CHICAGO, IL - A health department inspection at Stoney 9300 Food & Liquor Inc. on 08/13/2025 revealed multiple health code violations.
The dining establishment functions from 9300 S Stony Island Avenue in South Shore, a well-trafficked section of Chicago recognized for its restaurant culture.
The inspection report documents: "No vomit diarrhea clean up kit on site at time of inspection. 38. Insects, rodents, & animals not present - comments: no pest control logbook or proof of pest control on site at time of inspection instructed to provide and maintain on site." Health officials note that these violations need attention to maintain proper compliance.
Health department officials noted violations related to sanitation, which require attention for public health compliance.
Public health authorities continually highlight the fundamental significance of comprehensive sanitation practices. Studies from public health organizations show that Federal regulators use FDA sanitation guidelines as the benchmark for evaluating food service establishment compliance. The FDA Sanitation Standards offers detailed requirements for maintaining compliance.
Among the findings were infractions involving pest control, a key component of food safety protocols.
Public health authorities continually highlight the fundamental significance of comprehensive pest control practices. Studies from public health organizations show that The FDA Food Code mandates that food storage areas remain free from pest contamination at all times. The HACCP Prevention Guidelines offers detailed requirements for maintaining compliance.
In addition to regulatory requirements, these issues may affect the business's standing and public trust. Community health organizations track health department findings to provide education to local residents.
City health officials have required that Stoney 9300 Food & Liquor Inc. promptly correct these infractions before continuing food service. Re-examination will be conducted to ensure corrections.
This inspection emphasizes the fundamental necessity of strict regulatory adherence in dining establishments. Area customers have the right to access compliance documentation when selecting food service establishments.
| Inspection ID | 2622170 |
| DBA Name | STONEY 9300 FOOD & LIQUOR INC |
| AKA Name | STONEY 9300 FOOD & LIQUOR INC |
| License # | 3020842 |
| Facility Type | Liquor |
| Risk | Risk 3 (Low) |
| Address | 9300 S STONY ISLAND AVE |
| City | CHICAGO |
| State | IL |
| Zip | 60617 |
| Inspection Date | 08/13/2025 |
| Inspection Type | License |
| Results | Fail |
| Violations | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT DIARRHEA CLEAN UP KIT ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. CURRENT LICENSE HAS NOT BEEN INSPECTED SINCE 2009 PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED | 38. INSECTS |
| & ANIMALS NOT PRESENT - Comments | NO PEST CONTROL LOGBOOK OR PROOF OF PEST CONTROL ON SITE AT TIME OF INSPECTION INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-020(C) NO CITATION ISSUED | 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: NO EVIDENCE OF GARBAGE RECEPTICLE OR CONTRACT ON SITE AT TIME INSPECTION. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(B) NO CITATION ISSUED | 55. PHYSICAL FACILITIES INSTALLED |
| MAINTAINED & CLEAN - Comments | ALL FOOD |
| Latitude | 41.72588809998874 |
| Longitude | -87.58555878578707 |
| Location | (41.72588809998874 |
This inspection was conducted on August 13, 2025.
Chicago Department of Public Health
The following violations were found: sanitation, pest-control.
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.
All inspection data for this report is sourced directly from the Chicago Department of Public Health . View the original data source .
Food safety standards referenced in this report are based on:
Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.
