Health Inspection Report
VICKI'S RESTAURANT AND BAKERY in New York, NY Failed Its Health Inspection on 07/23/25
New York, NY
Published: August 21, 2025
New York, NY - Health department officials identified compliance issues at VICKI'S RESTAURANT AND BAKERY in an inspection dated 07/23/2025.
The facility operates from 10216 43 AVENUE in Rego Park, an area known for its diverse dining options. Health inspections in this district help ensure consistent food safety standards.
The inspection identified 2 distinct violations requiring correction. Health inspectors document such issues to ensure establishments take corrective action promptly.
The first violation concerned pest management. Inspectors documented: Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.. The FDA Food Code requires establishments to eliminate conditions that attract and harbor pests, including proper waste management and facility maintenance. For more information, see FDA pest control standards. Pest droppings and debris can trigger allergic reactions and asthma in sensitive individuals.
The second violation related to temperature control. Inspectors documented: Hot TCS food item not held at or above 140 °F.. The FDA Food Code requires cold foods to be held at 41°F or below and hot foods at 135°F or above to prevent bacterial growth in the "danger zone." For more information, see FDA guidelines on temperature control. Time-temperature abuse allows harmful bacteria to multiply to levels that can cause illness.
Health code violations require prompt correction to maintain operating permits. The health department typically conducts re-inspections to verify that identified issues have been properly addressed.
This inspection data is provided by NYC Department of Health and Mental Hygiene. The establishment had violations identified during the 07/23/2025 inspection. Conditions may have changed since this inspection. For current compliance status, consult the NYC Department of Health and Mental Hygiene. For more information about restaurant inspection regulations in this area, visit the New York City Health Code. Learn more about food safety at FDA.gov and CDC.gov.
Frequently Asked Questions
When was this inspection conducted?
This inspection was conducted on August 21, 2025.
Who conducted this inspection?
NYC Department of Health and Mental Hygiene
What violations were found during this inspection?
The establishment was cited for health code violations during the inspection. See the full article for detailed violation information.
Why are these violations concerning?
Time-temperature abuse allows harmful bacteria to multiply to levels that can cause illness.