Frank & Danny's Pizzeria in Eltingville Fails Health Inspection

FRANK & DANNY'S PIZZERIA restaurant inspection

New York City, NY - A health department inspection at Frank & Danny'S Pizzeria on 08/13/2025 revealed multiple health code violations.

Situated at 4369 Amboy Road Staten Island Ny in Eltingville, the restaurant serves a diverse clientele in one of New York City's bustling districts.

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Health department documentation states: "08a. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical: not critical). 04l. Evidence of mice or live mice in establishment's food or non-foo." Such infractions require correction to meet regulatory standards.

Health department officials noted violations related to pest control, which require attention for public health compliance.

Health experts emphasize that pest activity can rapidly contaminate food preparation surfaces and stored ingredients Research conducted by federal health agencies demonstrates that Federal food safety regulations require all food service establishments to maintain comprehensive pest exclusion programs. The FDA Food Code Standards provides comprehensive guidance for preventing such violations.

In addition to regulatory requirements, these issues may affect the business's standing and public trust. Community health organizations track health department findings to provide education to local residents.

The New York City Department of Health and Mental Hygiene has mandated that Frank & Danny'S Pizzeria immediately address all identified violations before resuming normal operations. A follow-up inspection has been scheduled to verify compliance.

The broader restaurant industry can learn valuable lessons from such cases, emphasizing the need for continuous vigilance to food safety standards. Consumer awareness remains a crucial component in maintaining community food safety.

📋 Complete Inspection Data

PHONE 7183171100
Council District 51
INSPECTION TYPE Cycle Inspection / Re-inspection
CUISINE DESCRIPTION Italian
ZIPCODE 10312
GRADE DATE 08/13/2025
RECORD DATE 08/15/2025
BBL 5054970007
STREET AMBOY ROAD
ACTION Violations were cited in the following area(s).
Longitude -74.160966860492
NTA SI54
Community Board 503
CAMIS 41530819
BORO Staten Island
DBA FRANK & DANNY'S PIZZERIA
BUILDING 4369
BIN 5073190
Latitude 40.545122596796
GRADE A
Census Tract 014604
SCORE 10
INSPECTION DATE 08/13/2025
VIOLATION CODES 08A; 04L
ALL VIOLATIONS 08A: Establishment is not free of harborage or conditions conducive to rodents; insects or other pests. || 04L: Evidence of mice or live mice in establishment's food or non-food areas.

Frequently Asked Questions

When was this inspection conducted?

This inspection was conducted on August 13, 2025.

Who conducted this inspection?

Chicago Department of Public Health

What violations were found during this inspection?

The following violations were found: 08A: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 04L: Evidence of mice or live mice in establishment's food or non-food areas..

Why are these violations concerning?

Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.

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📋 Data Sources & Health Guidelines

Inspection Data Source

All inspection data for this report is sourced directly from the New York City Department of Health and Mental Hygiene . View the original data source .

Federal Health Guidelines

Food safety standards referenced in this report are based on:

Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.