LADYBUG & FRIEND'S DAYCARE

Feb 13, 2025

3 violations

Key Violations:

36|THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER INSIDE 1 DOOR REFRIGERATOR IN KITCHEN LOCATED NEAR UTILITY CLOSET. INSTRUCTED TO PROVIDE.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LARGE, STEADY LEAK AT HIGH TEMPERATRUE DISH MACHINE WHEN UNIT IS RUN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF FOOD DEBRIS AND GRIME IN INTERIOR OF BOTH REFRIGERATORS LOCATED IN KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

Feb 20, 2024

1 violations

Key Violations:

55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 NOTED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT ON FLOORS UNUSED EQUIPMENT AT THE BASEMENT DRY STORAGE. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

Feb 7, 2024

4 violations

Key Violations:

10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HOT RUNNING WATER AT HAND WASH SINKS OF THE 9,1,2.WATER TEMPERATURES WERE BETWEEN 54F TO 60F. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND SINK WITH A MINIMUM TEMPERATURE OF 100F AND UP TO 110F WITH A MIXING VALVE. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED TO DAY.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO PAPER TOWELS AT HAND WASH SINK OF CLASSROOM #9,1,2. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HANDWASHING SINKS. MANAGER IMMEDIATELY HAD EMPLOYEES PUT PA[ER TOWELS AT THE CLASSROOMS. PRIORITY FOUNDATION VIOLATION#7-38-030(C). CITATION ISSUED.;;40|PERSONAL CLEANLINESS - Comments: NOTED EMPLOYEES AT THE PREP AREA PREPARING FOOD WITH NO HAIR RESTRAINTS OR PROTECTION. INSTRUCTED TO WEAR HAIR RESTRAINTS OR PROTECTION AT ALL TIMES;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT ON FLOORS UNUSED EQUIPMENT AT THE BASEMENT DRY STORAGE. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

Feb 5, 2024

4 violations

Key Violations:

10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HOT RUNNING WATER AT HAND WASH SINKS OF THE 9,1,2.WATER TEMPERATURES WERE BETWEEN 54F TO 60F. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND SINK WITH A MINIMUM TEMPERATURE OF 100F AND UP TO 110F WITH A MIXING VALVE. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED TO DAY.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO PAPER TOWELS AT HAND WASH SINK OF CLASSROOM #9,1,2. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HANDWASHING SINKS. MANAGER IMMEDIATELY HAD EMPLOYEES PUT PA[ER TOWELS AT THE CLASSROOMS. PRIORITY FOUNDATION VIOLATION#7-38-030(C). CITATION ISSUED.;;40|PERSONAL CLEANLINESS - Comments: NOTED EMPLOYEES AT THE PREP AREA PREPARING FOOD WITH NO HAIR RESTRAINTS OR PROTECTION. INSTRUCTED TO WEAR HAIR RESTRAINTS OR PROTECTION AT ALL TIMES;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT ON FLOORS UNUSED EQUIPMENT AT THE BASEMENT DRY STORAGE. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

Apr 21, 2023

0 violations

Apr 14, 2023

5 violations

Key Violations:

|TEST STRIPS - Comments: FOUND NO DATA PLATE AFFIXED TO HIGH TEMPERATURE DISHMACHINE.DATA PLATE MUST INCLUDE FOR EXAMPLE, TEMPERATURES REQUIRED FOR WASHING,RINSING,AND SANITIZING/PRESSURE REQUIRED FOR THE FRESH WATER SANITIZING RINSE.MUST PROVIDE.;;|TEST STRIPS - Comments: FOUND NO PRESSURE GAUGE AT WATER SUPPLY LINE FOR HIGH TEMPERATURE DISHMACHINE.MUST PROVIDE.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED;;59|PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: FOUND PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT DATED 3-9-23 INSPECTION# 2572248. FOUND HIGH TEMPERATURE DISHMACHINE NOT AUTOMATICALLY DISPENSING DETERGENT.7-42-090 PRIORITY VIOLATION. CITATION ISSUED. MUST PROVIDE.

Mar 9, 2023

6 violations

Key Violations:

|TEST STRIPS - Comments: FOUND HIGH TEMPERATURE DISHMACHINE NOT AUTOMATICALLY DISPENSING DETERGENT.7-38-025.PRIORITY FOUNDATION.NO CITATION ISSUED.;;|TEST STRIPS - Comments: FOUND NO DATA PLATE AFFIXED TO HIGH TEMPERATURE DISHMACHINE.DATA PLATE MUST INCLUDE FOR EXAMPLE, TEMPERATURES REQUIRED FOR WASHING,RINSING,AND SANITIZING/PRESSURE REQUIRED FOR THE FRESH WATER SANITIZING RINSE.MUST PROVIDE.;;|TEST STRIPS - Comments: FOUND NO PRESSURE GAUGE AT WATER SUPPLY LINE FOR HIGH TEMPERATURE DISHMACHINE.MUST PROVIDE.;;48|WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED

Oct 27, 2022

3 violations

Key Violations:

2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO ONE ON SITE WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE SERVING A TIME/TEMPERAURE CONTROLLED FOODS INCLUDING CHICKEN AND MILK. PRIORITY FOUNDATION VIOLATION 7-38-012;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED SMALL REFRIGERATOR IN CLASSROOM WITHOUT WORKING THERMOMETER. CHECK ALL REFRIGERATION UNITS TO INSURE WORKING THERMOMETERS AT ALL TIMES.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED INTERIOR OF SMALL REACH IN COOLER WITHIN ROOM 7/8 UNCLEAN WITH FOOD DEBRIS.

May 27, 2021

2 violations

Key Violations:

38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED AN OPENING AT THE BOTTOM (CENTER) OF 2 DOOR LEADING TO PLAYGROUND. INSTRUCTED TO SEAL/RODENT PROOF BOTTOM OF THE SAID DOOR.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF REFRIGERATOR WITH DRIED FOOD DEBRIS ACCUMULATION.

Mar 6, 2020

2 violations

Key Violations:

5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE ON SITE.INSTRUCTED MANAGEMENT TO CREATE A PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES/NO EMPLOYEES HIRED YET.INSTRUCTED MANAGEMENT TO ENROLL EMPLOYEES WHO WILL HANDLE FOOD IN THE FOOD HANDLER TRAINING.