Key Violations:
|ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED HOT HOLD UNIT IN REAR PREP AREA AT IMPROPER HOT HOLDING TEMPERATURE OF 121.8F. HEALTH INSPECTION TAG HAS BEEN PLACES ON UNIT. INSTRUCTED TO HAVE HOT HOLDING UNIT @ 135F OR ABOVE AT ALL TIMES. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDSINK ON BOTH SERVING LINES. INSTRUCTED TO PROVIDE HANDSINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). NO CITATION ISSUED.;;21|PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS AT IMPROPER HOT HOLDING TEMPERTATURES INSIDE OF HOLD UNIT IN REAR PREP AREA DURING TIME OF INSPECTION. THE FOLLOWING FOODS... 4LBS COOKED CORN, @106.5F,9LBS OF COOKED HOTDOGS RANGING BETWEEN 100.4F-120.0F, 4 LBS GRILLED CHEESE SANDWICHES @113F WERE DISCARDED AND DENATURED BY PIC. TOTAL COST OF SAID FOOD ITEMS $50.INSTRUCTED TO HOLD ALL HOT FOODS AT 135F OR ABOVE AT ALL TIMES. PRIORITY VIOLATION. #7-38-005. NO CITATION ISSUED.;;33|PROPER COOLING METHODS USED;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN INFESTATION OF APPROXIMATELY 150 OR MORE MICE DROPPINGS SCATTERED THROUGHOUT PREMISES SUCH AS ON FLOOR UNDER 3 COMPARTMENT SINK IN PREP/DISHWASHER, ALONG WALL BEHIND ALL HEAVY EQUIPMENT UNDERNEATH HOOD, ON FLOOR NEAR FLOOR MIXER, DRY FOOD STORAGE ROOM UNDER SHELVING UNITS, ON FLOOR SCATTERED IN BETWEEN EQUIPMENT IN MOP SINK CLOSET AND ALONG SIDES OF MOP SINK, ON FLOOR NEAR ICE MACHINE, UNDERNEATH CHEMICAL STORAGE CABINET IN HALLWAY. NOTED DROPPINGS IN PRE-K ROOM 114 ON FLOOR IN BETWEEN KITCHEN PLAY AREA, BEHIND TEACHERS DESK ALONG THE WALL, INSIDE CLOSET ON FLOOR UNDER SHELVING UNITS NEAR TOYS. PREK ROOM 118 AND 119 INSIDE CLOSET ON FLOOR AND SHELVING UNITS, BEHIND REFRIGERATOR AND STOVE PLAY AREAS THROUGHOUT, ON SHELF WITH WINDOW PLANTS, ON FLOOR NEAR HANDSINKS, AND ON FLOOR ALONG SIDE FLOOR FAN AND NEAR THE CUBBIES, ALONG WALLBASES. INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE ALL SAID AREAS AND CONTACT PEST CONTROL FOR SERVICE.MUST ELIMINATE PEST ACTIVITY. PRIORITY VIOLATION. 7-38-020 (A). NO CITATION ISSUED.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATE 1/4 GAP IN LEFT CORNER OF BACK DOOR #8 OF LUNCHROOM. INSTRUCTED TO PROVIDE TIGHT FITTED DOOR AND MAINTAIN TO PREVENT PEST ENTRY.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DRIED FOOD DEBRIS ON ALL WALK IN COOLER SHELVING UNITS AND INSIDE PANEL OF ICE MACHINE BIN WITH PINK SUBSTANCE BUILD UP. INSTRUCTED TO DEEP CLEAN AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOORS IN ALL PREK CLASSROOMS. INSTRUCTED TO PROVIDE ADEQUATE SHELVING, REMOVE ALL UNNECESSARY ITEMS AND ORGANIZE.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING FLOOR TILES IN CLOSET OF ROOM 114. INSTRUCTED TO REPLACE AND MAINTAIN.