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Restaurant Profile

PANDA EXPRESS #2456

2949 W ADDISON AVE
CHICAGO, IL 60618
18
Total Inspections
16.7%
Pass Rate
14
Failures

Inspection History

Mar 7, 2025

Result: Fail
1 violations
Key Violations:
55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS ON FLOORS AND UNDERNEATH STORAGE SHELVES IN WALK-IN COOLER.---ALSO OBSERVED DITY FLOOR DRAIN UNDERNEATH THE ONE COMPARTMENT SINK IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO CLEAN FLOOR DRAIN AND FLOOR IN WALK-IN COOLER AND MAINTAIN.

Jul 22, 2024

Result: Fail
2 violations
Key Violations:
2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE TCS FOODS (RICE, CHICKEN BEEF ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED, AND ALSO THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.;;60|PREVIOUS CORE VIOLATION CORRECTED - Comments: NOTED THE FOLLOWING PREVIOUS CORE VIOLATION #58 RULE #PA-100-0367 FROM INSPECTION REPORT # 2586811 DATED 12/12/2023 NOT CORRECTED. CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.

Dec 12, 2023

Result: Fail
4 violations
Key Violations:
|FACILITIES MAINTAINED - Comments: OBSERVED LEAVES AND DEBRIS ON GROUND UNDER AND BEHIND GARBAGE DUMPSTER IN REAR OUTSIDE AREA. INSTRUCTED TO CLEAN GROUND AND MAINTAIN.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO DEFROST 2 DOOR REACH-IN FREEZER WITH ICE BUILD-UP INFRONT COOKING LINE.;;54|GARBAGE & REFUSE PROPERLY DISPOSED;;58|ALLERGEN TRAINING AS REQUIRED - Comments: CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.

Apr 14, 2023

Result: Fail
5 violations
Key Violations:
47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED MANAGER NOT TO USE SODA CRATES FOR FOOD STORAGE. MUST PROPERLY USE STORAGE SHELVES 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED 2 DOOR/REACH-IN COOLER NOT PROPERLY CLOSING BEHIND FRONT SERVICE LINE. INSTRUCTED TO REPLACE RUBBER GASKET AROUND (RIGHT SIDE) DOOR.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR OF STORAGE CABINET UNDERNEATH SODA/BEVERAGE DISPENSER UNIT.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENT COVER WITH DUST ACCUMULATION INSIDE MEN AND WOMEN'S WASHROOM.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO SEAL OPENING/GAP AROUND MOPSINK (BETWEEN WALL AND SINK) IN REAR AREA.

May 11, 2022

Result: Fail
1 violations
Key Violations:
60|PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT DATED 6-16-21 INSPECTION # 2521428. #58 FOUND NO ALLERGEN TRAINING CERTIFICATES FOR CITY OF CHICAGO SANITATION MANAGER. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR EMPLOYEES CITY OF CHICAGO FOOD SANITATION MANAGERS PRIORITY FOUNDATION. 7-42-090. CITATION ISSUED.

Jun 16, 2021

Result: Fail
5 violations
Key Violations:
|PROPER BACKFLOW DEVICES - Comments: OBSERVED SLOW WATER DRAINAGE AT HANDWASHING SINK IN FRONT PREP AREA. MUST FIX AND MAINTAIN.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER INSIDE WALK IN COOLER AND REACH IN COOLER AT SMOOTHIE STATION. INSTRUCTED TO PROVIDE.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SLIGHT ICE BUILD UP AND FOOD DEBRIS ON WALK IN FREEZER FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN.;;51|PLUMBING INSTALLED;;60|PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATION NOT CORRECTED: #58 OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR EMPLOYEES WHO OBTAIN THE CITY OF CHICAGO FOOD MANAGER CERTIFICATE. PRIORITY FOUNDATION. 7-42-090. NO CITAITION ISSUED.

Sep 14, 2020

Result: Fail
1 violations
Key Violations:
58|ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR EMPLOYEES WHO OBTAIN THE CITY OF CHICAGO FOOD MANAGER CERTIFICATE.

Sep 12, 2019

Result: Fail
5 violations
Key Violations:
|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND AN EMPLOYEE HEALTH POLICY PROCEDURE ON PREMISE WITH NO SIGNATURES. INSTRUCTED MANAGER ALL EMPLOYEES MUST SIGN EMPLOYEE HEALTH POLICY AND MAINTAIN ON PREMISE. PRIORTY FOUNDATION NO CIATION ISSUED.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CALCUIM BUILD IN THE INTERIOR OF THE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE.;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO VOMIT AND DIARRHEA KIT WITH THE NECCESSARY ITEMS AND PROCEDURE ON PREMISES. INSTRUCTED MANAGER TO PROVIDE VOMIT AND DIARRHEA KIT AND PROCEDURE ON PREMISES. PRIORTY FOUNDATION NO CITATION ISSUED.;;58|ALLERGEN TRAINING AS REQUIRED - Comments: FOUND FOOD ALLERGEN TRAINING ON PREMISES. INSTRUCTED MANAGER TO PROVIDE FOOD ALLERGEN TRAINING CERTIFICATES FOR ALL CITY OF CHICAGO MANAGERS ON PREMISE.

Apr 27, 2018

Result: Pass
0 violations

Apr 11, 2018

Result: Fail
8 violations
Key Violations:
|NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: Poor hygienic practices observed on premises: Observed employee handle potentially hazardous ready to eat food (cut peppers) with glove and then handle potentially hazardous raw food (chicken) with same glove;;|then employee went to handle more potentially hazardous ready to eat foods. Observed no hand washing in between glove change. Must wash hands between glove changes and when handling any ready to eat-raw potentially hazardous foods. Must change gloves after each use. Critical Violation: 7-38-010(a)(b);;16|FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Observed a yellow, and pink mold like substance on the interior of the ice machine's water filtration area in the back prep area. Must remove substance, clean, sanitize, and maintain. Serious Violation:7-38-005(a);;18|NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Observed a half inch gap in between the front entrance doors from bottom through the top of door. Must repair all doors to provide a tight fitting seal and rodent proof. Serious Violation: 7-38-020;;34|FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed excess debris on floor under soda machine. Observed broken floor coving in the juice prep area. Instructed to remove debris, clean, repair and maintain.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Observed leak in drain pipe of the wok station in the front prep area and in the handle of the mop sink in the back prep area. Must repair and maintain.;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Observed excess clutter on top of the CO2 machine in the back prep area. Instructed to remove clutter, and maintain.;;6|HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES

Showing 10 most recent inspections of 18 total

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