HAPPY HOUSE

Aug 19, 2025

2 violations

Key Violations:

02B|Hot TCS food item not held at or above 140 °F.;;06C|Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.