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Restaurant Profile

MEMORIES PUB

6325 N CLARK ST
CHICAGO, IL 60660
5
Total Inspections
0%
Pass Rate
4
Failures

Inspection History

Jul 30, 2025

Result: Fail
4 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: 6-501.14 OBSERVED DUST BUILDUP ON FAN IN WALK-IN COOLER, LIGHT SHIELDS IN COOKING AREA AND CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS AND CEILING/WALL VENTS.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 OBSERVED DEAD ROACHES UNDER BAR THREE COMPARTMENT SINK. INSTRUCTED TO REMOVE, DETAIL CLEAN, AND SANITIZE.;;41|WIPING CLOTHS: PROPERLY USED & STORED - Comments: 4-901.12 OBSERVED WIPING CLOTHS STORED NEAR HANDWASHING SINK. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION OF EQUIPMENT & FOOD. MUST MAINTAIN;;56|ADEQUATE VENTILATION & LIGHTING

Dec 12, 2022

Result: Out of Business
0 violations

Dec 5, 2022

Result: Fail
5 violations
Key Violations:
|PROPER BACKFLOW DEVICES - Comments: NOTED WATER LEAKING OUT OF THE UPPER PORTION OF THE ICE MACHINE ONTO THE FLOOR. MUST REPAIR AND MAINTAIN DRY FLOOR AREA.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE AN INTERNAL THERMOMETER FOR THE COOLER BEHIND THE BAR CONTAINING EGGS AND DELI MEATS.;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALL CAULKING AT THE HAND WASHING SINK IN THE WOMEN'S WASHROOM NOTED ROUGH AND UNEVEN WITH OPEN CRACKS AND CREVICES. MUST BE SMOOTH AND CLEANABLE.----MUST NOT USE CARDBOARD AS MATTING FOR FLOOR UNDER THE BAR LARGE TRASH CAN.----WATER DAMAGED CEILING TILE ABOVE THE BASEMENT ICE MACHINE. MUST REPLACE.----FLOORS UNDER THE BASEMENT STORAGE SHELVING WITH DEBRIS. MUST CLEAN AND MAINTAIN.;;60|PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM 10-26-20 REPORT #2453773 WERE NOT CORRECTED. #51--OBSERVED NO VISIBLE BACKFLOW PREVENTER DEVICE ON ICE MACHINE WATER LINE IN BASEMENT AND ON GARDEN HOSE IN BASEMENT WHERE HOSE WILL BE CONNECTED TO CLEAN FLOORS. MUST PROVIDE.#57---NO FOOD HANDLER CERTIFICATION ON SITE. MUST PROVIDE FOR CURRENT EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

Oct 26, 2020

Result: Fail
8 violations
Key Violations:
|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE VERIFICATION OF EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.;;|PROPER BACKFLOW DEVICES - Comments: 5-203.13-OBSERVED NO SERVICE SINK LOCATED IN ESTABLISHMENT. INSTRUCTED TO INSTALL AT LEAST ONCE SERVICE SINK EQUIPPED WITH A FLOOR DRAIN THAT WILL BE CONVENIENTLY LOCATED FOR CLEANING MOPS OR SIMILAR WET FLOOR CLEANING TOOLS AND FOR THE DISPOSAL OF MOP WATER AND LIQUID WASTE.;;|PROPER BACKFLOW DEVICES - Comments: 5-204.12-OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON ICE MACHINE WATER LINE IN BASEMENT AND ON GARDEN HOSE IN BASEMENT WHERE HOSE WILL BE CONNECTED TO CLEAN FLOORS. MUST PROVIDE.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114-OBSERVED CLOTHES SCATTERED ON COUCH IN ROOM IN BASEMENT. MUST REMOVE AND CLEAN AREA.;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13-NO FOOD HANDLER CERTIFICATES ON SITE. MUST PROVIDE FOR CURRENT EMPLOYEES.

Oct 16, 2020

Result: Fail
16 violations
Key Violations:
|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE VERIFICATION OF EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.;;|PROPER BACKFLOW DEVICES - Comments: OBSERVED NO SERVICE SINK LOCATED IN ESTABLISHMENT. INSTRUCTED TO INSTALL AT LEAST ONCE SERVICE SINK EQUIPPED WITH A FLOOR DRAIN THAT WILL BE CONVENIENTLY LOCATED FOR CLEANING MOPS OR SIMILAR WET FLOOR CLEANING TOOLS AND FOR THE DISPOSAL OF MOP WATER AND LIQUID WASTE.;;|PROPER BACKFLOW DEVICES - Comments: OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON ICE MACHINE WATER LINE IN BASEMENT AND ON GARDEN HOSE IN BASEMENT WHERE HOSE WILL BE CONNECTED TO CLEAN FLOORS. MUST PROVIDE.;;|TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST STRIPS ON SITE. INSTRUCTED TO PROVIDE CHEMICAL TEST STRIPS AT ALL TIMES TO PROPERLY CHECK THE SANITIZER LEVEL. PRIORITY FOUNDATION. 7-38-005.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK NEAR PIZZA OVEN AT BAR AREA WHERE FOOD WILL BE PREPARED AND SERVED. INSTRUCTED MANAGER TO INSTALL A HAND WASHING SINK WHERE EMPLOYEES HAVE EASY ACCESS TO HAND WASHING. PRIORITY FOUNDATION. 7-38-030(C).;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-005.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CHIPPED ICE SCOOP LOCATED AT ICE MACHINE BIN IN BASEMENT. MUST REPLACE WITH DURABLE AND CLEAN ICE SCOOP.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. INSTRUCTED TO PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.;;51|PLUMBING INSTALLED;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO LID ON TRASH CAN IN WOMEN'S BATHROOM. MUST PROVIDE.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED WOMEN'S AND MEN'S BATHROOM DOORS NOT SELF CLOSING. MUST INSTALL A SELF CLOSING DEVICE ON DOORS TO PREVENT ANY OBNOXIOUS ODORS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLOTHES SCATTERED ON COUCH IN ROOM IN BASEMENT. MUST REMOVE AND CLEAN AREA.;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLER CERTIFICATES ON SITE. MUST PROVIDE FOR CURRENT EMPLOYEES.

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