New York City, NY - An inspection on 08/06/2025 at Wuxian Tea uncovered significant health code violations.
Wuxian Tea is positioned at 13520 37Th Avenue Queens Ny in the Flushing area, drawing neighborhood patrons and tourists.
Advertisement
Health department documentation states: "10g. Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. (critical: not critical). 06d. Food contact surface not properly washed." Such infractions require correction to meet regulatory standards.
Inspectors documented deficiencies involving sanitation, an essential component of restaurant operations.
Industry experts consistently emphasize the critical importance of proper sanitation protocols. The FDA Sanitation Standards clearly states that The FDA Food Code establishes comprehensive sanitation requirements that form the foundation of safe food service operations.
Beyond regulatory requirements, such infractions may affect the restaurant's standing and customer relationships. Local food safety organizations monitor inspection results to provide information to the public.
Health department officials will conduct a comprehensive re-inspection to ensure that all violations have been properly addressed. The establishment must demonstrate full compliance before the matter can be considered resolved.
Food service professionals should take note of important insights from these findings, highlighting the importance of ongoing compliance to health code requirements. Public education continues to be an essential element in ensuring public health protection.
📋 Complete Inspection Data
| Latitude | 40.761127235352 |
| BUILDING | 13520 |
| BORO | Queens |
| Longitude | -73.832213640901 |
| Community Board | 407 |
| GRADE DATE | 08/06/2025 |
| BIN | 4112286 |
| ZIPCODE | 11354 |
| Council District | 20 |
| RECORD DATE | 08/15/2025 |
| INSPECTION DATE | 08/06/2025 |
| ACTION | Violations were cited in the following area(s). |
| CAMIS | 50165311 |
| BBL | 4049740019 |
| Census Tract | 087100 |
| CUISINE DESCRIPTION | Other |
| GRADE | A |
| NTA | QN22 |
| INSPECTION TYPE | Pre-permit (Operational) / Initial Inspection |
| STREET | 37TH AVE |
| DBA | Wuxian Tea |
| SCORE | 10 |
| PHONE | 9172681268 |
| VIOLATION CODES | 10G; 06D |
| ALL VIOLATIONS | 10G: Dishwashing and ware washing: Cleaning and sanitizing of tableware; including dishes; utensils; and equipment deficient. || 06D: Food contact surface not properly washed; rinsed and sanitized after each use and following any activity when contamination may have occurred. |
Frequently Asked Questions
When was this inspection conducted?
This inspection was conducted on August 6, 2025.
Who conducted this inspection?
Chicago Department of Public Health
What violations were found during this inspection?
The following violations were found: 10G: Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred..
Why are these violations concerning?
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.