New York, NY - MOTTLEY KITCHEN received citations for health code violations during an inspection on 07/22/2025.
Situated at 402 EAST 140 STREET, the establishment is part of Mott Haven's active food service sector. The Mott Haven area undergoes regular health inspections as part of the city's comprehensive food safety monitoring program.
The inspection identified 2 distinct violations requiring correction. Health inspectors document such issues to ensure establishments take corrective action promptly.
The first violation related to pest control. Inspectors documented: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.. The FDA Food Code requires establishments to eliminate conditions that attract and harbor pests, including proper waste management and facility maintenance. For more information, see FDA pest control standards. Pest droppings and debris can trigger allergic reactions and asthma in sensitive individuals.
The second violation involved cleaning procedures. Inspectors documented: Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.. FDA sanitation guidelines require regular cleaning and sanitizing of all food contact surfaces to prevent cross-contamination and bacterial growth. For more information, see FDA sanitation standards. Inadequate sanitization allows bacteria to survive and multiply on food contact surfaces.
Establishments receiving violations must submit correction plans and may face additional inspections. Failure to address violations can result in fines, permit suspension, or closure.
This inspection data is provided by NYC Department of Health and Mental Hygiene. The establishment had violations identified during the 07/22/2025 inspection. Conditions may have changed since this inspection. For current compliance status, consult the NYC Department of Health and Mental Hygiene. For more information about restaurant inspection regulations in this area, visit the New York City Health Code. Learn more about food safety at FDA.gov and CDC.gov.
This inspection was conducted on August 21, 2025.
NYC Department of Health and Mental Hygiene
The establishment was cited for health code violations during the inspection. See the full article for detailed violation information.
Inadequate sanitization allows bacteria to survive and multiply on food contact surfaces.
This inspection data is sourced directly from NYC Department of Health and Mental Hygiene. For the most current information, please visit the official health department website.
Federal Guidelines: Our reporting follows standards established by the FDA Food Code, CDC Food Safety Guidelines, and USDA Food Safety Standards.
📖 Food Safety Codes: Reference the specific regulations that govern this establishment: NYC Food Code (Article 81), FDA Food Code 2022
⚠️ Important Note: Restaurant conditions can change rapidly. This inspection represents a snapshot in time and may not reflect current conditions. For the most up-to-date information, consider checking recent reviews or contacting the establishment directly.
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