Restaurant Profile
TOPPERS PIZZA
3404 N SHEFFIELD AVE
CHICAGO, IL 60657
CHICAGO, IL 60657
6
Total Inspections
33.3%
Pass Rate
3
Failures
Inspection History
Sep 12, 2017
Result:
Out of Business
0 violations
Jan 5, 2017
Result:
Fail
3 violations
Key Violations:
21|* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD (PIZZA, CHEESE) PREPARED AND SERVED. INSTRUCTED THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES, WITH CERTIFICATE POSTED, WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION: 7-38-012.;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED A HOLE IN THE WALL IN THE BASEMENT DRY STORAGE AREA APPROX. 18 INCHES WIDE AND APPROX. 24 INCHES LONG. INSTRUCTED TO REPAIR THE HOLE.;;45|FOOD HANDLER REQUIREMENTS MET - Comments: NOT ALL FOOD HANDLERS ON SITE MEET MINIMUM FOOD HANDLER REQUIREMENTS. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE MINIMUM FOOD HANDLER COURSE WITHIN 30 DAYS OF EMPLOYMENT AND MAINTAIN DOCUMENTATION OF CERTIFICATION ON SITE AT ALL TIMES.
Nov 16, 2016
Result:
Fail
4 violations
Key Violations:
21|* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE, NO CERTIFICATE POSTED ON SITE. MUST HAVE A CITY OF CHICAGO CERTIFIED MANAGER PRESENT AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED AND A CERTIFICATE POSTED ON THE PREMISES. SERIOUS VIOLATION 7-38-012.;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: HOLE IN THE WALL AT THE BOTTOM OF THE STAIRWELL TO THE BASEMENT FOOD STORAGE. MUST SEAL.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAK AT THE NOZZLE ON THE FRONT PREP EXPOSED HAND SINK. MUST REPAIR.;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL STORED ITEMS AND FOOD CONTACT ITEMS IE: PIZZA BOXES, THROUGHOUT THE BASEMENT MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE.
Sep 1, 2016
Result:
Fail
5 violations
Key Violations:
21|* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE, NO CERTIFICATE POSTED ON SITE. MUST HAVE A CITY OF CHICAGO CERTIFIED MANAGER PRESENT AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED AND A CERTIFICATE POSTED ON THE PREMISES. SERIOUS VIOLATION 7-38-012.;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: HOLE IN THE WALL AT THE BOTTOM OF THE STAIRWELL TO THE BASEMENT FOOD STORAGE. MUST SEAL.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAK AT THE NOZZLE ON THE FRONT PREP EXPOSED HAND SINK. MUST REPAIR.;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL STORED ITEMS AND FOOD CONTACT ITEMS IE: PIZZA BOXES, THROUGHOUT THE BASEMENT MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE.;;45|FOOD HANDLER REQUIREMENTS MET - Comments: NO FOOD HANDLER CERTIFICATES FOR ANY EMPLOYEES AVAILABLE FOR REVIEW. ALL FOOD HANDLERS AND REQUIRED EMPLOYEES MUST HAVE FOOD HANDLER CERTIFICATE AND MUST BE AVAILABLE FOR REVIEW UPON INSPECTION.
Apr 14, 2015
Result:
Pass
0 violations
Feb 23, 2015
Result:
Pass
0 violations