ADORO FUSION KITCHEN + BAR

Dec 5, 2024

3 violations

Key Violations:

43|IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED IN-USE KNIFE STORED BETWEEN COUNTER TOP AND COLD-HOLDING EQUIPMENT BETWEEN USES IN THE KITCHEN AREA. INSTRUCTED TO RELOCATE KNIFE AND STORE IN-USE UTENSILS ON A CLEAN, SANITIZED SURFACE BETWEEN USES AND MAINTAIN.;;44|UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED CLEAN EQUIPMENT (SERVING PLATES, BOWLS, CUPS) STORED ON TOP SHELF ALONG MAIN COOK LINE UNCOVERED/NOT INVERTED. INSTRUCTED TO STORE CLEAN EQUIPMENT AND UTENSILS COVERED OR INVERTED TO PREVENT CONTAMINATION DURING STORAGE AND MAINTAIN.;;55|PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS BENEATH COOKING AND HOT-HOLDING EQUIPMENT IN THE MAIN KITCHEN AREA TO BE SOILED WITH DRIED FOOD DEBRIS AND OTHER SOILS. INSTRUCTED TO CLEAN FLOORS BENEATH EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.