAGER TRAINING. |
Violation 2 | |
violation_code | 2. |
violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
violation_comment | OBSERVED NO VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE THAT VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE IS REQUIRED ON SITE AT ALL TIMES AS WELL AS CERTIFIED MANAGER. PRIORITY FOUNDATION #7-38-012. CITATION ISSUED. |
Violation 3 | |
violation_code | 16. |
violation_description | FOOD-CONTACT SURFACES: CLEANED & SANITIZED |
violation_comment | OBSERVED BUILD UP OF RESIDUE ON INTERIOR DOOR OF ICE MACHINE. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN |
Violation 4 | |
violation_code | 48. |
violation_description | WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS |
violation_comment | OBSERVED NO CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION #7-38-005 CITATION ISSUED. |
Violation 5 | |
violation_code | 49. |
violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
violation_comment | OBSERVED FOOD SPILLS IN SMALL UNDERCOUNTER COLD HOLD UNITS IN DRIVE THRU AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. |
Violation 6 | |
violation_code | 53. |
violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
violation_comment | OBSERVED NO COVERED RECEPTACLE IN WOMEN'S RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE AND MAINTAIN AT ALL TIMES. |
Violation 7 | |
violation_code | 10. |
violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
violation_comment | OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT BOTH REAR HANDWASHING SINKS. INSTRUCTED PERSON IN CHARGE OF HOT WATER AT ALL HAND WASHING SINKS MUST BE AT LEAST 100F. A SERVICE TECHNICIAN ARRIVED ON SITE, AND NOW ALL SINKS ARE MAINTAINED BETWEEN 102F AND 105F. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED. (FRONT HANDSINK IS AT PROPER TEMPERATURE OF 100F). |
Field | Value |
---|---|
inspection_id | 287601 |
inspection_date | 2025-01-06 |
standardized_result | fail |
original_result | Fail |
Violation 1 | |
violation_code | 1. |
violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
violation_comment | OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE MANAGER TRAINING. |
Violation 2 | |
violation_code | 2. |
violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
violation_comment | OBSERVED NO VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE THAT VALID ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE IS REQUIRED ON SITE AT ALL TIMES AS WELL AS CERTIFIED MANAGER. PRIORITY FOUNDATION #7-38-012. CITATION ISSUED. |
Violation 3 | |
violation_code | 16. |
violation_description | FOOD-CONTACT SURFACES: CLEANED & SANITIZED |
violation_comment | OBSERVED BUILD UP OF RESIDUE ON INTERIOR DOOR OF ICE MACHINE. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN |
Violation 4 | |
violation_code | 48. |
violation_description | WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS |
violation_comment | OBSERVED NO CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION #7-38-005 CITATION ISSUED. |
Violation 5 | |
violation_code | 49. |
violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
violation_comment | OBSERVED FOOD SPILLS IN SMALL UNDERCOUNTER COLD HOLD UNITS IN DRIVE THRU AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. |
Violation 6 | |
violation_code | 53. |
violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
violation_comment | OBSERVED NO COVERED RECEPTACLE IN WOMEN'S RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE AND MAINTAIN AT ALL TIMES. |
Violation 7 | |
violation_code | 10. |
violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
violation_comment | OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT BOTH REAR HANDWASHING SINKS. INSTRUCTED PERSON IN CHARGE OF HOT WATER AT ALL HAND WASHING SINKS MUST BE AT LEAST 100F. A SERVICE TECHNICIAN ARRIVED ON SITE, AND NOW ALL SINKS ARE MAINTAINED BETWEEN 102F AND 105F. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED. (FRONT HANDSINK IS AT PROPER TEMPERATURE OF 100F). |
Data provided by: Chicago Department of Public Health's Food Protection Program
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