Health Inspection Report
SPOLINI'S in Queens, NY Failed Its Health Inspection on 01/31/25
Queens, NY
Published: August 21, 2025
Queens, NY - SPOLINI'S received citations for health code violations during an inspection on 01/31/2025.
Situated at 11625 METROPOLITAN AVENUE, the establishment is part of Flushing's active food service sector. The Flushing area undergoes regular health inspections as part of the city's comprehensive food safety monitoring program.
The inspection identified 2 distinct violations requiring correction. Each violation has established correction procedures that must be followed to achieve compliance.
The first violation concerned facility maintenance. Inspectors documented: Live roaches in facility's food or non-food area.. Inadequate lighting may result in improper cleaning or food preparation.
The second violation involved building conditions. Inspectors documented: Live roaches in facility's food or non-food area.. Inadequate lighting may result in improper cleaning or food preparation.
Health code violations require prompt correction to maintain operating permits. The health department typically conducts re-inspections to verify that identified issues have been properly addressed.
This inspection data is provided by NYC Department of Health and Mental Hygiene. The establishment had violations identified during the 01/31/2025 inspection. Conditions may have changed since this inspection. For current compliance status, consult the NYC Department of Health and Mental Hygiene. For more information about restaurant inspection regulations in this area, visit the New York City Health Code. Learn more about food safety at FDA.gov and CDC.gov.
Frequently Asked Questions
When was this inspection conducted?
This inspection was conducted on August 21, 2025.
Who conducted this inspection?
Local Health Department
What violations were found during this inspection?
The establishment was cited for health code violations during the inspection. See the full article for detailed violation information.
Why are these violations concerning?
Health code violations can increase the risk of foodborne illness. Common concerns include improper food temperatures, inadequate handwashing facilities, pest activity, and cross-contamination risks. These violations are monitored to ensure public safety.