TAQUERIA KAIROS

Mar 15, 2024

0 violations

Jul 31, 2023

6 violations

Key Violations:

|ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK NEAR REGISTER. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.;;37|FOOD PROPERLY LABELED;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED LIDS MISSING ON BULK CONTAINERS AND FOOD ITEMS STORED ON FLOOR INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO PROPERLY COVER ALL BULK CONTAINERS AND ELEVATE FOOD SIX INCHES OFF FLOOR.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED OPEN FOOD STORED INSIDE GROCERY BAGS IN COOLER. INSTRUCTED MANAGER TO PROPERLY STORE FOOD ITEMS IN PROPER FOOD STORAGE BAGS OR CONTAINERS.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED RESIDUE ON INTERIOR SURFACE OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Apr 19, 2023

1 violations

Key Violations:

57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.

Apr 12, 2023

8 violations

Key Violations:

25|CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MISSING CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE SPECIAL BREAKFAST MENU AS WELL AS LARGE MENU ON DISPLAY FOR WALK IN CUSTOMERS TO DISCLOSE WHICH FOODS (EX, EGGS, STEAK) CAN BE ORDERED UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.;;41|WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED DIRTY WIPING CLOTHS STORED THROUGHOUT PREP AREAS AIR DRYING AND INSTRUCTED TO PROPERLY STORE IN SANTIZING SOLUTION @ 50PPM WHEN NOT IN USE.;;43|IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED STYROFOAM CUP STORED INSIDE OF HIBISCUS TEA IN COOLER. INSTRUCTED TO USE PROPER UTENSIL WITH LONG HANDLE FOR DISPENSING.;;44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED FOOD STRAINER STORED INSIDE MOP SINK BASIN. INSTRUCTED TO REMOVE WASH, RINSE AND SANITIZE SAID ITEM AND STORE PROPERLY TO PREVENT ANY SOURCE OF CONTAMINATION.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSEREVED UNSEALED AND CHIPPING WOOD IN FRONT PREP AREA OF FACILITY. INSTRUCTED TO SEAL AND MAKE SURFACES SMOOTH AND EASILY CLEANABLE.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOOD ITEMS RAW AND COOKED (RICE, CHICKEN, BEEF) STORED INSIDE GROCERY BAGS THROUGHOUT WALK IN COOLER AND ALL FREEZERS. INSTRUCTED TO REMOVE AND USE FOOD GRADE BAGS OR CONTAINERS FOR PROPER STORAGE.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN RUBBER GASKETS INSIDE 2DOOR FRONT PREP COOLER. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.OBSERVED RUSTY PREP TABLE SHELVES AND RACKS WHERE KITCHENWARE IS STORED. IN REAR PREP AREA. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE AND MAINTAIN.;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.

Mar 21, 2022

0 violations

Mar 14, 2022

4 violations

Key Violations:

10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MISSING HANDWASH SIGNAGE AT HANDWASH SINKS. INSTD TO PROVIDE SIGNAGE AND MAINTAIN;;25|CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MISSING CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU. INSTRUCTED TO DISCLOSE WHICH FOODS (EX, EGGS, STEAK) CAN BE ORDERED UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: GROCERY BAGS BEING USED TO STORE FOOD (COOKED RICE). INSTD TO STORE IN PROPER FOOD GRADE CONTAINERS.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RAW WOOD SURFACE SURROUNDING 3-COMPARTMENT SINK. INSTD TO SEAL RAW WOOD SO AS TO BE NON POROUS, EASILY CLEANABLE SURFACE.

Nov 4, 2020

0 violations

Oct 30, 2020

4 violations

Key Violations:

|ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: PREP COOLER IN USE IN POOR REPAIR, AIR TEMPERATURE OF 51.0F. UNIT TAGGED AND HELD FOR INSPECTION. INSTD TO NOT USE UNTIL REPAIRED, ABLE TO MAINTAIN 41F OR BELOW AND REINSPECTED BY CDPH. CITATION ISSUED PRIORITY 7-38-005(A);;22|PROPER COLD HOLDING TEMPERATURES - Comments: TCS FOOD AT IMPROPER COLD HOLDING TEMPERATURES IN PREP COOLER: CHEESE 54.9F, SOUR CREAM 52.1F, BEANS AT 50.9F, BEEF 50.9F. ALL PRODUCT DISCARDED AND DENATURED AT THIS TIME. APPROX 15LBS $50 VALUE. CITATION ISSUED 7-38-005(A) PRIORITY;;33|PROPER COOLING METHODS USED;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CARDBOARD LINING ON BOTTOM SHELF OF PREP TABLE. INSTD TO REMOVE AND HAVE SURFACE, SMOOTH, EVEN, EASILY CLEANABLE SURFACE.

Feb 25, 2019

7 violations

Key Violations:

|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.;;23|PROPER DATE MARKING AND DISPOSITION - Comments: VARIETY OF FOODS UNDER REFIGERATION NOT PROPERLY LABELED, DATED (SALSA, CEVICHE, BEANS, STEAK, ETC.) ALL TCS REFRIGERATED FOODS, PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.;;25|CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NO CONSUMER ADVISORY WITH DISCLOSURE OR REMINDER FOR RAW/UNDERCOOKED FOODS (EGGS, STEAK). INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: BLACK MILK TYPE CRATES BEING USED TO STORE VARIETY OF PRODUCE IN WALK IN COOLER. INSTD TO USE PROPER FOOD GRADE CONTAINERS, THAT IS OF A DURABLE, SMOOTH, EVEN, AND EASILY CLEANABLE SURFACE.;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE IN PLACE FOR REPSPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN CLEANING SUPPLIES AS NOTED ON PROCEDURE. PRIORITY FOUNDATION 7-38-005.;;58|ALLERGEN TRAINING AS REQUIRED - Comments: MISSING ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION.

Jan 17, 2018

2 violations

Key Violations:

33|FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FRONT CUTTING BOARD AT THE CONDIMENT COOLER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZED.;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE WALL BEHIND THE GRILL NOT CLEAN, INSTRUCTED TO REMOVE GREASE. ALSLO CLEAN FLITERS.