New York City, NY - An inspection on 07/31/2025 at Realmuto uncovered significant health code violations.
Situated at 1 Penn Plaza Manhattan Ny in Penn Station, the restaurant serves a diverse clientele in one of New York City's bustling districts.
New York City, NY - An inspection on 07/31/2025 at Realmuto uncovered significant health code violations.
Situated at 1 Penn Plaza Manhattan Ny in Penn Station, the restaurant serves a diverse clientele in one of New York City's bustling districts.
The inspection report notes: "08a. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical: not critical). 06d. Food contact surface not properly washed, rinsed and sanitized a." Food safety guidelines indicate that such conditions should be addressed promptly.
The inspection found infractions involving pest control, a fundamental aspect of food service operations.
Pest control violations represent some of the most significant infractions in food service inspections Data compiled by food safety institutions reveals that Effective pest control is considered a critical control point in preventing foodborne illness outbreaks. Per FDA Food Code Standards, such standards maintain that dining facilities comply with comprehensive protection measures.
Inspectors documented deficiencies involving sanitation, an essential component of restaurant operations.
Industry experts consistently emphasize the critical importance of proper sanitation protocols. The Food Safety Modernization Act clearly states that The FDA Food Code establishes comprehensive sanitation requirements that form the foundation of safe food service operations.
Such infractions require attention for the business to maintain compliance with community safety standards. Public health officials note that addressing these violations helps maintain trust in dining establishments.
Regulatory authorities have scheduled an extensive follow-up review to confirm that every infraction has been adequately corrected. Management are required to show complete correction before these violations will be deemed closed.
The broader restaurant industry can learn valuable lessons from such cases, emphasizing the need for continuous vigilance to food safety standards. Consumer awareness remains a crucial component in maintaining community food safety.
GRADE | N |
Census Tract | 010100 |
BIN | 1014387 |
Council District | 03 |
STREET | PENN PLAZA |
CUISINE DESCRIPTION | Bakery Products/Desserts |
Latitude | 40.751091318302 |
INSPECTION DATE | 07/31/2025 |
RECORD DATE | 08/15/2025 |
BORO | Manhattan |
DBA | REALMUTO (Penn Station-across NJ Transit) |
ACTION | Violations were cited in the following area(s). |
NTA | MN17 |
SCORE | 16 |
CAMIS | 50161155 |
BUILDING | 1 |
BBL | 1007830070 |
Community Board | 105 |
INSPECTION TYPE | Pre-permit (Operational) / Initial Inspection |
ZIPCODE | 10119 |
PHONE | 9176963474 |
Longitude | -73.992925898182 |
VIOLATION CODES | 08A; 06D; 04N |
ALL VIOLATIONS | 08A: Establishment is not free of harborage or conditions conducive to rodents; insects or other pests. || 06D: Food contact surface not properly washed; rinsed and sanitized after each use and following any activity when contamination may have occurred. || 04N: Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies; blow flies; bottle flies; flesh flies; drain flies; Phorid flies and fruit flies. |
This inspection was conducted on July 31, 2025.
Chicago Department of Public Health
The following violations were found: 08A: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | 04N: Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies..
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.
All inspection data for this report is sourced directly from the New York City Department of Health and Mental Hygiene . View the original data source .
Food safety standards referenced in this report are based on:
Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.