Restaurant Profile
DUNKIN DONUTS/BASKIN ROBBINS
11525 S HALSTED ST
CHICAGO, IL 60628
CHICAGO, IL 60628
15
Total Inspections
6.7%
Pass Rate
14
Failures
Inspection History
Aug 12, 2024
Result:
Fail
4 violations
Key Violations:
|PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING STOPPER UNDER FIRST COMPARTMENT OF 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES BEVERAGE MACHINES, COOLERS, HOLDING UNITS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD SPILLS AND DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
Aug 5, 2024
Result:
Fail
7 violations
Key Violations:
|PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING STOPPER UNDER FIRST COMPARTMENT OF 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4" GAP ON SIDE AND BOTTOM OF REAR EXIT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED SEVERAL FLYING INSECTS LANDING ON SHELVING UNITS, TRAYS, EQUIPMENT IN PREP AND UTILITY AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES BEVERAGE MACHINES, COOLERS, HOLDING UNITS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.;;51|PLUMBING INSTALLED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD SPILLS AND DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
Apr 26, 2024
Result:
Fail
8 violations
Key Violations:
16|FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: RUBBER GASKETS ON REACH IN COOLER IN NEED OF CLEANING TO REMOVE FOOD SPILLS INSTRUCTED TO CLEAN AND MAINTAIN.;;40|PERSONAL CLEANLINESS - Comments: FOOD HANDLERS AT FRONT COUNTER WITH NO HAIR RESTRAINT. INSTRUCTED TO HAVE HAIR RESTRAINTS WITH LONG HAIR.;;41|WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. INSTRUCTED TO CORRECT AND MAINTAIN.;;43|IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED A KNIFE BEING STORED BETWEEN REACH IN COOLER AND WALL. INSTRUCTED TO HAVE ALL UTENSILS STORED PROPERLY.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS IN NEED OF REPLACING WHEN WORN WITH DEEP CUTS. INSTRUCTED TO REPLACE OR CORRECT.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: TOILET ROOMS IN NEED OF DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN CLEAN.;;57|ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: ALL FOOD HANDLERS IN NEED OF FOOD HANDLER CERTIFICATES. INSTRUCTED TO PROVIDE AND MAINTAIN.
Mar 3, 2023
Result:
Fail
7 violations
Key Violations:
|C) OBSERVED DISPOSABLE TO GO COFFEE BOXES IMPROPERLY STORED ON THE WINDOWSILL WHERE CUSTOMERS CAN ACCESS THEM ACROSS FROM THE TOILET ROOM ON SITE. INSTRUCTED TO RELOCATE TO AVOID POSSIBLE CONTAMINATION TO PRODUCT.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.13 OBSERVED AN ELECTRICAL, INSECT CONTROL DEVICE INSTALLED ABOVE A FOOD PREP TABLE IN THE REAR FOOD PREP AREA. INSTRUCTED THE MANAGER TO RELOCATE SAID INSECT CONTROL DEVICE, SO THAT THE DEVICE IS NOT LOCATED OVER A FOOD PREPARATION AREA.;;45|SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-903.11(A;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-201.11 OBSERVED THE METAL RAMPS ATTATCHED TO THE WAK-IN FREEZER AND COOLER NOT STABLE. INSTRUCTED TO REPAIR AND MAINTAIN SAID RAMPS.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED THE SHELVING UNITS AT THE REAR FOOD PREP AREA WITH AN ACCUMULATION OF FOOD DEBRIS AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-501.18 OBSERVED THE URINAL IN THE MEN'S TOILET ROOM NOT MAINTAINED. INSTRUCTED TO CLEAN AND MAINTAIN SAID PLUMBING FIXTURE.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED EQUIPMENT (SHELVING UNITS AND METAL SHLEVES) NOT NECCESSARY TO THE DAILY OPERATION OF THE FACILITY STORED NEAR THE WALK-IN FREEZER AND ALONG THE WALLS OF THE MOP SINK, PER MANAGEMENT. INSTRUCTED TO REMOVE ALL UNNECCESSARY EQUIPMENT AND MAINTAIN.
Feb 23, 2023
Result:
Fail
9 violations
Key Violations:
|FACILITIES MAINTAINED - Comments: OBSERVED THE OUTDOOR GARBAGE DUMPSTER OVERFLOWING WITH GARBAGE, PREVENTING THE LID FROM BEING ABLE CLOSE AND REMAIN TIGHT FITTING. INSTRUCTED TO ALWAYS HAVE DUMPSTER LID CLOSED ANDTIGHT FITTING, TO PREVENT FOOD SOURCE FOR PEST PRIORITY FOUNDATION 7-38-020(B), CITATION ISSUED.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND DRYING PROVISION IN MEN'S TOILET ROOM. THERE WAS NO PAPER TOWELS PRESENT IN THIS TOIELT ROOM AND THE HAND DRYER WAS IN DISREPAIR. MUST OBTAIN, REPAIR, AND MAINTAIN HAND DRYING PROVISIONS (PAPER TOWELS/HAND DRYER) AT ALL HANDWASHING SINKS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-030(C), CITATION ISSUED;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN ELECTRICAL, INSECT CONTROL DEVICE INSTALLED ABOVE A FOOD PREP TABLE IN THE REAR FOOD PREP AREA. INSTRUCTED THE MANAGER TO RELOCATE SAID INSECT CONTROL DEVICE, SO THAT THE DEVICE IS NOT LOCATED OVER A FOOD PREPARATION AREA.;;45|SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED DISPOSABLE TO GO COFFEE BOXES IMPEROPERLY STORED ON THE WINDOWSILL WHERE CUSTOMERS CAN ACCESS THEM ACROSS FROM THE TOILET ROOM ON SITE. INSTRUCTED TO RELOCATE TO AVOID POSSIBLE CONTAMINATION TO PRODUCT.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE METAL RAMPS ATTATCHED TO THE WAK-IN FREEZER AND COOLER NOT STABLE. INSTRUCTED TO REPAIR AND MAINTAIN SAID RAMPS.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SHELVING UNITS AT THE REAR FOOD PREP AREA WITH AN ACCUMULATION OF FOOD DEBRIS AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE URINAL IN THE MEN'S TOILET ROOM NOT MAINTAINED. INSTRUCTED TO CLEAN AND MAINTAIN SAID PLUMBING FIXTURE.;;54|GARBAGE & REFUSE PROPERLY DISPOSED;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EQUIPMENT (SHLEVING UNITS, AND METAL SHLEVES) NOT NECCESSARY TO THE DAILY OPERATION OF THE FACILITY STORED NEAR THE WALK-IN FREEZER AND ALONG THE WALLS OF THE MOP SINK, PER MANAGEMENT. INSTRUCTED TO REMOVE ALL UNNECCESSARY EQUIPMENT AND MAINTAIN.
Oct 3, 2022
Result:
Fail
8 violations
Key Violations:
1|PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION;;2|CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (SAUSAGE 141.3F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.;;39|CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER, WALK-IN FREEZER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.;;40|PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DOOR MISSING ON ICE MACHINE AND DAMAGED GASKETS ON PREP COOLER DOORS. INSTRUCTED MANAGER TO REPLACE.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED AS SHELVING IN PREP, STORAGE, WALK-IN FREEZE RAND WALK-IN COOLER AREAS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF BEVERAGE MACHINES, DRIP TRAY, SHELVING UNITS, COUNTERS, PREP TABLES, COOLERS AND FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS AND FLOOR DRAINS IN NEED OF CLEANING IN PREP, STORAGE AND WALK-IN COOLER/FREEZER AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
Mar 5, 2021
Result:
Fail
3 violations
Key Violations:
22|PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD TEMPERATURES OF HAM INSIDE PREP COOLER RANGING FROM (51.0F TO 56.0F). FOOD WAS REMOVED AND DISCARDED APPROX 1-LB AT COST APPROX $8.00 BY PIC. NSTRUCTED TO MAINTAIN COLD (TCS) FOODS AT 41.0F OR BELOW. PRIORITY VIOLATION ISSUED 7-38-005.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED AREA AROUND HANDWASHING SINKS NOT CLEAN OF DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR AREA IN MOP SINK AREA NOT CLEAN OF DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN.
Jun 9, 2020
Result:
Fail
3 violations
Key Violations:
47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ICE CREAM BULK CONTAINERS ON THE FLOOR INSIDE THE WALK IN FREEZER. MUST PROVIDE PROPER ELEVATION 6" OFF THE FLOOR.;;49|NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED THE INTERIOR OF THE PREP COOLERS IN THE FRONT SERVING AREA DIRTY. MUST CLEAN AND MAINTAIN. ALSO CLEAN COUNTER TOPS AND PREP STATIONS TO REMOVE SPILLS AND DEBRIS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING UNDERNEATH AND ALONG THE WALL BASE AND IN CORNER TO REMOVE DEBRIS AND SPILLS. ALSO CLEAN FLOOR DRAINS TO PREVENT BREEDING PLACE FOR PESTS.
Jun 13, 2019
Result:
Fail
4 violations
Key Violations:
|KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED (PIC) TO PROVIDE. PRIORITY FOUNDATION;;3|MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE;;5|PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. FOR EMPLYEES. INSTRUCTED MANAGER TO PROVIDE. MUST HAVE ALL NECESSARY ITEMS OUTLINE IN POLICY INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NOT CLEAN UNDER COUNTER OF DEBRIS. INSTRUCTED TO CLEAN/ MAINTAIN.
Feb 13, 2018
Result:
Fail
4 violations
Key Violations:
33|FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL PREP COOLERS AND FREEZERS.;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN INTERIOR OF VENTILATION HOOD ABOVE OVEN.;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK IN ICE CREAM PREP AREA.;;41|PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREDING.
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