SPOON THAI

Apr 23, 2024

0 violations

Apr 17, 2023

4 violations

Key Violations:

49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED HEAVY GREASE BUILD UP AROUND COOKING EQUIPMENT IN GRIDDLE AND FRYER AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL COOKING EQUIPMENT AND SURROUNDING EQUIPMENT INCLUDING HOODS.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED SOILED GREASE TRAP ON FLOOR IN GRIDDLE AREA. INSTRUCTED MANAGER TO CLEAN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED HOLES IN CEILING IN GARAGE AREA. INSTRUCTED MANAGER TO SEAL ALL HOLES IN CEILING.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 OBSERVED GREASE AND DEBRIS BUILD UP ON FLOORS AROUND KITCHEN EQUIPMENT INCLUDING COOLERS, GRIDDLE AND FRYER. INSTRUCTED MANAGER TO CLEAN.

Apr 10, 2023

22 violations

Key Violations:

|ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED COOLER WITH AN INADEQUATE TEMPERATURE OF 46F. FOOD BEING HELD IN COOLER DISCARDED. COOLER HAS BEEN TAGGED. INSTRUCTED MANAGER TO ENSURE ALL COOLERS HOLD AN INTERNAL AIR TEMPERATURE OF 41 F AND BELOW. PRIORITY VIOLATION.7-38-005 CITATION ISSUED.;;|DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON VENTS IN WOMEN AND MEN'S TOILET ROOM. INSTRUCTED MANAGER TO CLEAN.;;|DESIGNATED AREAS USED - Comments: OBSERVED LOW LIGHTING INTENSITY IN GARAGE AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING;;|OBSERVED EXPIRED FOOD ALLERGEN CERTIFICATE FOR CERTIFIED FOOD MANAGER. INSTRUCTED MANAGER TO ADDRESS ALL PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.;;|ORIGINAL CONTAINER - Comments: OBSERVED VARIOUS CONDIMENTS IN GRILL AREA WITH NO LABELS. INSTRUCTED MANAGER TO LABEL ALL FOOD AND CONDIMENTS WITH COMMON NAME AND DISCARD BY DATE.;;|PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK FROM PIPING UNDERNEATH 3 COMPARTMENT SINK WHEN WATER IS DRAINED. INSTRUCTED MANAGER TO REPAIR.;;22|PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED VARIOUS TCS FOODS HELD AT INADEQUATE TEMPERATURES RANGING FROM 44F-50F. FOOD VOLUNTARILY DISCARDED BY OWNER. BASIL EGG ROLL $40 2LBS, SHUMAI $40 10LBS, TOFU $3 1 LB, SOUP $15 1/2 GALLON, POT STICKER $20 2LBS, BROWN RICE $6 3LBS. INSTRUCTED MANAGER TO ENSURE ALL COLD FOOD IS HELD AT A TEMPERATURE OF 41 F AND BELOW. CORRECTED ON SITE. PRIORITY VIOLATION. CITATION ISSUED 7-38-005;;33|PROPER COOLING METHODS USED;;37|FOOD PROPERLY LABELED;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD STORED BENEATH TUB WITH NON POTABLE WATER DRIPPING FROM CONDENSER UNIT IN WALK IN COOLER. INSTRUCTED MANAGER TO MOVE FOOD FROM BENEATH TUB AND REPAIR CONDENSER UNIT.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY GREASE BUILD UP AROUND COOKING EQUIPMENT IN GRIDDLE AND FRYER AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL COOKING EQUIPMENT AND SURROUNDING EQUIPMENT INCLUDING HOODS.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SOILED GREASE TRAP ON FLOOR IN GRIDDLE AREA. INSTRUCTED MANAGER TO CLEAN.;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED BASE COVING UNDERNEATH HAND WASHING SINKS IN MEN AND WOMEN'S TOILET ROOM INSTRUCTED MANAGER TO REPAIR.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED FLOOR TILES IN MEN AND WOMEN'S TOILET ROOM. INSTRUCTED MANAGER TO REPAIR.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY GREASE AND DEBRIS BUILD UP ON FLOORS AROUND KITCHEN EQUIPMENT INCLUDING COOLERS, GRIDDLE AND FRYER. INSTRUCTED MANAGER TO CLEAN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HOLES IN CEILING IN GARAGE AREA. INSTRUCTED MANAGER TO SEAL ALL HOLES IN CEILING.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SEVERAL ITEMS PLACED ON FLOOR IN FACILITY INCLUDING POTS, PANS, & BOXES OF FOOD. INSTRUCTED MANAGER TO KEEP ALL ITEMS AT LEAST 6 INCHES OFF FLOOR.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SEVERAL PIECES OF UN-UTIILIZED EQUIPMENT INCLUDING OLD FRYERS AND OLD FREEZER CHEST. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ITEMS.;;56|ADEQUATE VENTILATION & LIGHTING;;60|PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED WITHIN SPECIFIED TIMEFRAME. REPORT # 2561305 DATED JULY 26TH 2022 INSTRUCTED FACILITY TO REPAINT OR REPLACE RUSTY RACKS IN COOLER AND TO REPLACE EXPIRED FOOD ALLEREGEN CERTIFICATES. OBSERVED RUSTY RACKS IN WALK IN COOLER

Jul 26, 2022

5 violations

Key Violations:

10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN REAR DISHWASHING AREA.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO CLEAN AND REPAINT RUSTY METAL RACKS INSIDE WALK-IN COOLER AND METAL PREP SHELF IN PREP/COOKING AREA.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS INSIDE WALK-IN COOLER.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR (GARAGE) STORAGE AREA.;;58|ALLERGEN TRAINING AS REQUIRED - Comments: FOUND EXPIRED APPROVED ALLERGEN TRAINING CERTIFICATE ON 2 CERTIFIED FOOD MANAGER. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH CURRENT ALLERGEN TRAINING CERTIFICATION.

Jul 1, 2021

7 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: 6-304.11 THE VENTILATION FAN IN THE MEN'S WASHROOM IS NOT OPERATIONAL. MUST REPLACE THE VENTILATION FAN.;;|DESIGNATED AREAS USED - Comments: 6-501.14 CLEAN THE HEAVY GREASE BUILDUP ON THE VENTILATION HOODS AND FILTERS ABOVE THE COOKING EQUIPMENT.;;|PROPER BACKFLOW DEVICES - Comments: 5-205.15 REPAIR THE LEAKING DRAIN LINE UNDER THE EXPOSED HAND WASHING SINK IN THE DISH WASHING AREA.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 REPLACE THE TORN DOOR GASKET INSIDE OF THE PREP COOLER DOOR.;;51|PLUMBING INSTALLED;;56|ADEQUATE VENTILATION & LIGHTING

Jun 24, 2021

10 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: CLEAN THE HEAVY GREASE BUILDUP ON THE VENTILATION HOODS AND FILTERS ABOVE THE COOKING EQUIPMENT.;;|DESIGNATED AREAS USED - Comments: THE VENTILATION FAN IN THE MEN'S WASHROOM IS NOT OPERATIONAL. MUST REPLACE THE VENTILATION FAN.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 100 RAT DROPPINGS ON THE FLOOR IN THE GARAGE DRY STORAGE AREA AND BASEMENT AREA AROUND THE WALLS AND UNDER STORAGE SHELVES, BEHIND EQUIPMENT AND WASHER AND DRYER. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RAT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: REPLACE THE TORN DOOR GASKET INSIDE OF THE PREP COOLER DOOR.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE PREP COOLER, BOTH GREASE TRAPS AT THE WOK STATION AND IN THE BASEMENT, BOTTOM SHELF OF PREP TABLES, PAINTED STORAGE SHELVES NEXT TO THE 3 COMPARTMENT SINK, AND DEEP FRYER.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE GREASE ON THE FLOOR AND WALLS AROUND THE WOK STATION AND DEEP FRYER.;;56|ADEQUATE VENTILATION & LIGHTING;;60|PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM REPORT #2382392 ON 6/29/20 NOT CORRECTED: 55 - OBSERVED DIRTY FLOORS AND WALLS AROUND BASEMENT GREASE TRAP. MUST CLEAN AND MAINTAIN. PRIORITY FOUNDATION 7-42-090.;;61|SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM 6/29/20 WAS NOT POSTED IN PUBLIC VIEW. PREMISES HAD AN INSPECTION REPORT FROM 2019 POSTED IN PUBLIC VIEW. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN PUBLIC VIEW. PRIORITY FOUNDATION 7-42-010(B).

Jun 29, 2020

15 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: MUST CLEAN AND MAINTAIN CLEAN OIL AND DEBRIS DEPOSITS ON FILTERS AND SIDES OF COOKING HOOD EQUIPMENT.;;|ORIGINAL CONTAINER - Comments: ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE;;|PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE IN BASEMENT STORAGE AREA. MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED.;;23|PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TCS FOODS HELD FOR MORE THAN 24 HOURS (SAUCES,CHICKEN SATAY,COOKED NOODLES)IN REFRIGERATOR AND NOT DATE MARKED TO INDICATE THE DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED. MANAGEMENT INSTRUCTED TO DATE MARK ALL READY-TO-EAT, TCS FOODS HELD MORE THAN 24 HOURS. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.;;37|FOOD PROPERLY LABELED;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD CONTAINERS STORED ON FLOOR IN PREP, STORAGE AND WALK-IN COOLER/FREEZERS. MUST PROVIDE PROPER, RAISED SHELVING TO STORE FOOD CONTAINERS 6" OFF FLOOR.;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD DISHES STORAGE SHELVING LOCATED UNDER NEATH OF STAIRS AND IN OPEN COMMONLY USED AREA IN WAY TO BASEMENT. MUST STORE ALL FOOD ITEMS AND DISHES USED FOR FOOD IN CLEAN AND EASY TO MAINTAIN LOCATION;;44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: INSTRUCTED TO PROPERLY STORE AND INVERT BOWLS,POTS/PANS THAT AREA STORED ON SHELF AT 3 COMPARTMENT SINK AREA TO PREVENT CONTAMINATION BEFORE USE AND TO MAINTAIN.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED USE OF BAMBOO WOOD DISHES FOR RICE COOKING.THAT ARE NOT SMOOTH AND INTERIOR OF DISH IS WITH HOLES AND IS NOT CLEANABLE. MUST USE SMOOTH EASY CLEANABLE DISHES FOR FOOD CONTACT SURFACE.PRIORITY FOUNDATION VIOLATION 7-38-025 NO CITATION ISSUED;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN AND MAINTAIN CLEAN RICE COOKERS AND TOP OF STOVE COOKING SURFACES;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE ON SITE BUT CLEAN-UP KIT ON PREMISES DURING INSPECTION OBSERVED TO BE BLOOD BORNE PATHOGEN CLEAN UP KIT WITH OUT PROPER SANITIZING SOLUTION AND NO MOP FOR VOMIT CLEAN UP . INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR DIRTY AND DAMAGED CEILING IN REAR STORAGE(GARAGE) AREA;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRTY FLOORS AND WALLS AROUND BASEMENT GREASE TRAP. MUST CLEAN AND MAINTAIN;;56|ADEQUATE VENTILATION & LIGHTING

Jul 31, 2019

12 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: EXHAUST HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS WITH HEAVY GREASE BUILD-UP. MUST DETAIL CLEAN AND REMOVE GREASE BUILD-UP AND MAINTAIN.;;|PROPER BACKFLOW DEVICES - Comments: BACK FLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAINED.;;|PROPER BACKFLOW DEVICES - Comments: FOUND SMALL WATER LEAK AT DRAIN PIPE UNDERNEATH THE HAND SINK IN 3 COMPARTMENT SINK AREA.MUST REPAIR PLUMBING LEAK AND TO MAINTAIN.;;23|PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TCS FOODS HELD FOR MORE THAN 24 HOURS (SAUCES,SOUP) NOT DATE MARKED TO INDICATE THE DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED. MANAGEMENT INSTRUCTED TO DATE MARK ALL READY-TO-EAT, TCS FOODS HELD MORE THAN 24 HOURS. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: FOUND NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES.MUST PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD STORAGE AND WALK-IN-COOLER IN REAR AREA MUST NOT BE STORED UNDER SEWER LINES THAT ARE NOT SHIELDED.MENTIONED SEWER LINES MUST BE ENCASED OR INSTALL A SOFIT TO INTERCEPT POTENTIAL DRIPS AND MAINTAIN.;;44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: INSTRUCTED TO PROPERLY STORE AND INVERT BOWLS,POTS/PANS THAT AREA STORED ON SHELF AT 3 COMPARTMENT SINK AREA TO PREVENT CONTAMINATION BEFORE USE AND TO MAINATIN.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN STORAGE SHELVINGS TO REMOVE DRIED UP FOOD DEBRIS IN THE 3 COMPARTMENT SINK AREAS AND TO MAINTAIN.;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER THAT KILLS NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.;;51|PLUMBING INSTALLED;;56|ADEQUATE VENTILATION & LIGHTING

Jul 25, 2019

16 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: EXHAUST HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS WITH HEAVY GREASE BUILD-UP. MUST DETAIL CLEAN AND REMOVE GREASE BUILD-UP AND MAINTAIN.;;|FACILITIES MAINTAINED - Comments: FOUND OUTSIDE GREASE CONTAINER NOT MAINTAINED HAS EXCESSIVE GREASE ON TOP SIDE LID AND SAME LID IS BENT LARGE OPENING NOT CLOSING CONTAINER EVENLY.ALSO, GARBAGE DUMPSTER WITH BROKEN LID AND LARGE OPENING ON CENTER OF LID.INSTRUCTED TO MAINTAIN AND REPLACE DUMPSTER LID TO PREVENT PEST SOURCE FOR PESTS. PRIORITY FOUNDATION VIOLATION 7-38-020(B),CITATION ISSUED.;;|PROPER BACKFLOW DEVICES - Comments: BACK FLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAINED.;;|PROPER BACKFLOW DEVICES - Comments: FOUND SMALL WATER LEAK AT DRAIN PIPE UNDERNEATH THE HAND SINK IN 3 COMPARTMENT SINK AREA.MUST REPAIR PLUMBING LEAK AND TO MAINTAIN.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNAGE FOR HAND SINK AT 3 COMPARTMENT SINK AREA.MUST PROVIDE AND MAINTAIN.;;23|PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TCS FOODS HELD FOR MORE THAN 24 HOURS (SAUCES,SOUP) NOT DATE MARKED TO INDICATE THE DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED. MANAGEMENT INSTRUCTED TO DATE MARK ALL READY-TO-EAT, TCS FOODS HELD MORE THAN 24 HOURS. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: FOUND NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES.MUST PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD STORAGE AND WALK-IN-COOLER IN REAR AREA MUST NOT BE STORED UNDER SEWER LINES THAT ARE NOT SHIELDED.MENTIONED SEWER LINES MUST BE ENCASED OR INSTALL A SOFIT TO INTERCEPT POTENTIAL DRIPS AND MAINTAIN.;;44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: INSTRUCTED TO PROPERLY STORE AND INVERT BOWLS,POTS/PANS THAT AREA STORED ON SHELF AT 3 COMPARTMENT SINK AREA TO PREVENT CONTAMINATION BEFORE USE AND TO MAINATIN.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN STORAGE SHELVINGS TO REMOVE DRIED UP FOOD DEBRIS IN THE 3 COMPARTMENT SINK AREAS AND TO MAINTAIN.;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER THAT KILLS NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.;;51|PLUMBING INSTALLED;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: INSTRUCTED TO PROVIDE AND MAINTAIN COVERED WASTE RECEPTACLES IN THE WASH ROOMS.;;54|GARBAGE & REFUSE PROPERLY DISPOSED;;56|ADEQUATE VENTILATION & LIGHTING

Apr 19, 2018

5 violations

Key Violations:

30|FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL DRY FOOD CONTAINERS. ALSO ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS. MUST BE LABEL AND DATED.;;32|FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE ALUMINUM FOIL WRAPPED AROUND THE RICE COOKER AND MAINTAIN.;;33|FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN AND SANITIZE THE RICE COOKER AND MAINTAIN.;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FILTER ON THE HOOD WITH HEAVY GREASE BUILD-UP. MUST REMOVE GREASE CLEAN AND MAINTAIN.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: VENTILATION IN BOTH WASHROOMS NOT WORKING. MUST REPAIR AND MAINTAIN.