Key Violations:
|DESIGNATED AREAS USED - Comments: INSTRUCTED TO REMOVE ACCUMULATION OF DUST ON VENTILATION COVERS IN WASHROOMS.;;|PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER LEAK DRAIN PIPE UNDER FAR-RIGHT COMPARTMENT OF THE BAR 4 COMPARTMENT SINK. INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (KITCHEN,BAR).;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A TORN DOOR GASKET INSIDE OF THE PREP 2 DOOR COOLER ADJACENT TO COOKLINE. INSTRUCTED TO REPLACE THE TORN DOOR GASKETS. OBSERVED RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE RUST AND REPAINT OR REPLACE THE STORAGE RACKS.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STAINED CUTTING BOARDS IN THE KITCHEN PREP AREAS. INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE MICROWAVE AND KITCHEN COOLERS.;;51|PLUMBING INSTALLED;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: A TOILET ROOM USED BY FEMALES SHALL BE PROVIDED WITH A COVERED RECEPTACLE FOR SANITARY NAPKINS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO PROPERLY STORE AND HANG-UP WET MOPS FOR DRYING AT MOP SINK AREA.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRTY FLOORS AT BAR AREA WITH LITTER AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS IN DETAIL.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXPOSED BRICK WALLS BEHIND BAR AREAS. INSTRUCTED TO SEAL BRICK WALLS SO THAT ALL SURFACES ARE SMOOTH, EASILY CLEANABLE, AND MAINTAINED.;;56|ADEQUATE VENTILATION & LIGHTING