When was this facility last ordered closed?
This facility has no closure records in our database.
POPE JOHN PAUL CATHOLIC
4325 S RICHMOND STCHICAGO, IL 60632
Detailed inspection and closure history
Frequently Asked Questions
When was this facility last inspected?
The most recent inspection was on 04/04/2025 PASS .
What violations were found?
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DAMAGED FLOOR TILE BY WATER FOUNTAIN OUTSIDE GIRLS' RESTROOM IN SCHOOL BUILDING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.
Closure History
No closure records found for this facility.
Inspection History
Violations
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED DAMAGED FLOOR TILE BY WATER FOUNTAIN OUTSIDE GIRLS' RESTROOM IN SCHOOL BUILDING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.
Violations
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FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Inspector Comments: NOTED DRY INGREDIENTS AND OILS IN KITCHEN ON PREP TABLE, TOP AND BOTTOM SHELVES WITH OUT LABELS. INSTRUCTED TO PROVIDE LABELS OF COMMON NAMES OF ITEMS REMOVED FROM ITS ORIGINAL CONTAINERS.
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GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Inspector Comments: NOTED PILES OF SCRAP WOOD AND DIRT/DEBRIS ON THE GROUND ALONG EXTERIOR WALL OF BUILDING. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN AREA.
Violations
No violations found.
Violations
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INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector Comments: OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE, APPROXIMATELY 100 MOUSE DROPPINGS AROUND PERIMETER OF KITCHEN, AND DRY STORAGE CLOSET. INSTRUCTED TO CLEAN AND SANITIZE ALL SAID AREAS. PRIORITY FOUNDATION VIOLATION #7-38-020(A)CITATION ISSUED.
Violations
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NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector Comments: OBSERVED SOIL ACCUMULATION OF FOOD RESIDUES INSIDE OF MOP SINK LOCATED IN THE KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector Comments: OBSERVED SMALL LEAK AT THE THREE COMPARTMENT SINK FAUCET IN THE KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: OBSERVED SPILLED FOOD RESIDUE UNDER REACH-IN FREEZER IN THE KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN.
Violations
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER IN BASEMENT BOY'S TOILET ROOM.MUST REPAIR OR REPLACE FAUCET IN POOR REPAIR IN SAME.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRE-K ROOM 001.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: MUST PROVIDE LIGHT SHIELDS ON LIGHT BULBS IN LUNCHROOM OR PROVIDE SHATTER PROOF BULBS.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: OBSERVED NO VENTILATION OVER OVEN THAT IS MORE THAN 7.5 KLW.MUST PROVIDE AND MAINTAIN.
Violations
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TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector Comments: Inspector Comments: OBSERVED NO GARBAGE CAN WITH LID IN STAFF TOILET ROOM.MUST PROVIDE AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: Violation Codes: 6-202.11 Inspector Comments: MUST PROVIDE LIGHT SHIELDS ON LIGHT BULBS IN LUNCHROOM OR PROVIDE SHATTER PROOF BULBS.
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND SINK IN HALLWAY OUTSIDE OF PRE-K ROOM.MUST PROVIDE AND MAINTAIN.
Violations
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INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector Comments: OBSERVED EVIDENCE OF APPX. 30 OR MORE MICE DROPPINGS ON FLOOR NEXT TO BOTH REFRIGERATOR AND FILE CABINET IN KITCHEN,ALONG WALL BASES AND 2- DOOR REACH IN COOLER IN REAR STORAGE AREA,ON FLOOR IN CORNERS OF LUNCHROOM.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/12/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
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TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector Comments: OBSERVED NO GARBAGE CAN WITH LID IN STAFF TOILET ROOM.MUST PROVIDE AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector Comments: MUST PROVIDE LIGHT SHIELDS ON LIGHT BULBS IN LUNCHROOM OR PROVIDE SHATTER PROOF BULBS.
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND SINK IN HALLWAY OUTSIDE OF PRE-K ROOM.MUST PROVIDE AND MAINTAIN.
Violations
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PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector Comments: PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO PROVIDE AND MAINTAIN ON SITE
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CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING TCS FOODS (MILK, CHEESE PIZZA) NOR VALID CITY OF CHICAGO CERTIFICATE POSTED. INSTD TO PROVIDE AND MAINTAIN. CITATION ISSUED PRIORITY FOUNDATION 7-38-012.
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INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector Comments: REAR EXIT DOOR NEAR PREP AREA NOT PROTECTED/RODENT PROOF, BOTTOM OF DOOR RUSTED, APPROX 1/4 INCH GAP. INSTD TO REPAIR AND MAINTAIN DOOR TIGHT FITTING
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NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector Comments: INTERIOR BOTTOM OF MILK COOLER NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME
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TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector Comments: MISSING COVERS FOR RECEPTACLES IN WOMENS TOILET ROOMS. INSTD TO PROVIDE COVERS AND MAINTAIN
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector Comments: SOAP DISPENSER AND PAPER TOWEL DISPENSER LOCATED ABOVE UTILITY SERVICE SINK. INSTD TO REMOVE.
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MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: MISSING EMPLOYEE HEALTH POLICY. INSTD TO PROVIDE AND MAINTAIN A VERFIABLE EMPLOYEE ACKNOWLEDGED HEALTH POLICY ON SITE. PRIORITY FOUNDATION 7-38-010
Violations
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THERMOMETERS PROVIDED & ACCURATE
Inspector Comments: Facility does not have a metal stem thermometer. Instructed must provide metal stem thermometer to measure internal food temperature of TCS foods. Priority foundation violation.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector Comments: Observed 1 toilet out of service in each of the lower level girls restrooms. Must repair and maintain same.
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MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector Comments: Observed no employee health policy on site. Must provide written employee health policy for kitchen staff. Priority foundation violation.
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PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector Comments: Observed no vomit and diarrhea clean up kit/procedure on site. Must provide written clean up procedure, with equipment for all vomit and diarrheal events. Priority foundation violation.
Violations
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* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
Inspector Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY NOR CERTIFICATE ON SITE OR POSTED WHILE POTENTIALLY HAZARDOUS FOODS HANDLED (MILK, SALISBURY STEAK, ETC) INSTD TO HAVE MANAGER ON DUTY AND HAVE VALID (ORIGINAL) CERTIFICATE POSTED AND AVAILABLE AT ALL TIMES. VIOLATION ISSUED 7-38-012A SERIOUS.
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: INTERIOR BOTTOM OF MILK COOLER NOT CLEAN, MILK SPILLS AND DEBRIS. INSTD TO CLEAN AND MAINTAIN.
Violations
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: OBSERVED RUSTY STORAGE SHELF IN THE REAR MILK COOLER, INSTRUCTED TO REMOVE THE RUST.
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: OBSERVED THE INTERIOR OF THE 2 DOOR COOLER, AND MILK COOLER NOT CLEAN, INSTRUCTED TO CLEAN.
Violations
No violations found.
Violations
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: LOOSE FAUCET HANDLE AT SINK IN STUDENTS (B0YS) TOILET ROOM. INSTD TO REPAIR SAME.
Violations
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: OBSERVED HEAVY ICE ACCUMULATION ON INTERIOR OF REACH IN FREEZER. DEFROST AND MAINTAIN INTERIOR OF FREEZER WITHOUT ICE ACCUMULATION.
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: OBSERVED FOOD SPILLS ON INTERIOR OF REACH IN REFRIGERATORS. CLEAN AND MAINTAIN ALL INTERIOR OF REACH IN REFRIGERATORS IN A SANITARY CONDITION.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: OBSERVED UNCLEAN FLOORS IN CORNERS AND UNDER SINKS. CLEAN AND MAINTAIN ALL FLOORS. REMOVE ALL OLD BUCKETS OF STANDING WATER UNDER 3 COMPARTMENT SINK AND MOP SINK.
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Inspector Comments: OBSERVED NO THERMOMETERS IN ANY REFRIGERATORS. INSTALL INTERNAL THERMOMETERS THAT ARE CONSPICUOUS AND EASILY READABLE. THERMOMETERS NEED TO BE MAINTAINED AND MONITORED TO ENSURE THAT REFRIGERATORS ARE MAINTAINING TEMPERATURE AT ALL TIMES.
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FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
Inspector Comments: ALL WIPING CLOTHS NEED TO BE STORED IN QUATERNARY AMMONIA SANITIZER SOLUTION WHEN NOT IN USE. THIS SOLUTION SHOULD BE USED FOR ALL LUNCH TABLES AND FOOD CONTACT SURFACES.
Violations
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: CLEAN INTERIOR OF REFRIGERATOR IN KITCHEN NEAR OVEN AND CLEAN SHELVES IN THE BINGO ROOM OF DUST
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Inspector Comments: MUST PROVIDE THERMOMETERS INSIDE REFRIGERATORS IN THE KITCHEN AREA
Violations
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: CLEAN THE INTERIOR AND EXTERIOR OF THE OVEN.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: CLEAN THE FLOOR IN THE BASEMENT, BOILER ROOMS, PARENT ROOM, BINGO ROOM AND THE KITCHEN UNDER AND BEHIND THE HEAVY EQUIPMENT AND ALONG THE WALLS AND IN THE CORNERS HAS DUST BUILDUP,
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LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Inspector Comments: LIGHT SHIELD IN THE BOYS TOILET ROOM BASEMENT NOT CLEAN EAST BUILDING AND IN THE WEST BUILDING BOYS TOILET ROOM BASEMENT FLOOR LIGHT SHIELD IS BROKEN. INSTRUCTED TO CLEAN AND REPAIR.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: CLUTTER IN THE BOILER ROOM EAST BUILDING AND IN THE ROOM OFF THE KITCHEN, PARENT ROOM. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
Violations
No violations found.
Violations
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE MISSING LOCKS ON STALL DOORS IN 1ST FL GIRL'S,RICHMOND BOY'S & GIRL'S.
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN WINDOW SILLS IN ROOM 001,1ST FL. BOY'S URINE SMELLS STRONG.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR IN BOILER ROOM.MUST REMOVE STANDING WATER ON FLOOR IN BOILER ROOM.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL OPENING IN BRICK IN 1ST FL. BOY'S AT URINAL.
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT MOP SINK IN KITCHEN,LEAKY TOILET IN GIRL'S & IN GIRL'S RICHMOND.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR IN BOOK ROOM,BOILER ROOM,STAFF LOUNGE CLOSET.
Violations
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NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
Inspector Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.FOUND EVIDENCE OF MORE THAN 25 MOUSE DROPPINGS SCATTERED IN VARIOUS AREA SUCH AS ON FLOOR IN FRONT OF CABINET IN KITCHEN,IN CABINET ON PLATE,CHAIR STORAGE ROOM,BOOK ROOM ON SHELVING UNIT,ROOM 001 IN CLOSET & ON SHELVING UNIT.ALSO REAR EXIT DOOR OFF OF KITCHEN & SOUTH DOOR NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOORS,RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/27/10.
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE MISSING LOCKS ON STALL DOORS IN 1ST FL GIRL'S,RICHMOND BOY'S & GIRL'S.
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN WINDOW SILLS IN ROOM 001,1ST FL. BOY'S URINE SMELLS STRONG.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR IN BOILER ROOM.MUST REMOVE STANDING WATER ON FLOOR IN BOILER ROOM.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL OPENING IN BRICK IN 1ST FL. BOY'S AT URINAL.
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT MOP SINK IN KITCHEN,LEAKY TOILET IN GIRL'S & IN GIRL'S RICHMOND.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR IN BOOK ROOM,BOILER ROOM,STAFF LOUNGE CLOSET.
Violations
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE MISSING STALL DOORS IN GIRL'S & BOY'S TOILET ROOMS IN BOTH BUILDINGS.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.BOTH BOILER ROOMS FLOORS NEED CLEANING.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.SEAL HOLE IN LOWER WALL IN PRE-K 102 NEAR DESK.
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LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Inspector Comments: Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.PRE-K ROOM 103 NEEDS LIGHT.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN P.S.A ROOM,BOILER ROOM,BINGO STORAGE.
Violations
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE MISSING STALL DOORS IN GIRL'S & BOY'S TOILET ROOMS IN BOTH BUILDINGS.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.BOTH BOILER ROOMS FLOORS NEED CLEANING.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.SEAL HOLE IN LOWER WALL IN PRE-K 102 NEAR DESK.
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LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Inspector Comments: Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.PRE-K ROOM 103 NEEDS LIGHT.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Inspector Comments: Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN P.S.A ROOM,BOILER ROOM,BINGO STORAGE.
Raw Database Records
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 15183 |
| inspection_date | 2025-04-04 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED DAMAGED FLOOR TILE BY WATER FOUNTAIN OUTSIDE GIRLS' RESTROOM IN SCHOOL BUILDING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 155 |
| inspection_date | 2025-03-21 |
| standardized_result | pass |
| original_result | No Entry |
| Violation 1 | |
| violation_code | 37. |
| violation_description | FOOD PROPERLY LABELED; ORIGINAL CONTAINER |
| violation_comment | NOTED DRY INGREDIENTS AND OILS IN KITCHEN ON PREP TABLE, TOP AND BOTTOM SHELVES WITH OUT LABELS. INSTRUCTED TO PROVIDE LABELS OF COMMON NAMES OF ITEMS REMOVED FROM ITS ORIGINAL CONTAINERS. |
| Violation 2 | |
| violation_code | 54. |
| violation_description | GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED |
| violation_comment | NOTED PILES OF SCRAP WOOD AND DIRT/DEBRIS ON THE GROUND ALONG EXTERIOR WALL OF BUILDING. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN AREA. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 57402 |
| inspection_date | 2024-03-15 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 55577 |
| inspection_date | 2024-03-08 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 38. |
| violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
| violation_comment | OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE, APPROXIMATELY 100 MOUSE DROPPINGS AROUND PERIMETER OF KITCHEN, AND DRY STORAGE CLOSET. INSTRUCTED TO CLEAN AND SANITIZE ALL SAID AREAS. PRIORITY FOUNDATION VIOLATION #7-38-020(A)CITATION ISSUED. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 66004 |
| inspection_date | 2023-09-05 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 49. |
| violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
| violation_comment | OBSERVED SOIL ACCUMULATION OF FOOD RESIDUES INSIDE OF MOP SINK LOCATED IN THE KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN. |
| Violation 2 | |
| violation_code | 51. |
| violation_description | PLUMBING INSTALLED; PROPER BACKFLOW DEVICES |
| violation_comment | OBSERVED SMALL LEAK AT THE THREE COMPARTMENT SINK FAUCET IN THE KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN. |
| Violation 3 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | OBSERVED SPILLED FOOD RESIDUE UNDER REACH-IN FREEZER IN THE KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 74805 |
| inspection_date | 2022-09-08 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 51. |
| violation_description | PLUMBING INSTALLED; PROPER BACKFLOW DEVICES |
| violation_comment | MUST ADJUST FAUCET HANDLES TO STAY ON LONGER IN BASEMENT BOY'S TOILET ROOM.MUST REPAIR OR REPLACE FAUCET IN POOR REPAIR IN SAME. |
| Violation 2 | |
| violation_code | 55. |
| violation_description | PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN |
| violation_comment | MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRE-K ROOM 001. |
| Violation 3 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | MUST PROVIDE LIGHT SHIELDS ON LIGHT BULBS IN LUNCHROOM OR PROVIDE SHATTER PROOF BULBS. |
| Violation 4 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | OBSERVED NO VENTILATION OVER OVEN THAT IS MORE THAN 7.5 KLW.MUST PROVIDE AND MAINTAIN. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 17619 |
| inspection_date | 2022-01-20 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 53. |
| violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
| violation_comment | Inspector Comments: OBSERVED NO GARBAGE CAN WITH LID IN STAFF TOILET ROOM.MUST PROVIDE AND MAINTAIN. |
| Violation 2 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | Violation Codes: 6-202.11 Inspector Comments: MUST PROVIDE LIGHT SHIELDS ON LIGHT BULBS IN LUNCHROOM OR PROVIDE SHATTER PROOF BULBS. |
| Violation 3 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | Inspector Comments: OBSERVED NO HAND WASHING SIGN AT HAND SINK IN HALLWAY OUTSIDE OF PRE-K ROOM.MUST PROVIDE AND MAINTAIN. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 84183 |
| inspection_date | 2022-01-12 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 38. |
| violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
| violation_comment | OBSERVED EVIDENCE OF APPX. 30 OR MORE MICE DROPPINGS ON FLOOR NEXT TO BOTH REFRIGERATOR AND FILE CABINET IN KITCHEN,ALONG WALL BASES AND 2- DOOR REACH IN COOLER IN REAR STORAGE AREA,ON FLOOR IN CORNERS OF LUNCHROOM.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/12/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED) |
| Violation 2 | |
| violation_code | 53. |
| violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
| violation_comment | OBSERVED NO GARBAGE CAN WITH LID IN STAFF TOILET ROOM.MUST PROVIDE AND MAINTAIN. |
| Violation 3 | |
| violation_code | 56. |
| violation_description | ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED |
| violation_comment | MUST PROVIDE LIGHT SHIELDS ON LIGHT BULBS IN LUNCHROOM OR PROVIDE SHATTER PROOF BULBS. |
| Violation 4 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | OBSERVED NO HAND WASHING SIGN AT HAND SINK IN HALLWAY OUTSIDE OF PRE-K ROOM.MUST PROVIDE AND MAINTAIN. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 95746 |
| inspection_date | 2021-02-19 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 1. |
| violation_description | PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES |
| violation_comment | PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO PROVIDE AND MAINTAIN ON SITE |
| Violation 2 | |
| violation_code | 2. |
| violation_description | CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE |
| violation_comment | NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING TCS FOODS (MILK, CHEESE PIZZA) NOR VALID CITY OF CHICAGO CERTIFICATE POSTED. INSTD TO PROVIDE AND MAINTAIN. CITATION ISSUED PRIORITY FOUNDATION 7-38-012. |
| Violation 3 | |
| violation_code | 38. |
| violation_description | INSECTS, RODENTS, & ANIMALS NOT PRESENT |
| violation_comment | REAR EXIT DOOR NEAR PREP AREA NOT PROTECTED/RODENT PROOF, BOTTOM OF DOOR RUSTED, APPROX 1/4 INCH GAP. INSTD TO REPAIR AND MAINTAIN DOOR TIGHT FITTING |
| Violation 4 | |
| violation_code | 49. |
| violation_description | NON-FOOD/FOOD CONTACT SURFACES CLEAN |
| violation_comment | INTERIOR BOTTOM OF MILK COOLER NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME |
| Violation 5 | |
| violation_code | 53. |
| violation_description | TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED |
| violation_comment | MISSING COVERS FOR RECEPTACLES IN WOMENS TOILET ROOMS. INSTD TO PROVIDE COVERS AND MAINTAIN |
| Violation 6 | |
| violation_code | 10. |
| violation_description | ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE |
| violation_comment | SOAP DISPENSER AND PAPER TOWEL DISPENSER LOCATED ABOVE UTILITY SERVICE SINK. INSTD TO REMOVE. |
| Violation 7 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | MISSING EMPLOYEE HEALTH POLICY. INSTD TO PROVIDE AND MAINTAIN A VERFIABLE EMPLOYEE ACKNOWLEDGED HEALTH POLICY ON SITE. PRIORITY FOUNDATION 7-38-010 |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 119225 |
| inspection_date | 2019-02-14 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 36. |
| violation_description | THERMOMETERS PROVIDED & ACCURATE |
| violation_comment | Facility does not have a metal stem thermometer. Instructed must provide metal stem thermometer to measure internal food temperature of TCS foods. Priority foundation violation. |
| Violation 2 | |
| violation_code | 51. |
| violation_description | PLUMBING INSTALLED; PROPER BACKFLOW DEVICES |
| violation_comment | Observed 1 toilet out of service in each of the lower level girls restrooms. Must repair and maintain same. |
| Violation 3 | |
| violation_code | 3. |
| violation_description | MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING |
| violation_comment | Observed no employee health policy on site. Must provide written employee health policy for kitchen staff. Priority foundation violation. |
| Violation 4 | |
| violation_code | 5. |
| violation_description | PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS |
| violation_comment | Observed no vomit and diarrhea clean up kit/procedure on site. Must provide written clean up procedure, with equipment for all vomit and diarrheal events. Priority foundation violation. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 133523 |
| inspection_date | 2018-03-01 |
| standardized_result | conditional_pass |
| original_result | Pass w/ Conditions |
| Violation 1 | |
| violation_code | 21. |
| violation_description | * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED |
| violation_comment | NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY NOR CERTIFICATE ON SITE OR POSTED WHILE POTENTIALLY HAZARDOUS FOODS HANDLED (MILK, SALISBURY STEAK, ETC) INSTD TO HAVE MANAGER ON DUTY AND HAVE VALID (ORIGINAL) CERTIFICATE POSTED AND AVAILABLE AT ALL TIMES. VIOLATION ISSUED 7-38-012A SERIOUS. |
| Violation 2 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | INTERIOR BOTTOM OF MILK COOLER NOT CLEAN, MILK SPILLS AND DEBRIS. INSTD TO CLEAN AND MAINTAIN. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 141207 |
| inspection_date | 2017-03-09 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 32. |
| violation_description | FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED |
| violation_comment | OBSERVED RUSTY STORAGE SHELF IN THE REAR MILK COOLER, INSTRUCTED TO REMOVE THE RUST. |
| Violation 2 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | OBSERVED THE INTERIOR OF THE 2 DOOR COOLER, AND MILK COOLER NOT CLEAN, INSTRUCTED TO CLEAN. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 169823 |
| inspection_date | 2016-03-21 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 33254 |
| inspection_date | 2015-05-06 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 38. |
| violation_description | VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED |
| violation_comment | LOOSE FAUCET HANDLE AT SINK IN STUDENTS (B0YS) TOILET ROOM. INSTD TO REPAIR SAME. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 200577 |
| inspection_date | 2014-05-02 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 32. |
| violation_description | FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED |
| violation_comment | OBSERVED HEAVY ICE ACCUMULATION ON INTERIOR OF REACH IN FREEZER. DEFROST AND MAINTAIN INTERIOR OF FREEZER WITHOUT ICE ACCUMULATION. |
| Violation 2 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | OBSERVED FOOD SPILLS ON INTERIOR OF REACH IN REFRIGERATORS. CLEAN AND MAINTAIN ALL INTERIOR OF REACH IN REFRIGERATORS IN A SANITARY CONDITION. |
| Violation 3 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | OBSERVED UNCLEAN FLOORS IN CORNERS AND UNDER SINKS. CLEAN AND MAINTAIN ALL FLOORS. REMOVE ALL OLD BUCKETS OF STANDING WATER UNDER 3 COMPARTMENT SINK AND MOP SINK. |
| Violation 4 | |
| violation_code | 40. |
| violation_description | REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS |
| violation_comment | OBSERVED NO THERMOMETERS IN ANY REFRIGERATORS. INSTALL INTERNAL THERMOMETERS THAT ARE CONSPICUOUS AND EASILY READABLE. THERMOMETERS NEED TO BE MAINTAINED AND MONITORED TO ENSURE THAT REFRIGERATORS ARE MAINTAINING TEMPERATURE AT ALL TIMES. |
| Violation 5 | |
| violation_code | 43. |
| violation_description | FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED |
| violation_comment | ALL WIPING CLOTHS NEED TO BE STORED IN QUATERNARY AMMONIA SANITIZER SOLUTION WHEN NOT IN USE. THIS SOLUTION SHOULD BE USED FOR ALL LUNCH TABLES AND FOOD CONTACT SURFACES. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 220402 |
| inspection_date | 2013-04-09 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | CLEAN INTERIOR OF REFRIGERATOR IN KITCHEN NEAR OVEN AND CLEAN SHELVES IN THE BINGO ROOM OF DUST |
| Violation 2 | |
| violation_code | 40. |
| violation_description | REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS |
| violation_comment | MUST PROVIDE THERMOMETERS INSIDE REFRIGERATORS IN THE KITCHEN AREA |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 235125 |
| inspection_date | 2012-06-05 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | CLEAN THE INTERIOR AND EXTERIOR OF THE OVEN. |
| Violation 2 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | CLEAN THE FLOOR IN THE BASEMENT, BOILER ROOMS, PARENT ROOM, BINGO ROOM AND THE KITCHEN UNDER AND BEHIND THE HEAVY EQUIPMENT AND ALONG THE WALLS AND IN THE CORNERS HAS DUST BUILDUP, |
| Violation 3 | |
| violation_code | 36. |
| violation_description | LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED |
| violation_comment | LIGHT SHIELD IN THE BOYS TOILET ROOM BASEMENT NOT CLEAN EAST BUILDING AND IN THE WEST BUILDING BOYS TOILET ROOM BASEMENT FLOOR LIGHT SHIELD IS BROKEN. INSTRUCTED TO CLEAN AND REPAIR. |
| Violation 4 | |
| violation_code | 41. |
| violation_description | PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED |
| violation_comment | CLUTTER IN THE BOILER ROOM EAST BUILDING AND IN THE ROOM OFF THE KITCHEN, PARENT ROOM. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 42689 |
| inspection_date | 2011-06-06 |
| standardized_result | pass |
| original_result | Pass |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 259742 |
| inspection_date | 2010-10-04 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 32. |
| violation_description | FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED |
| violation_comment | Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE MISSING LOCKS ON STALL DOORS IN 1ST FL GIRL'S,RICHMOND BOY'S & GIRL'S. |
| Violation 2 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN WINDOW SILLS IN ROOM 001,1ST FL. BOY'S URINE SMELLS STRONG. |
| Violation 3 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR IN BOILER ROOM.MUST REMOVE STANDING WATER ON FLOOR IN BOILER ROOM. |
| Violation 4 | |
| violation_code | 35. |
| violation_description | WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS |
| violation_comment | Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL OPENING IN BRICK IN 1ST FL. BOY'S AT URINAL. |
| Violation 5 | |
| violation_code | 38. |
| violation_description | VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED |
| violation_comment | Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT MOP SINK IN KITCHEN,LEAKY TOILET IN GIRL'S & IN GIRL'S RICHMOND. |
| Violation 6 | |
| violation_code | 41. |
| violation_description | PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED |
| violation_comment | Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR IN BOOK ROOM,BOILER ROOM,STAFF LOUNGE CLOSET. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 259522 |
| inspection_date | 2010-09-27 |
| standardized_result | fail |
| original_result | Fail |
| Violation 1 | |
| violation_code | 18. |
| violation_description | NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS |
| violation_comment | All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.FOUND EVIDENCE OF MORE THAN 25 MOUSE DROPPINGS SCATTERED IN VARIOUS AREA SUCH AS ON FLOOR IN FRONT OF CABINET IN KITCHEN,IN CABINET ON PLATE,CHAIR STORAGE ROOM,BOOK ROOM ON SHELVING UNIT,ROOM 001 IN CLOSET & ON SHELVING UNIT.ALSO REAR EXIT DOOR OFF OF KITCHEN & SOUTH DOOR NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOORS,RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/27/10. |
| Violation 2 | |
| violation_code | 32. |
| violation_description | FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED |
| violation_comment | All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE MISSING LOCKS ON STALL DOORS IN 1ST FL GIRL'S,RICHMOND BOY'S & GIRL'S. |
| Violation 3 | |
| violation_code | 33. |
| violation_description | FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS |
| violation_comment | All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN WINDOW SILLS IN ROOM 001,1ST FL. BOY'S URINE SMELLS STRONG. |
| Violation 4 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR IN BOILER ROOM.MUST REMOVE STANDING WATER ON FLOOR IN BOILER ROOM. |
| Violation 5 | |
| violation_code | 35. |
| violation_description | WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS |
| violation_comment | The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL OPENING IN BRICK IN 1ST FL. BOY'S AT URINAL. |
| Violation 6 | |
| violation_code | 38. |
| violation_description | VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED |
| violation_comment | Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT MOP SINK IN KITCHEN,LEAKY TOILET IN GIRL'S & IN GIRL'S RICHMOND. |
| Violation 7 | |
| violation_code | 41. |
| violation_description | PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED |
| violation_comment | All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR IN BOOK ROOM,BOILER ROOM,STAFF LOUNGE CLOSET. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 268133 |
| inspection_date | 2010-03-26 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 32. |
| violation_description | FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED |
| violation_comment | Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE MISSING STALL DOORS IN GIRL'S & BOY'S TOILET ROOMS IN BOTH BUILDINGS. |
| Violation 2 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.BOTH BOILER ROOMS FLOORS NEED CLEANING. |
| Violation 3 | |
| violation_code | 35. |
| violation_description | WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS |
| violation_comment | Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.SEAL HOLE IN LOWER WALL IN PRE-K 102 NEAR DESK. |
| Violation 4 | |
| violation_code | 36. |
| violation_description | LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED |
| violation_comment | Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.PRE-K ROOM 103 NEEDS LIGHT. |
| Violation 5 | |
| violation_code | 41. |
| violation_description | PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED |
| violation_comment | Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN P.S.A ROOM,BOILER ROOM,BINGO STORAGE. |
Inspection Details
| Field | Value |
|---|---|
| inspection_id | 268133 |
| inspection_date | 2010-03-26 |
| standardized_result | pass |
| original_result | Pass |
| Violation 1 | |
| violation_code | 32. |
| violation_description | FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED |
| violation_comment | Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE MISSING STALL DOORS IN GIRL'S & BOY'S TOILET ROOMS IN BOTH BUILDINGS. |
| Violation 2 | |
| violation_code | 34. |
| violation_description | FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED |
| violation_comment | Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.BOTH BOILER ROOMS FLOORS NEED CLEANING. |
| Violation 3 | |
| violation_code | 35. |
| violation_description | WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS |
| violation_comment | Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.SEAL HOLE IN LOWER WALL IN PRE-K 102 NEAR DESK. |
| Violation 4 | |
| violation_code | 36. |
| violation_description | LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED |
| violation_comment | Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.PRE-K ROOM 103 NEEDS LIGHT. |
| Violation 5 | |
| violation_code | 41. |
| violation_description | PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED |
| violation_comment | Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN P.S.A ROOM,BOILER ROOM,BINGO STORAGE. |
Data Source Information
Data provided by: Chicago Department of Public Health's Food Protection Program
CleanKitchens.org presents this information as a public service. While we strive for accuracy, please refer to the original data source for official records.
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