Key Violations:
|DESIGNATED AREAS USED - Comments: NOTED DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.;;10|ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HAND WASH SIGNNAGE AT ALL HAND WASHING SINKS. INSTRUCTED TO HAVE HAVE HAND WASHING SIGNS POSTED AT ALL HAND WASHING SINKS.;;38|INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED RAR EXIT DOOR NOT RODENT PROOF WITH GAP AT THE BOTTOM OF DOOR (LARGE HOLES AT THE BOTTOM OF ABOUT 1/4 INCH). INSTRUCTED TO SEAL GAPS TO PREVENT ENTRY POINTS FOR PESTS.;;47|FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED ICE BUILD UP INSIDE THE CHEST FREEZERS AT THE PREP AREA AND BASEMENT FOOD STORAGE AREA. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN.;;53|TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS AT THE FOLLOWING AREAS:- --FLOORS UNDERNEATH AND AROUND THE PREP SINK BY THE ICE MACHINE AT THE FIRST FLOOR PREP AREA --FLOOR DRAINS AT THE SINKS ON THE FIRST FLOOR. ---MULTIPLE HOLES AND OPENINGS AT THE BASEMENT CEILING OF THE DRY STORAGE AREA ---DIRTY DUSTY FANS INSIDE THE BATHROOM. INSTRUCTED TO CLEAN, REPAIR AND/OR REPLACE MISSING CEILING TILES AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED CLUTTER THROUGHOUT ESTABLISHMENT ON SHELVES, FLOORS INSIDE UNUSED EQUIPMENT AT THE BASEMENT. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.;;56|ADEQUATE VENTILATION & LIGHTING