New York City, NY - An inspection conducted at Starbucks on 08/11/2025 identified food safety violations.
The establishment operates from 164 Smith Street in Cobble Hill, a busy area of New York City known for its dining scene.
New York City, NY - An inspection conducted at Starbucks on 08/11/2025 identified food safety violations.
The establishment operates from 164 Smith Street in Cobble Hill, a busy area of New York City known for its dining scene.
The inspection details: "10f. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and." These circumstances require correction according to industry standards.
Health department officials noted violations related to sanitation, which require attention for public health compliance.
Industry experts consistently emphasize the critical importance of proper sanitation protocols. The FDA Sanitation Standards clearly states that Proper sanitation practices prevent cross-contamination and maintain the integrity of food preparation environments.
Such infractions require attention for the business to maintain compliance with community safety standards. Public health officials note that addressing these violations helps maintain trust in dining establishments.
Health department officials will conduct a comprehensive re-inspection to ensure that all violations have been properly addressed. The establishment must demonstrate full compliance before the matter can be considered resolved.
This inspection emphasizes the fundamental necessity of strict regulatory adherence in dining establishments. Area customers have the right to access compliance documentation when selecting food service establishments.
BIN | 1037555 |
RECORD DATE | 08/15/2025 |
BORO | Manhattan |
CUISINE DESCRIPTION | Coffee/Tea |
Census Tract | 008800 |
ACTION | Violations were cited in the following area(s). |
ZIPCODE | 10017 |
INSPECTION DATE | 06/27/2025 |
SCORE | 5 |
GRADE DATE | 06/27/2025 |
INSPECTION TYPE | Cycle Inspection / Initial Inspection |
PHONE | 6468651250 |
Longitude | -73.973818399777 |
GRADE | A |
NTA | MN19 |
Latitude | 40.751610053914 |
STREET | 3 AVENUE |
BBL | 1013170001 |
CAMIS | 40790307 |
Community Board | 106 |
DBA | STARBUCKS |
Council District | 04 |
BUILDING | 685 |
VIOLATION CODES | 19-07; 10F |
ALL VIOLATIONS | 19-07: Failure to maintain a sufficient supply of single-use; non-compostable plastic straws. || 10F: Non-food contact surface or equipment made of unacceptable material; not kept clean; or not properly sealed; raised; spaced or movable to allow accessibility for cleaning on all sides; above and underneath the unit. |
This inspection was conducted on August 11, 2025.
Chicago Department of Public Health
The following violations were found: 19-07: Failure to maintain a sufficient supply of single-use, non-compostable plastic straws. | 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit..
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.
All inspection data for this report is sourced directly from the New York City Department of Health and Mental Hygiene . View the original data source .
Food safety standards referenced in this report are based on:
Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.