Food Safety Code Reference
Access searchable food safety codes and restaurant inspection regulations for each state. Find specific violation codes, compliance requirements, and regulatory standards used by health departments across the United States.
🔍 Why Use This Reference?
- Searchable Format - Find specific codes and requirements instantly
- Official Sources - Direct links to government publications
- Current Information - Updated with latest regulatory changes
- Cross-Referenced - Connected to real inspection reports
Available Food Codes - Complete Reference
124
Total Sections Available
5
Jurisdictions Covered
6450
Lines of Regulations Parsed
Washington State Food Code
Complete Washington Administrative Code (WAC) 246-215 covering retail food establishments. Adopts 2022 FDA Food Code with state modifications.
New York City Food Code
NYC Health Code Article 81 - Food Preparation and Food Establishments. Home of the letter grading system and comprehensive food safety regulations.
Massachusetts Food Code
105 CMR 590.000 - State Sanitary Code Chapter X governing food service establishments throughout the Commonwealth of Massachusetts.
Chicago Food Code
Chicago Food Code Rules effective February 2019. Comprehensive food safety regulations, mobile food requirements, and shared kitchen standards for the City of Chicago.
FDA Food Code 2022
The U.S. Food and Drug Administration's model food code that serves as the foundation for all state and local food safety regulations.
How to Use This Reference
1. Select Your State
Choose the state where your food establishment operates or where you need compliance information.
2. Browse by Section
Navigate to specific topics like handwashing, food temperatures, or equipment requirements.
3. Find Specific Codes
Use our search function to locate exact violation codes referenced in inspection reports.
4. Cross-Reference Inspections
See how these codes apply in real restaurant inspections from our database.
Legal Disclaimer
This reference is provided for informational purposes only. Always consult the official government publications and your local health department for legal compliance. Food safety regulations may change, and local jurisdictions may have additional requirements.
For legal compliance, refer to the official sources linked on each state's page.