ROANOKE

Dec 13, 2019

0 violations

Oct 4, 2018

7 violations

Key Violations:

|ORIGINAL CONTAINER - Comments: 3-602.11(B) OBSERVED INDIVIDUALLY PRE-PACKAGED YOGURTS WITHOUT LABELS CONTAINING COMMON NAME OF THE PRODUCT. INSTRUCTED TO PROVIDE.;;|ORIGINAL CONTAINER - Comments: 3-602.11(B)(5) OBSERVED ALLERGEN INFORMATION NOT PROVIDED ON THE INDIVIDUALLY PRE-PACKAGED YOGURTS FOR SALE AT THE CUSTOMER SERVING AREA. INSTRUCTED TO PROVIDE ALLERGEN INFORMATION. PRIORITY FOUNDATION. NO CITATION ISSUED.;;25|CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A REMINDER AND A DISCLOSURE ON THE MENU NEXT TO EACH ITEM THAT CAN BE ORDERED UNDERCOOKED OR RAW. INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A REMINDER AND A DISCLOSURE NEXT TO EACH ITEM LOCATED ON THE MENU THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION. NO CITATION ISSUED;;37|FOOD PROPERLY LABELED;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED STANDING WATER UNDER THE ICE MACHINE. INSTRUCTED TO REPAIR SO THAT LEAK UNDER ICE MACHINE DOES NOT CREATE STANDING WATER.

Jan 19, 2018

3 violations

Key Violations:

|7 WHOLE CHICKENS AT TEMPERATURES RANGING FROM 108F-120.1F, 20 LBS OF PRIME RIB AT 123-125.6F, AND 1/2 LB OF PORK AT 119F. INSTRUCTED MANAGER TO DISCARD AND DENATURE SAID ITEMS AND TO ALWAYS MAINTAIN ALL HOT HOLDING POTENTIALLY HAZARDOUS FOODS AT 140F OR ABOVE AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).;;3|POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS (BEEF, CHICKEN) AT IMPROPER HOT HOLDING TEMPERATURES;;31|CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED UTENSILS AND GLASSWARE BEING PRE-SET ON TABLES NOT INVERTED AND MOUTH PIECE OF UTENSIL NOT PROTECTED. INSTRUCTED TO NOT PRE-SET TABLES OR INVERT GLASSWARE AND PROTECT SILVERWARE OR SET TABLES UPON GUEST ARRIVAL.

Apr 5, 2017

2 violations

Key Violations:

34|FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD STORED ON THE FLOOR OF THE WALK IN COOLER. INSTRUCTED TO STORE ALL FOOD 6 INCHES ABOVE THE FLOOR FOR PROPER CLEANING OF THE FLOOR.;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED WET MOP HEAD STORED INSIDE OF BUCKETS IN THE MAINTENANCE ROOM. INSTRUCTED TO STORE ALL WET MOP HEADS HANGING OR INVERTED.

Sep 13, 2016

3 violations

Key Violations:

32|FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Condensation noted in walk-cooler, instructed to repair and maintain.;;42|APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: food handlers with beard not wearing beard restraints, instructed to wear.;;43|FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ice scoop sitting in standing water. instructed to keep in a dry clean holder.

Aug 18, 2015

0 violations