New York City, NY - A health department inspection at L'Abeille / L'Abeille A Cote / Sushi Ichimura on 07/23/2025 revealed multiple health code violations.
Located in the heart of TriBeCa, L'Abeille / L'Abeille A Cote / Sushi Ichimura operates from a prominent location at 412 Greenwich Street Manhattan Ny, making it easily accessible to area customers.
The inspection details: "02b. Hot TCS food item not held at or above 140 °f. (critical: critical)." These circumstances require correction according to industry standards.
The examination revealed violations related to temperature control, which need to be addressed for proper compliance.
Temperature control violations pose immediate risks to public health and food safety Data compiled by food safety institutions reveals that Maintaining proper food temperatures is the most effective method for preventing bacterial growth and foodborne illness. Per USDA Safe Temperature Standards, such standards maintain that dining facilities comply with comprehensive protection measures.
Beyond regulatory requirements, such infractions may affect the restaurant's standing and customer relationships. Local food safety organizations monitor inspection results to provide information to the public.
Health department officials will conduct a comprehensive re-inspection to ensure that all violations have been properly addressed. The establishment must demonstrate full compliance before the matter can be considered resolved.
This inspection emphasizes the fundamental necessity of strict regulatory adherence in dining establishments. Area customers have the right to access compliance documentation when selecting food service establishments.
| BBL | 1002177504 |
| Census Tract | 003900 |
| Latitude | 40.72168919929 |
| ZIPCODE | 10013 |
| CUISINE DESCRIPTION | New French |
| PHONE | 2125423898 |
| CAMIS | 50119026 |
| RECORD DATE | 08/15/2025 |
| BIN | 1090481 |
| BORO | Manhattan |
| NTA | MN24 |
| ACTION | Violations were cited in the following area(s). |
| Council District | 01 |
| DBA | L'ABEILLE / L'ABEILLE A COTE / SUSHI ICHIMURA |
| INSPECTION DATE | 07/23/2025 |
| CRITICAL FLAG | Critical |
| VIOLATION CODE | 02B |
| INSPECTION TYPE | Cycle Inspection / Initial Inspection |
| Community Board | 101 |
| STREET | GREENWICH STREET |
| GRADE | A |
| VIOLATION DESCRIPTION | Hot TCS food item not held at or above 140 °F. |
| GRADE DATE | 07/23/2025 |
| Longitude | -74.009877710649 |
| SCORE | 9 |
| BUILDING | 412 |
This inspection was conducted on July 23, 2025.
Chicago Department of Public Health
The following violations were found: Hot TCS food item not held at or above 140 °F..
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures (which can allow bacteria growth), inadequate handwashing facilities (which can spread germs), pest activity (which can contaminate food), and cross-contamination risks. These violations are monitored by health departments to ensure public safety and prevent foodborne illness outbreaks.
All inspection data for this report is sourced directly from the New York City Department of Health and Mental Hygiene . View the original data source .
Food safety standards referenced in this report are based on:
Important Note: This article is based on official inspection reports at the time of inspection. Current conditions may differ. Always check the most recent inspection results before dining. Establishments have the opportunity to correct violations and request re-inspection.
