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Restaurant Profile

WALMART NEIGHBORHOOD MARKET #3110

7535 S ASHLAND AVE
CHICAGO, IL 60620
21
Total Inspections
0%
Pass Rate
20
Failures

Inspection History

Jul 1, 2025

Result: Fail
3 violations
Key Violations:
|INSTRUCTED TO CLEAN SHELF WHERE NEEDED.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SPILLED BIRD FOOD ON SELLING SHELF;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR DRAINS IN THE DELI PREP AREA WHERE NEEDED.

Nov 20, 2024

Result: Fail
1 violations
Key Violations:
38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A GAP ALONG BOTTOM OF FRONT ENTRY & EXIT DOORS MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.

Jul 11, 2024

Result: Fail
7 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: 6-501.14 : MUST CLEAN BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN DEBRIS BUILD UP ON DELI WALK IN COOLER-FANGUARD COVERS,RACKS AND PLASTIC TRAYS,UNUSED MEAT SLICER.DAIRY WALK IN COOLER-RACKS AND FANGUARD COVERS.PRODUCE WALK IN COOLER-RACKS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN WALLS IN FOOD DEBRIS AND DUST FROM DELI PREP AREA,DAIRY- WALK IN COOLER.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN ALL WALK IN COOLERS,DELI PREP AREA;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST BUILD UP FROM GRATED CEILING VENTS THROUGHOUT AND WOMEN'S TOILET ROOM VENTS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE DAMAGED WALL IN REAR STORAGE AREA NEAR DAIRY WALK IN COOLER & HOLE IN WALL IN DAIRY WALK IN COOLER.;;56|ADEQUATE VENTILATION & LIGHTING

Jun 7, 2024

Result: Fail
8 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: 6-501.14 : MUST CLEAN BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 : OBSERVED A GAP IN LOWER CENTER AND BOTTOM OF DOUBLE ENTRY DOORS AND GAP AT BOTTOM OF DOOR FRAME OF EXIT DOOR. MUST MAKE DOORS TIGHT FITTING;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN DEBRIS BUILD UP ON DELI WALK IN COOLER-FANGUARD COVERS,RACKS AND PLASTIC TRAYS,UNUSED MEAT SLICER.DAIRY WALK IN COOLER-RACKS AND FANGUARD COVERS.PRODUCE WALK IN COOLER-RACKS;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN WALLS IN FOOD DEBRIS AND DUST FROM DELI PREP AREA,DAIRY- WALK IN COOLER.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE HOLES AND DAMAGED WALLS IN PRODUCE DISH WASHING/ STORAGE AREA.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE HOLES AND DAMAGED WALLS IN PRODUCE DISH WASHING/ STORAGE AREA;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 : MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRODUCE WORK STATION AREA;;56|ADEQUATE VENTILATION & LIGHTING

Jun 6, 2024

Result: Fail
9 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: 6-501.14 : MUST CLEAN BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) : MUST PROVIDE INTERNAL THERMOMETERS FOR BOTH HOT HOLDING UNITS;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 : OBSERVED A GAP IN LOWER CENTER AND BOTTOM OF DOUBLE ENTRY DOORS AND GAP AT BOTTOM OF DOOR FRAME OF EXIT DOOR. MUST MAKE DOORS TIGHT FITTING;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN DEBRIS BUILD UP ON DELI WALK IN COOLER-FANGUARD COVERS,RACKS AND PLASTIC TRAYS,UNUSED MEAT SLICER.DAIRY WALK IN COOLER-RACKS AND FANGUARD COVERS.PRODUCE WALK IN COOLER-RACKS;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN WALLS IN FOOD DEBRIS AND DUST FROM DELI PREP AREA,DAIRY- WALK IN COOLER.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN ALL WALK IN COOLERS,DELI PREP AREA;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE HOLES AND DAMAGED WALLS IN PRODUCE DISH WASHING/ STORAGE AREA;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 : MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRODUCE WORK STATION AREA;;56|ADEQUATE VENTILATION & LIGHTING

May 29, 2024

Result: Fail
9 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: 6-501.14 : MUST CLEAN BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) Inspector Comments: MUST PROVIDE INTERNAL THERMOMETERS FOR BOTH HOT HOLDING UNITS;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 : OBSERVED A GAP IN LOWER CENTER AND BOTTOM OF DOUBLE ENTRY DOORS AND GAP AT BOTTOM OF DOOR FRAME OF EXIT DOOR. MUST MAKE DOORS TIGHT FITTING;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN DEBRIS BUILD UP ON DELI WALK IN COOLER-FANGUARD COVERS,RACKS AND PLASTIC TRAYS,UNUSED MEAT SLICER.DAIRY WALK IN COOLER-RACKS AND FANGUARD COVERS.PRODUCE WALK IN COOLER-RACKS;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN WALLS IN FOOD DEBRIS AND DUST FROM DELI PREP AREA,DAIRY- WALK IN COOLER.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN ALL WALK IN COOLERS,DELI PREP AREA;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-201.13 : MUST REPAIR OR REPLACE HOLES AND DAMAGED WALLS IN PRODUCE DISH WASHING/ STORAGE AREA.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 : MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRODUCE WORK STATION AREA;;56|ADEQUATE VENTILATION & LIGHTING

May 24, 2024

Result: Fail
13 violations
Key Violations:
|ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER TEMPERATURES OF A SMALL HOT HOLDING UNIT AT 114.3F ON SALES FLOOR AND 129.0F FOR LARGE HOT HOLDING NEAR DELI. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT. ONCE REPAIRED EMAIL:CDPHFOOD@CITYOFCHICAGO.ORG. MUST HAVE HOT HOLDING UNITS AT 135.0F OR ABOVE. (COS)(PRIORITY 7-38-005)(CITATION ISSUED);;|DESIGNATED AREAS USED - Comments: MUST CLEAN BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HAND WASHING SIGNS IN TOILET ROOMS.;;21|PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS SUCH AS 1LBS. CHICKEN NUGGETS-118.9F-128.1F.1LBS. CHICKEN SANDWICHES-127.4F.2LBS. PULLED PORK SANDWICHES-109.8F-123.1F.9OZ. SAUSAGE SANDWICH-107.6F.1LBS. CORN DOGS-123.4F STORED IN BOTH HOT HOLDING DISPLAY UNITS ON SALES FLOOR.PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE. APPX.5LBS. 9OZ. $45.(COS)(PRIORITY 7-38-005)(CITATION ISSUED);;33|PROPER COOLING METHODS USED;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE INTERNAL THERMOMETERS FOR BOTH HOT HOLDING UNITS.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A GAP IN LOWER CENTER AND BOTTOM OF DOUBLE ENTRY DOORS AND GAP AT BOTTOM OF DOOR FRAME OF EXIT DOOR. MUST MAKE DOORS TIGHT FITTING.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ON DELI WALK IN COOLER-FANGUARD COVERS,RACKS AND PLASTIC TRAYS,UNUSED MEAT SLICER.DAIRY WALK IN COOLER-RACKS AND FANGUARD COVERS.PRODUCE WALK IN COOLER-RACKS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN ALL WALK IN COOLERS,DELI PREP AREA.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN WALLS IN FOOD DEBRIS AND DUST FROM DELI PREP AREA,DAIRY- WALK IN COOLER.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRODUCE WORK STATION AREA.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE HOLES AND DAMAGED WALLS IN PRODUCE DISH WASHING/ STORAGE AREA.;;56|ADEQUATE VENTILATION & LIGHTING

Apr 12, 2023

Result: Fail
1 violations
Key Violations:
55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN THE WALK IN FREEZER AND THE WALK IN/REACH IN DAIRY COOLER TO REMOVE SPILLS AND DEBRIS.

Jul 7, 2022

Result: Fail
3 violations
Key Violations:
38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 1/2" GAP IN BETWEEN DOUBLE ENTRY AND EXIT DOORS. INSRUCTED TO MAKE DOORS TIGHT FITTING AND MAINTAIN;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED GARBAGE RECEPTABLE IN LEFT FAMILY RESTROOM. INSTRUCTED TO OBTAIN COVERED GARBAGE CAN AND MAINTAIN;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE WALL TRIM NEXT TO MOP SINK IN THE PRODUCE PREP AREA. MUST REPAIR OR REPLACE AND MAINTAIN.

Jun 23, 2022

Result: Out of Business
0 violations

Showing 10 most recent inspections of 21 total

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