New York City, NY - An inspection conducted at La Ruta Del Taco 2 Corp on 07/25/2025 identified food safety violations.
The restaurant is located at 377 Marcus Garvey Boulevard Brooklyn Ny in New York City's Bedford-Stuyvesant district, serving local residents and visitors.
Health department documentation states: "04. “choking first aid” poster not posted. 08. Failure to post or conspicuously post healthy eating information (critical: not critical). 10b." Such infractions require correction to meet regulatory standards.
Health department officials noted violations related to hand washing, which require attention for public health compliance.
Hand washing violations directly impact food safety and customer health protection According to FDA Hand Washing Standards, Federal guidelines require food service workers to wash hands for a minimum of 20 seconds using soap and warm water. This regulatory framework ensures that food service establishments meet rigorous safety standards.
Health department officials noted violations related to sanitation, which require attention for public health compliance.
Food safety experts emphasize that consistent sanitation practices prevent the accumulation of harmful bacteria Data compiled by food safety institutions reveals that Proper sanitation practices prevent cross-contamination and maintain the integrity of food preparation environments. Per Food Safety Modernization Act, such standards maintain that dining facilities comply with comprehensive protection measures.
In addition to regulatory requirements, these issues may affect the business's standing and public trust. Community health organizations track health department findings to provide education to local residents.
The New York City Department of Health and Mental Hygiene has mandated that La Ruta Del Taco 2 Corp immediately address all identified violations before resuming normal operations. A follow-up inspection has been scheduled to verify compliance.
This incident highlights the critical importance of rigorous food safety protocols in commercial food service. Local residents are encouraged to review public inspection records when making dining decisions.
| GRADE | N |
| NTA | BK35 |
| BORO | Brooklyn |
| CAMIS | 50173277 |
| BBL | 3016540001 |
| Longitude | -73.938290055548 |
| RECORD DATE | 08/15/2025 |
| Council District | 36 |
| STREET | MARCUS GARVEY BOULEVARD |
| SCORE | 3 |
| Community Board | 303 |
| ACTION | Violations were cited in the following area(s). |
| Census Tract | 027500 |
| INSPECTION DATE | 07/25/2025 |
| DBA | LA RUTA DEL TACO 2 CORP |
| CUISINE DESCRIPTION | Other |
| INSPECTION TYPE | Pre-permit (Non-operational) / Initial Inspection |
| Latitude | 40.68428099903 |
| PHONE | 3474991944 |
| ZIPCODE | 11221 |
| BUILDING | 377 |
| BIN | 3045658 |
| VIOLATION CODES | 20-04; 20-08; 10B; 15-27 |
| ALL VIOLATIONS | 20-04: “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric); latex gloves; sign not posted. || 20-08: Failure to post or conspicuously post healthy eating information || 10B: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. || 15-27: Sign prohibiting smoking or using electronic cigarettes not conspicuously posted. |
This inspection was conducted on July 25, 2025.
Chicago Department of Public Health
The following violations were found: 20-04: “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. | 20-08: Failure to post or conspicuously post healthy eating information | 10B: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | 15-27: Sign prohibiting smoking or using electronic cigarettes not conspicuously posted..
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.
All inspection data for this report is sourced directly from the New York City Department of Health and Mental Hygiene . View the original data source .
Food safety standards referenced in this report are based on:
Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.
