New York City, NY - Health inspectors discovered violations during an inspection of Staten Island Ferry Hawks/Frankie'S Dawg House on 08/10/2025.
The dining establishment functions from 75 Richmond Terrace Staten Island Ny in St. George, a well-trafficked section of New York City recognized for its restaurant culture.
The inspection report documents: "08a. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical: not critical). 04k. Evidence of rats or live rats in establishment's food or non-foo." Health officials note that these violations need attention to maintain proper compliance.
The inspection identified violations related to pest control, an important area of food safety.
Public health authorities continually highlight the fundamental significance of comprehensive pest control practices. Studies from public health organizations show that Effective pest control is considered a critical control point in preventing foodborne illness outbreaks. The FDA Food Code Standards offers detailed requirements for maintaining compliance.
Such infractions require attention for the business to maintain compliance with community safety standards. Public health officials note that addressing these violations helps maintain trust in dining establishments.
Under current regulations, Staten Island Ferry Hawks/Frankie'S Dawg House faces additional penalties if violations are not promptly corrected. The health department maintains detailed records of all inspection results for public transparency.
This inspection emphasizes the fundamental necessity of strict regulatory adherence in dining establishments. Area customers have the right to access compliance documentation when selecting food service establishments.
| STREET | RICHMOND TERRACE |
| INSPECTION DATE | 08/10/2025 |
| SCORE | 11 |
| Council District | 49 |
| BIN | 5157467 |
| Community Board | 501 |
| RECORD DATE | 08/15/2025 |
| Latitude | 40.644667330798 |
| BBL | 5000020020 |
| ACTION | Violations were cited in the following area(s). |
| DBA | STATEN ISLAND FERRY HAWKS/FRANKIE'S DAWG HOUSE |
| NTA | SI22 |
| BORO | Staten Island |
| CUISINE DESCRIPTION | Other |
| Longitude | -74.077002275519 |
| PHONE | 3477281586 |
| BUILDING | 75 |
| GRADE | A |
| ZIPCODE | 10301 |
| GRADE DATE | 08/10/2025 |
| INSPECTION TYPE | Pre-permit (Operational) / Initial Inspection |
| CAMIS | 50122024 |
| Census Tract | 000700 |
| VIOLATION CODES | 08A; 04K |
| ALL VIOLATIONS | 08A: Establishment is not free of harborage or conditions conducive to rodents; insects or other pests. || 04K: Evidence of rats or live rats in establishment's food or non-food areas. |
This inspection was conducted on August 10, 2025.
Chicago Department of Public Health
The following violations were found: 08A: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 04K: Evidence of rats or live rats in establishment's food or non-food areas..
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.
All inspection data for this report is sourced directly from the New York City Department of Health and Mental Hygiene . View the original data source .
Food safety standards referenced in this report are based on:
Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.
