New York City, NY - Health department officials identified compliance problems at the Food Hut during an inspection on 08/05/2025.
The establishment operates from 13532 Rockaway Boulevard Queens Ny in Ozone Park, a busy area of New York City known for its dining scene.
Inspectors documented: "06d. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical: critical)." This finding indicates a need for compliance with established food safety protocols.
The inspection found infractions involving sanitation, a fundamental aspect of food service operations.
Industry experts consistently emphasize the critical importance of proper sanitation protocols. The FDA Sanitation Standards clearly states that Federal regulators use FDA sanitation guidelines as the benchmark for evaluating food service establishment compliance.
In addition to regulatory requirements, these issues may affect the business's standing and public trust. Community health organizations track health department findings to provide education to local residents.
Under current regulations, the Food Hut faces additional penalties if violations are not promptly corrected. The health department maintains detailed records of all inspection results for public transparency.
This inspection emphasizes the fundamental necessity of strict regulatory adherence in dining establishments. Area customers have the right to access compliance documentation when selecting food service establishments.
| STREET | ROCKAWAY BOULEVARD |
| BUILDING | 13532 |
| VIOLATION DESCRIPTION | Food contact surface not properly washed; rinsed and sanitized after each use and following any activity when contamination may have occurred. |
| Community Board | 410 |
| NTA | QN55 |
| PHONE | 7185297743 |
| BORO | Queens |
| INSPECTION TYPE | Cycle Inspection / Re-inspection |
| ZIPCODE | 11420 |
| VIOLATION CODE | 06D |
| INSPECTION DATE | 08/05/2025 |
| Council District | 28 |
| RECORD DATE | 08/15/2025 |
| ACTION | Violations were cited in the following area(s). |
| DBA | THE FOOD HUT |
| CAMIS | 40642602 |
| Longitude | -73.80260051697 |
| SCORE | 5 |
| Census Tract | 081400 |
| BBL | 4117600116 |
| CRITICAL FLAG | Critical |
| Latitude | 40.674446792081 |
| GRADE | A |
| GRADE DATE | 08/05/2025 |
| BIN | 4255229 |
| CUISINE DESCRIPTION | Caribbean |
This inspection was conducted on August 5, 2025.
Chicago Department of Public Health
The following violations were found: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred..
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.
All inspection data for this report is sourced directly from the New York City Department of Health and Mental Hygiene . View the original data source .
Food safety standards referenced in this report are based on:
Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.
