Restaurant Profile
LITTLE GREEN TREE HOUSE
1929 N HALSTED ST
CHICAGO, IL 60614
CHICAGO, IL 60614
13
Total Inspections
0%
Pass Rate
13
Failures
Inspection History
Sep 13, 2024
Result:
Fail
3 violations
Key Violations:
|FACILITIES MAINTAINED - Comments: 5-501.115//NOTED DIRT AND DEBRIS ALONG THE WALLS AND IN THE CORNERS OF REFUSE ENCLOSURE. INSTRUCTED TO CLEAN AND MAINTAIN.;;54|GARBAGE & REFUSE PROPERLY DISPOSED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11// NOTED FLOORS IN FIRST FLOOR LAUNDRY ROOM NOT CLEAN AND DUST ON CEILING AND WALL ABOVE KITCHEN HANDWASH AND 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.------- 6-501.114// NOTED CLUTTER IN "LITTLE TREEHOUSE" BATH/STORAGE ROOM. UNDERNEATH SINK IN "THREES" CLASSROOM, ITEMS STORED ON THE FLOOR IN 1ST FLOOR TEACHERS LOUNGE CLOSET, AND ITEMS ON THE GROUND OF OUTSIDE SHED. INSTRUCTED TO DECLUTTER, REMOVING ALL UNNECESSARY ITEMS, ELEVATING ALL KEPT ITEMS A MINIMUM OF 6 INCHES FROM THE FLOOR.------- 6-501.11// NOTED BROKEN SOAP DISPENSER AT HANDWASH SINK IN "LITTLE TREEHOUSE" ACTIVITY ROOM. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN
Sep 11, 2024
Result:
Fail
7 violations
Key Violations:
|ADEQUATE PRESSURE - Comments: OBSERVED A TRICKLE OF HOT WATER AT HAND WASH SINK IN "SNOWBELL" CLASSROOM AND NO HOT WATER AT FIRST FLOOR MOP SINK. INFORMED PERSON IN CHARGE FACILITY MUST REPAIR AND MAINTAIN. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.;;|FACILITIES MAINTAINED - Comments: NOTED DIRT AND DEBRIS ALONG THE WALLS AND IN THE CORNERS OF REFUSE ENCLOSURE. INSTRUCTED TO CLEAN AND MAINTAIN.;;50|HOT & COLD WATER AVAILABLE;;54|GARBAGE & REFUSE PROPERLY DISPOSED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED BROKEN SOAP DISPENSER AT HANDWASH SINK IN "LITTLE TREEHOUSE" ACTIVITY ROOM. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED CLUTTER IN "LITTLE TREEHOUSE" BATH/STORAGE ROOM. UNDERNEATH SINK IN "THREES" CLASSROOM, ITEMS STORED ON THE FLOOR IN 1ST FLOOR TEACHERS LOUNGE CLOSET, AND ITEMS ON THE GROUND OF OUTSIDE SHED. INSTRUCTED TO DECLUTTER, REMOVING ALL UNNECESSARY ITEMS, ELEVATING ALL KEPT ITEMS A MINIMUM OF 6 INCHES FROM THE FLOOR.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOORS IN FIRST FLOOR LAUNDRY ROOM NOT CLEAN AND DUST ON CEILING AND WALL ABOVE KITCHEN HANDWASH AND 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
Sep 26, 2023
Result:
Fail
12 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: NOTED EMPLOYEE BACKPACK STORED IN THE FOOD PREPARATION AREA. MUST PROVIDE DESIGNATED STORAGE/LOCKERS FOR STAFF PERSONAL BELONGINGS.;;|PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO INSTALL ONE COMPARTMENT SLOP/DUMP SINKS IN THE TODDLER CLASSROOMS #126 "BIRCH AND #128 "BAYBERRY" WHERE HAND WASHING SINKS ARE NOTED NOT ACCESSIBLE AND BEING USED AS DUMP SINKS.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED THE DESIGNATED HAND WASHING SINKS LOCATED IN THE 1ST FLOOR TODDLER ROOMS BLOCKED BY DIRTY DRINKING CUPS. BOTH SINKS ARE BEING USED AS SLOP/DISH SINKS WITH DISHWASHING SCRUBBIES AND DISHWASHING LIQUID. ALSO NOTED IN THE INFANT ROOM IS THE ONE-COMPARTMENT SINK WITH DISH SOAP, SCRUBBIES, AND A DISH DRYING RACK WITH WASHED BOWLS AND SPOONS. ALL HAND SINKS MUST BE ACCESSIBLE FOR USE AT ALL TIMES AND MUST BE USED FOR HAND-WASHING PURPOSES ONLY. NO DISHWASHING ALLOWED. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.;;22|PROPER COLD HOLDING TEMPERATURES - Comments: NOTED THE FOLLOWING TCS FOODS HELD AT IMPROPER COLD HOLDING TEMPERATURES INSIDE THE KITCHEN COOLER. DICED CHEESE AT 55.2F AND SLICED TOMATO AT 50F. REFRIGERATOR TEMPERATURE FOUND ADEQUATE WITH MILK AT 39F. THERE ARE NO TEMPERATURE LOGS FOR TODAY'S DELIVERED FOODS. ALL DISCARDED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN OPEN 1/2 INCH GAP BETWEEN THE DOUBLE DOORS OF THE FRONT ENTRANCE/EXIT DOORS. MUST SEAL TO BE TIGHT FITTING.;;44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: NOTED CLEAN DISHWARE, CUPS ETC. IT IS STORED AT THE CLASSROOM HAND WASHING SINK. MUST REMOVE.;;45|SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS THROUGHOUT THE LAUNDRY ROOM AND STORED CHEMICALS IN THE KITCHEN MUST BE ELEVATED FROM THE FLOORS TO ENABLE SWEEPING AND MONITORING.;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOORS THROUGHOUT THE LAUNDRY ROOM, BEHIND THE WASHER AND DRYER WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED SOILED MOP HEADS IMPROPERLY STORED AT THE UTILITY SERVICE SINK. MUST STORE INVERTED.;;56|ADEQUATE VENTILATION & LIGHTING;;61|SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: NOTED THE SUMMARY REPORT FROM REPORT #2560641 ON 7-13-22 WAS NOT POSTED VISIBLE TO THE PUBLIC. AN OLD SUMMARY FROM 9-21-21 WAS POSTED. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED. TODAYS SUMMARY POSTED.
Jul 13, 2022
Result:
Fail
2 violations
Key Violations:
1|PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -;;2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON SITE FOR THE PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.
Sep 21, 2021
Result:
Fail
3 violations
Key Violations:
|FACILITIES MAINTAINED - Comments: OUTSIDE REFUSAL AREA NOT CLEANED, EXCESS BAGS, DEBRIS, AND BOXES ON THE GROUND. INSTRUCTED TO CLEAN AND MAINTAIN TO MINIMIZE PEST AND INSECTS ACTIVITY.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.;;54|GARBAGE & REFUSE PROPERLY DISPOSED
Jan 31, 2020
Result:
Fail
3 violations
Key Violations:
38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENING NOT PROTECTED. BOTH FRONT DOORS(MAIN ENTRANCE AND SECONDARY DOOR) WITH GAPS(1/4" TO 1/2") BETWEEN DOORS AND BOTTOM. INSTRUCTED TO SEAL GAPS TO PREVENT ENTRY POINT FOR PEST.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ADDITIONAL STOPPERS IS NEEDED AT THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: BOTH WASHROOM DOORS INSIDE THE STAFF DINING AREA NOT SELF CLOSING. INSTRUCTED TO PROVIDED A SELF CLOSING DEVICE AT SAID DOORS.
Jan 30, 2020
Result:
Fail
7 violations
Key Violations:
1|PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -;;2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION VIOLATION: 7-38-012, CITATION ISSUED;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENING NOT PROTECTED. BOTH FRONT DOORS(MAIN ENTRANCE AND SECONDARY DOOR) WITH GAPS(1/4" TO 1/2") BETWEEN DOORS AND BOTTOM. INSTRUCTED TO SEAL GAPS TO PREVENT ENTRY POINT FOR PEST.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ADDITIONAL STOPPERS IS NEEDED AT THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDE;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: UTENSILS USED FOR CHILDREN NOT PROPERLY STORED, MUST BE STORED INVERTED WITH HANDLE UPWARD;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: BOTH WASHROOM DOORS INSIDE THE STAFF DINING AREA NOT SELF CLOSING. INSTRUCTED TO PROVIDED A SELF CLOSING DEVICE AT SAID DOORS;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SOME DEBRIS AND ITEMS UNDER THREE COMPARTMENT SINK IN THE KITCHEN,INSTRUCTED TO CLEAN AND MAINTAIN
Oct 21, 2019
Result:
Fail
3 violations
Key Violations:
|TEST STRIPS - Comments: MUST DETAIL CLEAN CALCIUM BUILD UP ON THE EXTERIOR SURFACE OF THE DISH MACHINE, INSTRUCTED TO CLEAN AND MAINTAIN.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM INTERIOR CONTACT SURFACE OF MICROWAVE OVEN IN STAFF LOUNGE ON 1ST FLOOR. INSTRUCTED TO MAINTAIN.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED
Oct 18, 2018
Result:
Fail
7 violations
Key Violations:
|DESIGNATED AREAS USED - Comments: 6-501.14 OBSERVED DUST BUILD UP ON CEILING VENTILATION VENTS IN ALL STAFF AND CHILDREN'S WASHROOMS IN 1ST AND 2ND FLOOR AND ALL CLASSROOMS IN THE 1ST AND 2ND FLOOR. MUST CLEAN AND MAINTAIN.;;|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO PROVIDE HEALTH EMPLOYEE POLICY. PRIORITY FOUNDATION VIOLATION 7-30-010. NO CITATION ISSUED.;;|PROPER BACKFLOW DEVICES - Comments: 5-204.12 BACKFLOW PREVENTER NOT LOCATED AT THE SERVICE SINK LOCATED IN UTILITY CLOSET IN THE 1ST FLOOR. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS.;;51|PLUMBING INSTALLED;;56|ADEQUATE VENTILATION & LIGHTING
Oct 16, 2017
Result:
Fail
1 violations
Key Violations:
38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED RANGE AT KITCHEN AREA 2ND FLOOR WITH NO HOOD OVER RANGE.INSTRUCTED MANAGEMENT TO INSTALL HOOD OVER RANGE.
Showing 10 most recent inspections of 13 total