Key Violations:
|MANAGER DISCARDED THE FOOD;;|OTHER COLD FOOD PRODUCTS 38F-40F WERE TRANSFERRED TO THE WALK IN COOLER LABEL"KEEP REFRIGERATED";;|TAG FREEZER INSTRUCTED TO REPAIR MUST BE 0 F OR BELOW TO HOLD FROZEN PRODUCTS,MUST FAX LETTER TO CDPH 312-746-4240 WHEN IT HAS BEEN REPAIRED;;|WASHBOWL SINK IN TOILET NEEDS RECAULKING;;16|FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOUND FOOD NOT PROTECTED,SERIOUS VIOLATION,CITATION ISSUED,FOUND INTERIOR ICE MACHINE VERY DIRTY,WITH BLACK MOLDY MATERIAL ON WALLS AND TUBES TOUCHING ICE WATER ,MUST CALL SERVICE FOR CLEANING,TAG ICE MACHINE NOT TO BE USED,MUST FAX LETTER TO CDPH 312-746-4240 WHEN MACHINE HAS BEEN CLEANED AND SANITIZED;;2|FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FOUND 3 DOOR FREEZER AT 38F ,CRITICAL VIOLATION,CITATION ISSUED,,FOUND 71 BOXES OF ASSORTED PRODUCTS WITH LABEL "KEEP FROZEN";;3|POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE ,CRITICAL VIOLATION,CITATION ISSUED,FOUND 71 BOXES OF ASSORTED FOODS AT 38-40F LABEL SHOWS "KEEP FROZEN",PIZZA,LASAGNA,CHICKEN WINGS,POT PIE,MAC & CHEESE,WAFFLE,SESAME CHICKEN,PHYLLY STEAK,BURRITTO,TOTAL $ 190.20, 30 LBS.,INSTRUCTED ALL FROZEN FOODS MUST BE 0F OR BELOW;;32|FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE 2 DRAIN STOPPER IN 3 COMPARTMENT SINK;;34|FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR INSIDE WALK IN COOLER,UNDER 3 COMPARTMENT SINK,REAR STORAGE UNCLEAn,MUST CLEAN AND MAINTAIN;;35|WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILES AND HOLE IN THE CEILING IN THE GROCERY AND REAR AREA MUST BE REPLACED;;36|LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: ALL BROKEN LIGHT SHIELDS IN THE GROCERY AND REAR AREA MUST BE REPLACED;;38|VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ALL VENT COVERS VERY DIRTY MUST CLEAN AND MAINTAIN;;40|REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETER INSIDE WALK IN COOLER AND FREEZER