LA MICHOACANA

May 1, 2025

3 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: OBSERVED INADEQUATE LIGHTING INSIDE DRY STORAGE CLOSET. INSTRUCTED TO INCREASE.;;36|THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED 2 DOOR COOLER LOCATED IN FRONT PREP CONTAINING DELI MEAT WITHOUT THERMOMETER. INSTRUCTED TO PROVIDE;;56|ADEQUATE VENTILATION & LIGHTING

Mar 19, 2024

6 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: OBSERVED BURNT-OUT LIGHT BULB IN THE REAR AREA WITH THE CHEST FREEZERS STORED. INSTRUCTED TO REPLACE AND MAINTAIN.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A 1/4" GAP AT THE BOTTOM OF THE REAR EXIT DOOR AND BACK DOOR NEAR THE DUMPSTERS. MUST PROVIDES A TIGHT-FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A FLY STRIP HANGING DIRECTLY IN THE REAR FOOD PREP AND DISHWASHING AREA. ACCORDING TO FOOD CODE: Insect control devices shall be installed so that the devices are not located over a FOOD preparation area. MUST RELOCATE EXISTING FLY TRAP DEVICES IN DIRECT VIOLATION OF THIS RULE.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED 3-COMPARTMENT SINK MIDDLE COMPARTMENT STOPPER NOT WORKING. INSTRUCTED MANAGER MUST REPAIR WORKING STOPPERS AT 3-COMPARTMENT SINK.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE DRY STORAGE AREA. MUST REMOVE AND PROVIDE SHELVING 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.;;56|ADEQUATE VENTILATION & LIGHTING

Aug 3, 2023

2 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE TOILET ROOMS EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN;;56|ADEQUATE VENTILATION & LIGHTING

Apr 10, 2023

4 violations

Key Violations:

|PROPER BACKFLOW DEVICES - Comments: OBSERVED SECOND COMPARTMENT OF THREE COMPARTMENT SINK STOPPER IS NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A 1/4" GAP AT THE BOTTOM OF THE REAR SIDE EXIT DOOR. MUST PROVIDE A TIGHT-FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.;;40|PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.;;51|PLUMBING INSTALLED

Jul 25, 2022

2 violations

Key Violations:

|INSTRUCTED TO CLEAN VENTS TO REMOVE DUST OBSERVED.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST ON THE CEILING VENTS IN FRONT SERVING AREA

Jul 30, 2021

14 violations

Key Violations:

|DESIGNATED AREAS USED - Comments: 6-202.11: MUST PROVIDE LIGHT SHIELD AT LIGHTS IN FRONT PREP AREA.;;|ORIGINAL CONTAINER - Comments: 3-302.12: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE AND RE-PACKAGED FOODS.;;37|FOOD PROPERLY LABELED;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED AN APPX. "1-2" GAP ALONG BOTTOM OF SIDE ENTRY DOOR.MUST MAKE DOOR TIGHT FITTING.;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: MUST PROVIDE A SPLASH GUARD IN BETWEEN 1- COMP AND 3- COMP SINK DRAIN BOARD.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11: MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-501.19: MUST PROVIDE A SPRING ON TOILET ROOM DOOR THAT LEADS INTO PREP AREA.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA,MISSING AND DAMAGED FLOOR TILES AT STEP UP INTO PREP AREA AND DRY FOOD STORAGE AREA.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOP SINK CLOSET.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: MUST CLEAN DUST BUILD UP FROM WALL AND CEILING VENTS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16: MUST PROVIDE A HOOKING SYSTEM TO HANG WET MOPS SETTING INSIDE OF MOP SINK BASIN.;;56|ADEQUATE VENTILATION & LIGHTING;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: MUST PROVIDE FOOD HANDLERS TRAINING FOR ALL EMPLOYEES AND MAINTAIN.;;58|ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: MUST PROVIDE FOOD ALLERGEN TRAINING FOR FOOD MANAGER AND MAINTAIN.

Jul 22, 2021

20 violations

Key Violations:

|ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER TEMPERATURE OF 2- DOOR PREP COOLER AT 53.6F .A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.ONCE REPAIRED.EMAIL LETTER. MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)(COS)(CITATION ISSUED);;|DESIGNATED AREAS USED - Comments: MUST PROVIDE LIGHT SHIELD AT LIGHTS IN FRONT PREP AREA.;;|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010);;|ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE AND RE-PACKAGED FOODS.;;22|PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 1.5 LBS. SLICED HAM 46.9F-50.7F.1 OZ. BIB CUT LETTUCE 51.8F. 1 OZ. SLICED TOMATO 51.6F. .5LB.SLICED PORK 53.4F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.2.2LBS. $8.(PRIORITY 7-38-005)(COS)(CITATION ISSUED);;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;33|PROPER COOLING METHODS USED;;37|FOOD PROPERLY LABELED;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX. "1-2" GAP ALONG BOTTOM OF SIDE ENTRY DOOR.MUST MAKE DOOR TIGHT FITTING.;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE A SPLASH GUARD IN BETWEEN 1- COMP AND 3- COMP SINK DRAIN BOARD.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A LID ON GARBAGE CANS IN BOTH UNISEX TOILET ROOMS.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A SPRING ON TOILET ROOM DOOR THAT LEADS INTO PREP AREA.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST BUILD UP FROM WALL AND CEILING VENTS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOP SINK CLOSET.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST PROVIDE A HOOKING SYSTEM TO HANG WET MOPS SETTING INSIDE OF MOP SINK BASIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA,MISSING AND DAMAGED FLOOR TILES AT STEP UP INTO PREP AREA AND DRY FOOD STORAGE AREA.;;56|ADEQUATE VENTILATION & LIGHTING;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE FOOD HANDLERS TRAINING FOR ALL EMPLOYEES AND MAINTAIN.;;58|ALLERGEN TRAINING AS REQUIRED - Comments: MUST PROVIDE FOOD ALLERGEN TRAINING FOR FOOD MANAGER AND MAINTAIN.

Nov 5, 2018

0 violations

Sep 16, 2016

2 violations

Key Violations:

36|LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELDS NEEDED AT CEILING IN FRONT SERVICE /PREP AREA. MUST PROVIDE.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE ADEQUATE VENTILATION AT FRONT WASHROOM.

Sep 9, 2016

9 violations

Key Violations:

|CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: MUST PROVIDE PROOF OF CONTRACT WITH A LICENSE GARBAGE DISPOSAL SERVICE. SERIOUS VIOLATION 7-38-020. NO CITATION ISSUED.;;18|NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST PROVIDE PROOF OF CONTRACT WITH A LICENSE PEST CONTROL SERVICE AND COMPLETE PEST CONTROL LOG BOOK. SERIOUS VIOLATION 7-38-020. NO CITATION ISSUED.;;19|OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA;;22|DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: MUST PROVIDE CHEMICAL TEST KIT. SERIOUS VIOLATION 7-38-030. NO CITATION ISSUED.;;33|FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN/SANITIZE ALL FOOD CONTACT SURFACES, PREP TABLES AND COUNTERS THTOUGHOUT OF DUST BUILD UP AND DEBRIS, AND INTERIORS OF REFRIGERATION/FREEZER UNITS.;;34|FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN/SANITIZE FLOORS THROUGHOUT.;;36|LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELDS NEEDED AT CEILING IN FRONT SERVICE /PREP AREA. MUST PROVIDE.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE ADEQUATE VENTILATION AT FRONT WASHROOM.;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE ALL CLUTTER, CONSTRUCTION EQUIPMENT AND MATERIALS, CLEAN AND ORGANIZE THROUGHOUT.