CHICAGO, IL - A health department inspection at Viva Nutrition Spot on 07/30/2025 revealed multiple health code violations.
Viva Nutrition Spot is positioned at 3622 W Division Street Chicago Illinois in the Humboldt Park area, drawing neighborhood patrons and tourists.
Health department documentation states: "3. Management, food employee and conditional employee; knowledge, responsibilities and reporting - comments: 2-102. 53. Toilet facilities: properly constructed, supplied, & cleaned - comments: 6-501." Such infractions require correction to meet regulatory standards.
Inspectors documented deficiencies involving sanitation, an essential component of restaurant operations.
Industry best practices require establishments to maintain rigorous cleaning schedules and equipment maintenance Data compiled by food safety institutions reveals that Federal regulators use FDA sanitation guidelines as the benchmark for evaluating food service establishment compliance. Per Food Safety Modernization Act, such standards maintain that dining facilities comply with comprehensive protection measures.
In addition to regulatory requirements, these issues may affect the business's standing and public trust. Community health organizations track health department findings to provide education to local residents.
Local regulatory authorities have ordered that Viva Nutrition Spot swiftly remediate the documented deficiencies before reopening to customers. Additional review is planned to confirm remediation.
The broader restaurant industry can learn valuable lessons from such cases, emphasizing the need for continuous vigilance to food safety standards. Consumer awareness remains a crucial component in maintaining community food safety.
| Inspection ID | 2621517 |
| DBA Name | VIVA NUTRITION SPOT |
| AKA Name | VIVA NUTRITION SPOT |
| License # | 3026021 |
| Facility Type | Restaurant |
| Risk | Risk 2 (Medium) |
| Address | 3622 W DIVISION ST |
| City | CHICAGO |
| State | IL |
| Zip | 60651 |
| Inspection Date | 07/30/2025 |
| Inspection Type | License Re-Inspection |
| Results | Pass w/ Conditions |
| Violations | 3. MANAGEMENT |
| RESPONSIBILITIES AND REPORTING - Comments | 2-102.14(O): OBSERVED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 |
| NO CITATION ISSUED | 53. TOILET FACILITIES | PROPERLY CONSTRUCTED |
| & CLEANED - Comments | 5-501.17: OBSERVED NO LID FOR THE ALL-GENDER TOILET ROOMS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. |
| Latitude | 41.902856267173014 |
| Longitude | -87.71763085822731 |
| Location | (41.902856267173014 |
This inspection was conducted on July 30, 2025.
Chicago Department of Public Health
The following violations were found: sanitation.
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.
All inspection data for this report is sourced directly from the Chicago Department of Public Health . View the original data source .
Food safety standards referenced in this report are based on:
Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.
